| Serial Number | 97618162 |
| Word Mark | ANDO |
| Filing Date | Tuesday, October 4, 2022 |
| Status | 688 - NOTICE OF ALLOWANCE - ISSUED |
| Status Date | Tuesday, January 2, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, November 7, 2023 |
| Description of Mark | The mark consists of large stylized Korean characters transliterating to "ANDO" with a design of five leaves on top and two small Chinese characters transliterating to "ANDO". |
| NOT AVAILABLE | The non-Latin characters in the mark transliterate to "ANDO" and this means "RELIEF" in English. |
| Goods and Services | shakes; lactic acid bacteria drinks; acidophilus milk; milk products excluding ice cream, ice milk and frozen yogurt; dairy-based beverages; prepared meat; dried meat; sausages; canned cooked meat; bacon; processed pork; pork; processed pulses; processed vegetables and fruits; processed vegetables |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, October 20, 2022 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Bestinnovation Co., Ltd. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | Chungcheongnam-do 31513 KR |
| Party Name | Bestinnovation Co., Ltd. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Chungcheongnam-do 31513 KR |
| Event Date | Event Description |
| Friday, October 7, 2022 | NEW APPLICATION ENTERED |
| Thursday, October 20, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, October 21, 2022 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Wednesday, July 19, 2023 | ASSIGNED TO EXAMINER |
| Saturday, July 29, 2023 | NON-FINAL ACTION WRITTEN |
| Saturday, July 29, 2023 | NON-FINAL ACTION E-MAILED |
| Saturday, July 29, 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, October 2, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, October 2, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, October 3, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, October 4, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, October 18, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, November 7, 2023 | PUBLISHED FOR OPPOSITION |
| Tuesday, November 7, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, January 2, 2024 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, July 2, 2024 | TEAS STATEMENT OF USE RECEIVED |