ANDREANO Trademark

Trademark Overview

On Tuesday, March 14, 2023, a trademark application was filed for ANDREANO with the United States Patent and Trademark Office. The USPTO has given the ANDREANO trademark a serial number of 97837302. The federal status of this trademark filing is SU - REGISTRATION REVIEW COMPLETE as of Thursday, February 13, 2025. This trademark is owned by Barbara Enterprise LLC. The ANDREANO trademark is filed in the Staple Food Products category with the following description:

Chocolate
andreano

General Information

Serial Number97837302
Word MarkANDREANO
Filing DateTuesday, March 14, 2023
Status819 - SU - REGISTRATION REVIEW COMPLETE
Status DateThursday, February 13, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, April 16, 2024

Trademark Statements

Goods and ServicesChocolate
Description of MarkThe mark consists of the wording "ANDREANO" in stylized form with the letter "D" forming a heart shape

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, April 3, 2023
Primary Code030
First Use Anywhere DateFriday, March 17, 2023
First Use In Commerce DateSunday, December 1, 2024

Trademark Owner History

Party NameBarbara Enterprise LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressEncino, CA 91436
Party NameBarbara Enterprise LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressEncino, CA 91436

Trademark Events

Event DateEvent Description
Friday, March 17, 2023NEW APPLICATION ENTERED
Tuesday, April 4, 2023NOTICE OF DESIGN SEARCH CODE E-MAILED
Monday, April 3, 2023NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, December 12, 2023ASSIGNED TO EXAMINER
Wednesday, January 10, 2024NON-FINAL ACTION WRITTEN
Wednesday, January 10, 2024NON-FINAL ACTION E-MAILED
Wednesday, January 10, 2024NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, March 7, 2024CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, March 7, 2024TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, March 7, 2024TEAS RESPONSE TO OFFICE ACTION RECEIVED
Saturday, March 9, 2024APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, March 27, 2024NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, April 16, 2024PUBLISHED FOR OPPOSITION
Tuesday, June 11, 2024NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Monday, October 7, 2024SOU EXTENSION 1 FILED
Tuesday, April 16, 2024OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Monday, October 7, 2024SOU TEAS EXTENSION RECEIVED
Wednesday, November 20, 2024SOU EXTENSION 1 GRANTED
Wednesday, November 20, 2024NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, November 20, 2024CASE ASSIGNED TO INTENT TO USE PARALEGAL
Tuesday, January 28, 2025SOU TEAS EXTENSION RECEIVED
Tuesday, January 28, 2025SOU EXTENSION 2 FILED
Wednesday, January 29, 2025SOU EXTENSION 2 GRANTED
Wednesday, February 12, 2025USE AMENDMENT FILED
Wednesday, February 12, 2025TEAS STATEMENT OF USE RECEIVED
Thursday, February 13, 2025ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Thursday, February 13, 2025STATEMENT OF USE PROCESSING COMPLETE
Thursday, February 13, 2025NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Wednesday, January 29, 2025NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED

Related Keywords

andreano chocolate