ANGELINO'S Trademark

Trademark Overview

On Friday, February 18, 2022, a trademark application was filed for ANGELINO'S with the United States Patent and Trademark Office. The USPTO has given the ANGELINO'S trademark a serial number of 97273695. The federal status of this trademark filing is PUBLISHED FOR OPPOSITION as of Tuesday, December 17, 2024. This trademark is owned by Bradford Coffee LLC. The ANGELINO'S trademark is filed in the Staple Food Products category with the following description:

Coffee; Coffee beans; Coffee pods; Ground coffee beans
angelino's

General Information

Serial Number97273695
Word MarkANGELINO'S
Filing DateFriday, February 18, 2022
Status686 - PUBLISHED FOR OPPOSITION
Status DateTuesday, December 17, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, December 17, 2024

Trademark Statements

Goods and ServicesCoffee; Coffee beans; Coffee pods; Ground coffee beans

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, February 23, 2022
Primary Code030
First Use Anywhere DateTuesday, September 10, 2013
First Use In Commerce DateTuesday, September 10, 2013

Trademark Owner History

Party NameBradford Coffee LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressLos Angeles, CA 90023
Party NameBradford Coffee LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressLos Angeles, CA 90023

Trademark Events

Event DateEvent Description
Tuesday, February 22, 2022NEW APPLICATION ENTERED
Wednesday, February 23, 2022NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Saturday, December 3, 2022ASSIGNED TO EXAMINER
Sunday, December 4, 2022NON-FINAL ACTION WRITTEN
Sunday, December 4, 2022NON-FINAL ACTION E-MAILED
Sunday, December 4, 2022NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, February 23, 2023APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED
Thursday, February 23, 2023APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED
Wednesday, May 17, 2023CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, May 17, 2023TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, May 18, 2023TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, October 23, 2023ASSIGNED TO EXAMINER
Monday, September 16, 2024TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
Tuesday, November 19, 2024TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, November 19, 2024CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, November 19, 2024ASSIGNED TO LIE
Wednesday, November 20, 2024NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, November 20, 2024EXAMINERS AMENDMENT E-MAILED
Wednesday, November 20, 2024EXAMINER'S AMENDMENT ENTERED
Wednesday, November 20, 2024APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, November 20, 2024EXAMINERS AMENDMENT -WRITTEN
Wednesday, December 11, 2024NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, December 17, 2024PUBLISHED FOR OPPOSITION
Tuesday, December 17, 2024OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, January 16, 2024REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Monday, July 17, 2023SUSPENSION LETTER WRITTEN
Monday, July 17, 2023LETTER OF SUSPENSION E-MAILED
Monday, July 17, 2023NOTIFICATION OF LETTER OF SUSPENSION E-MAILED

Related Keywords

angelino coffee beans ground pods