ANGEL WHITE Trademark

Trademark Overview


On Tuesday, November 30, 2021, a trademark application was filed for ANGEL WHITE with the United States Patent and Trademark Office. The USPTO has given the ANGEL WHITE trademark a serial number of 97149247. The federal status of this trademark filing is REGISTERED as of Tuesday, January 3, 2023. This trademark is owned by SHAWNEE MILLING COMPANY. The ANGEL WHITE trademark is filed in the Staple Food Products category with the following description:

wheat flour
angel white

General Information


Serial Number97149247
Word MarkANGEL WHITE
Filing DateTuesday, November 30, 2021
Status700 - REGISTERED
Status DateTuesday, January 3, 2023
Registration Number6941229
Registration DateTuesday, January 3, 2023
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, October 18, 2022

Trademark Statements


Goods and Serviceswheat flour
Disclaimer with Predetermined Text"WHITE"

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateSaturday, December 4, 2021
Primary Code030
First Use Anywhere DateTuesday, December 31, 1935
First Use In Commerce DateTuesday, December 31, 1935

Trademark Owner History


Party NameSHAWNEE MILLING COMPANY
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressShawnee, OK 74801

Party NameSHAWNEE MILLING COMPANY
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressShawnee, OK 74801

Party NameSHAWNEE MILLING COMPANY
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressShawnee, OK 74801

Trademark Events


Event DateEvent Description
Tuesday, January 3, 2023NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, January 3, 2023REGISTERED-PRINCIPAL REGISTER
Tuesday, October 18, 2022OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, October 18, 2022PUBLISHED FOR OPPOSITION
Wednesday, September 28, 2022NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Monday, September 12, 2022APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, September 12, 2022EXAMINER'S AMENDMENT ENTERED
Monday, September 12, 2022NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Monday, September 12, 2022EXAMINERS AMENDMENT E-MAILED
Monday, September 12, 2022EXAMINERS AMENDMENT -WRITTEN
Friday, September 9, 2022NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, September 9, 2022NON-FINAL ACTION E-MAILED
Friday, September 9, 2022NON-FINAL ACTION WRITTEN
Thursday, September 8, 2022ASSIGNED TO EXAMINER
Friday, January 7, 2022PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED
Thursday, January 6, 2022ASSIGNED TO LIE
Thursday, January 6, 2022ASSIGNED TO LIE
Monday, January 3, 2022TEAS VOLUNTARY AMENDMENT RECEIVED
Saturday, December 4, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Friday, December 3, 2021NEW APPLICATION ENTERED IN TRAM

Related Keywords


white angel flour wheat