ANCAVICO MEDITERRANEAN FOOD Trademark

Trademark Overview


On Wednesday, April 27, 2016, a trademark application was filed for ANCAVICO MEDITERRANEAN FOOD with the United States Patent and Trademark Office. The USPTO has given the ANCAVICO MEDITERRANEAN FOOD trademark a serial number of 87016227. The federal status of this trademark filing is SECTION 8 - ACCEPTED as of Friday, June 10, 2022. This trademark is owned by Productos del Mar Ancavico, S.L.. The ANCAVICO MEDITERRANEAN FOOD trademark is filed in the Meat & Processed Food Products category with the following description:

Meat, fish, poultry and game, not live; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs, milk and milk products excluding ice cream, ice milk and frozen yogurt; Edible oils and fats
ancavico mediterranean food

General Information


Serial Number87016227
Word MarkANCAVICO MEDITERRANEAN FOOD
Filing DateWednesday, April 27, 2016
Status701 - SECTION 8 - ACCEPTED
Status DateFriday, June 10, 2022
Registration Number5118018
Registration DateTuesday, January 10, 2017
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, October 25, 2016

Trademark Statements


Description of MarkThe mark consists of the following: orange and yellow waves that have gray and white perimeter shadowing, surrounding the black word "ANCAVICO". Below the design is the black stylized wording "MEDITERRANEAN FOOD" with a black line underlining the letters "OD" in food.
Goods and ServicesMeat, fish, poultry and game, not live; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs, milk and milk products excluding ice cream, ice milk and frozen yogurt; Edible oils and fats
Indication of Colors claimedThe color(s) orange, yellow, black, white and gray is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text"MEDITERRANEAN FOOD"

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateSaturday, April 30, 2016
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameProductos del Mar Ancavico, S.L.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressCocentaina 03820
ES

Party NameProductos del Mar Ancavico, S.L.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressCocentaina
ES

Party NameProductos del Mar Ancavico, S.L.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressCocentaina
ES

Trademark Events


Event DateEvent Description
Friday, June 10, 2022NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
Friday, June 10, 2022REGISTERED - SEC. 8 (6-YR) ACCEPTED
Friday, June 10, 2022CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, January 11, 2022TEAS SECTION 8 RECEIVED
Monday, January 10, 2022COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, October 3, 2017TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, January 10, 2017REGISTERED-PRINCIPAL REGISTER
Tuesday, October 25, 2016OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, October 25, 2016PUBLISHED FOR OPPOSITION
Wednesday, October 5, 2016NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, September 20, 2016LAW OFFICE PUBLICATION REVIEW COMPLETED
Friday, September 16, 2016APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, September 16, 2016TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, September 16, 2016CORRESPONDENCE RECEIVED IN LAW OFFICE
Saturday, September 10, 2016ASSIGNED TO LIE
Friday, September 2, 2016TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, August 17, 2016NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, August 17, 2016NON-FINAL ACTION E-MAILED
Wednesday, August 17, 2016NON-FINAL ACTION WRITTEN
Friday, August 12, 2016ASSIGNED TO EXAMINER
Tuesday, May 3, 2016NOTICE OF DESIGN SEARCH CODE E-MAILED
Saturday, April 30, 2016NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Saturday, April 30, 2016NEW APPLICATION ENTERED IN TRAM