AMYROSE Trademark

Trademark Overview


On Thursday, July 31, 2025, a trademark application was filed for AMYROSE with the United States Patent and Trademark Office. The USPTO has given the AMYROSE trademark a serial number of 79434490. The federal status of this trademark filing is PUBLISHED FOR OPPOSITION as of Tuesday, June 9, 2026. This trademark is owned by THAI WAH PUBLIC LIMITED COMPANY. The AMYROSE trademark is filed in the Staple Food Products category with the following description:

Japanese arrowroot powder for culinary purposes; Tapioca starch for culinary purposes; rice flour; sweet potato starch for food; modified tapioca starch for food; Modified corn starch for food; glutinous rice flour; taro flour; sago flour; arrowroot flour; mixed flour for culinary purposes; modified sago starch for food; modified rice starch for food; Modified glutinous rice starch for food; tapioca starch for food; sago starch for food; arrowroot starch for food
amyrose

General Information


Serial Number79434490
Word MarkAMYROSE
Filing DateThursday, July 31, 2025
Status686 - PUBLISHED FOR OPPOSITION
Status DateTuesday, June 9, 2026
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing5 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateTuesday, June 9, 2026

Trademark Statements


Goods and ServicesJapanese arrowroot powder for culinary purposes; Tapioca starch for culinary purposes; rice flour; sweet potato starch for food; modified tapioca starch for food; Modified corn starch for food; glutinous rice flour; taro flour; sago flour; arrowroot flour; mixed flour for culinary purposes; modified sago starch for food; modified rice starch for food; Modified glutinous rice starch for food; tapioca starch for food; sago starch for food; arrowroot starch for food
Pseudo MarkAMY ROSE

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, October 9, 2025
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameTHAI WAH PUBLIC LIMITED COMPANY
Party Type20 - Owner at Publication
Legal Entity Type84 - NOT AVAILABLE
AddressTH

Party NameTHAI WAH PUBLIC LIMITED COMPANY
Party Type10 - Original Applicant
Legal Entity Type84 - NOT AVAILABLE
AddressTH

Trademark Events


Event DateEvent Description
Thursday, October 9, 2025SN ASSIGNED FOR SECT 66A APPL FROM IB
Tuesday, October 14, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, October 14, 2025APPLICATION FILING RECEIPT MAILED
Monday, December 15, 2025ASSIGNED TO EXAMINER
Tuesday, December 16, 2025NON-FINAL ACTION WRITTEN
Wednesday, December 17, 2025NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Wednesday, January 21, 2026REFUSAL PROCESSED BY MPU
Wednesday, January 21, 2026NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Thursday, February 5, 2026REFUSAL PROCESSED BY IB
Monday, March 23, 2026TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, March 23, 2026CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, March 23, 2026TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, April 24, 2026EXAMINERS AMENDMENT -WRITTEN
Friday, April 24, 2026EXAMINERS AMENDMENT E-MAILED
Friday, April 24, 2026NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Friday, April 24, 2026ASSIGNED TO LIE
Monday, April 27, 2026EXAMINER'S AMENDMENT ENTERED
Friday, May 8, 2026APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, May 20, 2026NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, May 20, 2026NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, June 3, 2026NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Thursday, June 4, 2026NOTIFICATION PROCESSED BY IB
Tuesday, June 9, 2026PUBLISHED FOR OPPOSITION
Tuesday, June 9, 2026OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED