Serial Number | 87585422 |
Word Mark | ANCIENT GREEN |
Filing Date | Monday, August 28, 2017 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Monday, November 9, 2020 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, February 6, 2018 |
Disclaimer with Predetermined Text | "GREEN" |
Goods and Services | Proteins for use in the manufacture of food supplements; vitamins for use in the manufacture of food supplements; antioxidants for use in the manufacture of food supplements |
Goods and Services | Dietetic food being substances adapted for medical or veterinary use, namely, natural protein based dietary supplements; food for babies; dietary supplements for humans and animals |
Goods and Services | Dried vegetables and fruits; cooked vegetables and fruits; preserved vegetables and fruits; frozen vegetables and fruits; milk and milk products excluding ice cream; edible oils and fats; meat, fish, poultry and game, not live; meat extracts; jellies, jams, compotes |
Goods and Services | Coffee, tea, cocoa and artificial coffee which are protein-enriched; beverages with coffee, cocoa, chocolate or tea base; rice; tapioca and sago; flour and preparations made from cereals, namely, bread and pasta mixes, waffles, pancakes, crepes, biscuits, tarts, cakes, sandwich wraps, muffins and griddle cake sandwiches which are protein-enriched; bread, pastries and confectionery made of sugar, which are protein-enriched; edible ices, including ice cream and frozen yogurt which are protein-enriched; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar; savory sauces used as condiments which are protein-enriched; spices; ice; cereal based foodstuffs of plant origin prepared for consumption or conservation, namely, processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods; seasonings; plant and herb extracts and flavourings, other than essential oils, intended for the improvement of the flavour of food, namely, food flavourings, other than essential oils; cereals prepared for human consumption, namely, processed cereals; oat flakes and flakes made of other cereals in the nature of potato flakes, maize flakes, and corn flakes; ice milk and frozen yogurt |
Goods and Services | Agricultural, horticultural and forestry products, namely, natural flowers |
International Class | 001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. |
US Class Codes | 001, 005, 006, 010, 026, 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, September 1, 2017 |
Primary Code | 001 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
US Class Codes | 006, 018, 044, 046, 051, 052 |
Class Status Code | 6 - Active |
Class Status Date | Friday, September 1, 2017 |
Primary Code | 005 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, September 1, 2017 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, September 1, 2017 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
US Class Codes | 001, 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, September 1, 2017 |
Primary Code | 031 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Hinoman Ltd. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Or Yehuda 6021803 IL |
Party Name | Hinoman Ltd. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Or Yehuda 6021803 IL |
Event Date | Event Description |
Monday, November 9, 2020 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
Monday, November 9, 2020 | ABANDONMENT - NO USE STATEMENT FILED |
Wednesday, June 17, 2020 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Tuesday, June 16, 2020 | EXTENSION 4 GRANTED |
Friday, April 3, 2020 | EXTENSION 4 FILED |
Tuesday, June 16, 2020 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Tuesday, June 2, 2020 | NOTICE OF REVIVAL - E-MAILED |
Tuesday, June 2, 2020 | EXTENSION RECEIVED WITH TEAS PETITION |
Tuesday, June 2, 2020 | PETITION TO REVIVE-GRANTED |
Tuesday, June 2, 2020 | TEAS PETITION TO REVIVE RECEIVED |
Thursday, May 7, 2020 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
Thursday, May 7, 2020 | ABANDONMENT - NO USE STATEMENT FILED |
Saturday, October 5, 2019 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Thursday, October 3, 2019 | EXTENSION 3 GRANTED |
Thursday, October 3, 2019 | EXTENSION 3 FILED |
Thursday, October 3, 2019 | TEAS EXTENSION RECEIVED |
Thursday, April 4, 2019 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Tuesday, April 2, 2019 | EXTENSION 2 GRANTED |
Tuesday, April 2, 2019 | EXTENSION 2 FILED |
Tuesday, April 2, 2019 | TEAS EXTENSION RECEIVED |
Wednesday, March 6, 2019 | ASSIGNED TO EXAMINER |
Thursday, February 7, 2019 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Saturday, September 15, 2018 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Thursday, September 13, 2018 | EXTENSION 1 GRANTED |
Thursday, September 13, 2018 | EXTENSION 1 FILED |
Thursday, September 13, 2018 | TEAS EXTENSION RECEIVED |
Tuesday, April 3, 2018 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, February 6, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, February 6, 2018 | PUBLISHED FOR OPPOSITION |
Wednesday, January 17, 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Monday, January 1, 2018 | ASSIGNED TO LIE |
Thursday, December 14, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, December 11, 2017 | EXAMINER'S AMENDMENT ENTERED |
Monday, December 11, 2017 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Monday, December 11, 2017 | EXAMINERS AMENDMENT E-MAILED |
Monday, December 11, 2017 | EXAMINERS AMENDMENT -WRITTEN |
Monday, December 4, 2017 | ASSIGNED TO EXAMINER |
Friday, September 1, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Thursday, August 31, 2017 | NEW APPLICATION ENTERED IN TRAM |