| Serial Number | 88035056 |
| Word Mark | ANGEL |
| Filing Date | Thursday, July 12, 2018 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, October 29, 2019 |
| Registration Number | 5898324 |
| Registration Date | Tuesday, October 29, 2019 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, December 25, 2018 |
| Goods and Services | Yeast; Ferments for pastes, namely, yeast extracts for food; Food leavening agents; Baking powder; Bicarbonate of soda for cooking purposes, being baking soda; Cream of tartar for culinary purposes, as food additives for non-industrial use |
| Description of Mark | The mark consists of the word "Angel" in stylized lettering above a vortex design. |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, July 16, 2018 |
| Primary Code | 030 |
| First Use Anywhere Date | Tuesday, August 26, 1997 |
| First Use In Commerce Date | Tuesday, June 5, 2018 |
| Party Name | Angel Yeast Co., Ltd. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Yichang, Hubei, 443003 CN |
| Party Name | Angel Yeast Co., Ltd. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Yichang, Hubei, 443003 CN |
| Party Name | Angel Yeast Co., Ltd. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Yichang, Hubei, 443003 CN |
| Event Date | Event Description |
| Monday, July 16, 2018 | NEW APPLICATION ENTERED |
| Wednesday, October 31, 2018 | ASSIGNED TO EXAMINER |
| Thursday, November 1, 2018 | EXAMINERS AMENDMENT -WRITTEN |
| Thursday, November 1, 2018 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, November 1, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, November 16, 2018 | ASSIGNED TO LIE |
| Wednesday, December 5, 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, December 25, 2018 | PUBLISHED FOR OPPOSITION |
| Tuesday, December 25, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, February 19, 2019 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Thursday, February 21, 2019 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Wednesday, August 14, 2019 | TEAS STATEMENT OF USE RECEIVED |
| Wednesday, August 14, 2019 | USE AMENDMENT FILED |
| Monday, July 16, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, July 17, 2018 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Thursday, November 1, 2018 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, November 1, 2018 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, September 12, 2019 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Wednesday, September 25, 2019 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Thursday, September 26, 2019 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Tuesday, October 29, 2019 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, October 29, 2024 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Thursday, September 12, 2019 | STATEMENT OF USE PROCESSING COMPLETE |