ANGEL CREAM Trademark

Trademark Overview

On Thursday, November 21, 1963, a trademark application was filed for ANGEL CREAM with the United States Patent and Trademark Office. The USPTO has given the ANGEL CREAM trademark a serial number of 72181716. The federal status of this trademark filing is REGISTERED AND RENEWED as of Tuesday, October 13, 2015. This trademark is owned by UNIVERSAL FOODS CORPORATION. The ANGEL CREAM trademark is filed in the Staple Food Products category with the following description:

ACIDIFYING SALT MIXTURE FOR USE IN THE PRODUCTION OF CAKES AND OTHER BAKERY PRODUCTS
angel cream

General Information

Serial Number72181716
Word MarkANGEL CREAM
Filing DateThursday, November 21, 1963
Status800 - REGISTERED AND RENEWED
Status DateTuesday, October 13, 2015
Registration Number0801027
Registration DateTuesday, December 28, 1965
Mark Drawing1000 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements

Goods and ServicesACIDIFYING SALT MIXTURE FOR USE IN THE PRODUCTION OF CAKES AND OTHER BAKERY PRODUCTS

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, November 2, 1999
Primary Code046
First Use Anywhere DateMonday, November 4, 1963
First Use In Commerce DateMonday, November 4, 1963

Trademark Owner History

Party NameLESAFFRE YEAST CORPORATION
Party Type31 - New Owner After Registration
Legal Entity Type03 - Corporation
AddressMilwaukee, WI 53214
Party NameUNIVERSAL FOODS CORPORATION
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressMILWAUKEE, WI

Trademark Events

Event DateEvent Description
Thursday, December 14, 2023TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, December 14, 2023ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Thursday, December 14, 2023TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Thursday, December 14, 2023APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Thursday, December 14, 2023TEAS CHANGE OF OWNER ADDRESS RECEIVED
Tuesday, October 13, 2015NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Tuesday, October 13, 2015REGISTERED AND RENEWED (THIRD RENEWAL - 10 YRS)
Tuesday, October 13, 2015REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Friday, October 9, 2015CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Wednesday, September 9, 2015TEAS SECTION 8 & 9 RECEIVED
Friday, January 30, 2009CASE FILE IN TICRS
Thursday, December 28, 2006APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Thursday, December 28, 2006TEAS CHANGE OF OWNER ADDRESS RECEIVED
Wednesday, March 29, 2006REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS)
Wednesday, March 29, 2006REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Wednesday, March 29, 2006ASSIGNED TO PARALEGAL
Tuesday, November 29, 2005REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED
Tuesday, November 29, 2005TEAS SECTION 8 & 9 RECEIVED
Tuesday, November 8, 2005ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Tuesday, November 8, 2005TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Saturday, December 28, 1985REGISTERED AND RENEWED (FIRST RENEWAL - 20 YRS)
Thursday, August 1, 1985REGISTERED - SEC. 9 FILED/CHECK RECORD FOR SEC. 8

Related Keywords

cream angel other bakery products cakes production salt mixture acidifying