AMOY Trademark

Trademark Overview


On Wednesday, January 24, 2007, a trademark application was filed for AMOY with the United States Patent and Trademark Office. The USPTO has given the AMOY trademark a serial number of 77090125. The federal status of this trademark filing is REGISTERED AND RENEWED as of Friday, October 5, 2018. This trademark is owned by Ajinomoto Co., Inc.. The AMOY trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

[ Soup; soup stocks; preparations for soups; instant soup; soup mixes ]

[ Bread and buns; pastry; noodles; instant noodles; cooked or frozen noodles with soup; cooked, chilled and frozen sweet rice cake;] cooked and frozen dumplings; vinegar; [ seasonings; flavorings other than essential oils; ] cooked and frozen shaomai, namely, a steamed meat, seafood, fish and vegetable mixture wrapped with rice pastry [ wrappers; ] soy sauce; oyster sauce; [ curry sauce and paste;] marinade sauce; chili sauce cooked [ and frozen ] rice balls; cooked and frozen spring rolls; cooked and frozen wonton, [ namely, meat and seafood fillings wrapped with rice pastry wrappers; cooked and frozen samosa, namely, triangular pastry filled with seafood, meat and vegetables; cooked, frozen or instant congee and porridge; cooked, frozen and instant fried noodle; ] cooked and frozen Chinese dim sum; cooked [ and frozen] bread and buns with fillings [ ; cooked and frozen stir fried rice; cooked and frozen transparent rice pastry wrappers with fillings; steamed and pan fried fish dumpli...
amoy

General Information


Serial Number77090125
Word MarkAMOY
Filing DateWednesday, January 24, 2007
Status800 - REGISTERED AND RENEWED
Status DateFriday, October 5, 2018
Registration Number3528165
Registration DateTuesday, November 4, 2008
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, January 8, 2008

Trademark Statements


Indication of Colors claimedColor is not claimed as a feature of the mark.
Goods and Services[ Soup; soup stocks; preparations for soups; instant soup; soup mixes ]
Goods and Services[ Bread and buns; pastry; noodles; instant noodles; cooked or frozen noodles with soup; cooked, chilled and frozen sweet rice cake;] cooked and frozen dumplings; vinegar; [ seasonings; flavorings other than essential oils; ] cooked and frozen shaomai, namely, a steamed meat, seafood, fish and vegetable mixture wrapped with rice pastry [ wrappers; ] soy sauce; oyster sauce; [ curry sauce and paste;] marinade sauce; chili sauce cooked [ and frozen ] rice balls; cooked and frozen spring rolls; cooked and frozen wonton, [ namely, meat and seafood fillings wrapped with rice pastry wrappers; cooked and frozen samosa, namely, triangular pastry filled with seafood, meat and vegetables; cooked, frozen or instant congee and porridge; cooked, frozen and instant fried noodle; ] cooked and frozen Chinese dim sum; cooked [ and frozen] bread and buns with fillings [ ; cooked and frozen stir fried rice; cooked and frozen transparent rice pastry wrappers with fillings; steamed and pan fried fish dumplings]
Transliteration StatementThe non-Latin characters in the mark transliterate to "TOH TAI" and this means TO SIFT BIG in English.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status CodeB - Sec. 8 - Class(es) in a Multiple Class registration
Class Status DateFriday, October 5, 2018
Primary Code029
First Use Anywhere DateFriday, May 31, 1996
First Use In Commerce DateFriday, May 31, 1996

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, January 29, 2007
Primary Code030
First Use Anywhere DateFriday, May 31, 1996
First Use In Commerce DateFriday, May 31, 1996

Trademark Owner History


Party NameAMOY FOOD LIMITED
Party Type31 - New Owner After Registration
Legal Entity Type03 - Corporation
AddressNEW TERRITORIES
HK

Party NameAjinomoto Co., Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressTokyo
JP

Party NameAjinomoto Co., Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressTokyo
JP

Party NameAjinomoto Co., Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressTokyo
JP

Trademark Events


Event DateEvent Description
Wednesday, April 3, 2019ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Wednesday, April 3, 2019TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Wednesday, March 13, 2019AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Friday, October 5, 2018NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
Friday, October 5, 2018REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Friday, October 5, 2018REGISTERED - SEC. 9 GRANTED/CHECK RECORD FOR SEC. 8
Friday, October 5, 2018REGISTERED - PARTIAL SEC. 8 (10-YR) ACCEPTED
Friday, October 5, 2018CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Friday, September 28, 2018TEAS SECTION 8 & 9 RECEIVED
Saturday, November 4, 2017COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Wednesday, October 29, 2014NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Wednesday, October 29, 2014REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Thursday, October 23, 2014CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Wednesday, October 15, 2014TEAS SECTION 8 & 15 RECEIVED
Tuesday, September 30, 2014TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, April 14, 2011TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, November 4, 2008REGISTERED-PRINCIPAL REGISTER
Wednesday, October 1, 2008LAW OFFICE REGISTRATION REVIEW COMPLETED
Saturday, September 27, 2008ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Wednesday, September 10, 2008STATEMENT OF USE PROCESSING COMPLETE
Thursday, September 4, 2008USE AMENDMENT FILED
Wednesday, September 10, 2008CASE ASSIGNED TO INTENT TO USE PARALEGAL
Thursday, September 4, 2008TEAS STATEMENT OF USE RECEIVED
Tuesday, April 1, 2008NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, January 8, 2008PUBLISHED FOR OPPOSITION
Wednesday, December 19, 2007NOTICE OF PUBLICATION
Wednesday, December 5, 2007LAW OFFICE PUBLICATION REVIEW COMPLETED
Tuesday, December 4, 2007APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, December 4, 2007EXAMINER'S AMENDMENT ENTERED
Tuesday, December 4, 2007NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, December 4, 2007EXAMINERS AMENDMENT E-MAILED
Tuesday, December 4, 2007EXAMINERS AMENDMENT -WRITTEN
Monday, December 3, 2007PREVIOUS ALLOWANCE COUNT WITHDRAWN
Monday, November 26, 2007WITHDRAWN FROM PUB - OG REVIEW QUERY
Tuesday, November 13, 2007LAW OFFICE PUBLICATION REVIEW COMPLETED
Saturday, November 10, 2007APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, November 8, 2007AMENDMENT FROM APPLICANT ENTERED
Thursday, November 8, 2007CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, November 7, 2007ASSIGNED TO LIE
Tuesday, October 9, 2007PAPER RECEIVED
Saturday, May 12, 2007NON-FINAL ACTION E-MAILED
Saturday, May 12, 2007NON-FINAL ACTION WRITTEN
Friday, May 11, 2007ASSIGNED TO EXAMINER
Tuesday, January 30, 2007NOTICE OF DESIGN SEARCH CODE MAILED
Monday, January 29, 2007NEW APPLICATION ENTERED IN TRAM