| Serial Number | 99008666 |
| Word Mark | AMUL PISTA MALAI KULFI |
| Filing Date | Friday, January 17, 2025 |
| Status | 681 - PUBLICATION/ISSUE REVIEW COMPLETE |
| Status Date | Wednesday, March 4, 2026 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, March 24, 2026 |
| Goods and Services | sweets; prepared desserts, namely, ice cream desserts, frozen confections; desserts made from milk products, namely, ice creams, frozen confection |
| Description of Mark | The mark consists of the stylized white wording AMUL above the stylized white non-Latin characters. Immediately below the aforementioned appears the stylized white wording PISTA MALAI KULFI above stylized white non-Latin characters. In the center of the mark is a cream-colored frozen dessert with green and brown pistachio kernels on top of a light brown stick featuring the stylized red wording AMUL. The base of the stick appears inside a splash of cream-colored milk. There are green pistachio kernels also featured in the milk. The top two-thirds appears in green with white design elements comprised of variably sized leave and flower type line drawings. At the lower-left of the green background appears a horizontal brown band with two thin blue horizontal lines appearing across the brown band. The left side of the bottom third of the mark is consists of a white background area with grey wavy lines spaced appearing horizontally throughout. |
| NOT AVAILABLE | The non-Latin characters in the mark transliterate to "AMUL", "PISTA MALAI KOLFI" and this means "priceless", "traditional Indian ice cream of royal origins" in English. |
| NOT AVAILABLE | "Pista Malai Kulfi", and the non-Latin characters that transliterate to "PISTA MALAI KOLFI" |
| Indication of Colors claimed | The color(s) green, white, cream, red, brown, blue and grey is/are claimed as a feature of the mark. |
| Pseudo Mark | AMUL PISTA MALAI KULFI NET QUANTITY ONE DOT SEVEN SIX OZ FIFTY G |
| Pseudo Mark | AMUL PISTA MALAI KULFI NET QUANTITY ONE DOT SEVEN SIX OZ FIVE ZERO G |
| Translation of Words in Mark | The English translation of "AMUL" and "PISTA MALAI KULFI" in the mark is "PRICELESS" and "pistachio cream traditional Indian ice cream". |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, January 17, 2025 |
| Primary Code | 030 |
| First Use Anywhere Date | Thursday, July 12, 2018 |
| First Use In Commerce Date | Thursday, July 12, 2018 |
| Party Name | KAIRA DISTRICT COOPERATIVE MILK PRODUCERS' UNION LIMITED |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Gujarat 388001 IN |
| Event Date | Event Description |
| Friday, January 17, 2025 | NEW APPLICATION ENTERED |
| Friday, January 17, 2025 | APPLICATION FILING RECEIPT MAILED |
| Sunday, June 22, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Sunday, June 22, 2025 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Friday, June 27, 2025 | ASSIGNED TO EXAMINER |
| Monday, July 21, 2025 | NON-FINAL ACTION WRITTEN |
| Monday, July 21, 2025 | NON-FINAL ACTION E-MAILED |
| Monday, July 21, 2025 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, October 21, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, October 21, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, October 21, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, November 24, 2025 | FINAL REFUSAL WRITTEN |
| Monday, November 24, 2025 | FINAL REFUSAL E-MAILED |
| Monday, November 24, 2025 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Sunday, February 22, 2026 | APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED |
| Sunday, February 22, 2026 | APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED |
| Monday, February 23, 2026 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Monday, February 23, 2026 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Saturday, February 28, 2026 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, March 2, 2026 | APPROVED FOR PUB - PRINCIPAL REGISTER |