AMORETTI Trademark

Trademark Overview


On Thursday, May 18, 1995, a trademark application was filed for AMORETTI with the United States Patent and Trademark Office. The USPTO has given the AMORETTI trademark a serial number of 74676955. The federal status of this trademark filing is REGISTERED AND RENEWED as of Saturday, November 25, 2017. This trademark is owned by JAMARA LICENSING, LLC. The AMORETTI trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Natural Agricultural Products categories with the following description:

chocolates; nougats; flours; extracts used as flavorings not essential oils; flavoring syrups; dessert sauces; chocolate base fillings for cake and pies; seasoned coatings for meat, fish, poultry; [ puddings; flavored and sweetened gelatins; ] spices; [ batters and mixes for making bakery goods;] icings; [ sugars; pastries;] praline; confectionery, namely, candy; compounds for use as flavorings; ganaches, namely, mixtures of chocolate, nuts or fruits and other flavorings used as chocolate centers, coatings for desserts, and for use in cake batters; flavored dessert glazes; pralinosas, namely, a mixture of nuts and sugar used to flavor desserts; giandujas, namely, mixtures of cocoa butter, chocolate, nuts and sugar used in dessert fillings, flavorings, frostings, chocolate centers, and mixed into some sauces; marzipan; fondants; [chewing gum;] nut pastes, namely, almond pastes

[ jams; candied fruits; ] nut butters; and nut or fruit based fillings for cakes and pies

[ raw nut mixes ]
amoretti

General Information


Serial Number74676955
Word MarkAMORETTI
Filing DateThursday, May 18, 1995
Status800 - REGISTERED AND RENEWED
Status DateSaturday, November 25, 2017
Registration Number2159820
Registration DateTuesday, May 26, 1998
Mark Drawing1000 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, February 24, 1998

Trademark Statements


Goods and Serviceschocolates; nougats; flours; extracts used as flavorings not essential oils; flavoring syrups; dessert sauces; chocolate base fillings for cake and pies; seasoned coatings for meat, fish, poultry; [ puddings; flavored and sweetened gelatins; ] spices; [ batters and mixes for making bakery goods;] icings; [ sugars; pastries;] praline; confectionery, namely, candy; compounds for use as flavorings; ganaches, namely, mixtures of chocolate, nuts or fruits and other flavorings used as chocolate centers, coatings for desserts, and for use in cake batters; flavored dessert glazes; pralinosas, namely, a mixture of nuts and sugar used to flavor desserts; giandujas, namely, mixtures of cocoa butter, chocolate, nuts and sugar used in dessert fillings, flavorings, frostings, chocolate centers, and mixed into some sauces; marzipan; fondants; [chewing gum;] nut pastes, namely, almond pastes
Goods and Services[ jams; candied fruits; ] nut butters; and nut or fruit based fillings for cakes and pies
Goods and Services[ raw nut mixes ]

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, September 5, 1995
Primary Code029
First Use Anywhere DateTuesday, July 3, 1990
First Use In Commerce DateTuesday, July 3, 1990

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, September 5, 1996
Primary Code030
First Use Anywhere DateTuesday, July 3, 1990
First Use In Commerce DateTuesday, July 3, 1990

International Class031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt.
US Class Codes001, 046
Class Status CodeB - Sec. 8 - Class(es) in a Multiple Class registration
Class Status DateThursday, September 6, 2007
Primary Code031
First Use Anywhere DateTuesday, July 3, 1990
First Use In Commerce DateTuesday, July 3, 1990

Trademark Owner History


Party NameJAMARA LICENSING, LLC
Party Type31 - New Owner After Registration
Legal Entity Type16 - Limited Liability Company
AddressCAMARILLO, CA 93012

Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressOxnard, CA 93030

Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressOxnard, CA 93030

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressChatsworth, CA 91311

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressChatsworth, CA 91311

Trademark Events


Event DateEvent Description
Wednesday, December 21, 2022TEAS CHANGE OF CORRESPONDENCE RECEIVED
Wednesday, December 21, 2022TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS
Wednesday, December 21, 2022ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Wednesday, December 21, 2022TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Saturday, November 25, 2017NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Saturday, November 25, 2017REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS)
Saturday, November 25, 2017REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Saturday, November 25, 2017CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, October 30, 2017TEAS SECTION 8 & 9 RECEIVED
Friday, May 26, 2017COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Wednesday, June 25, 2008AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Thursday, September 6, 2007REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Thursday, September 6, 2007REGISTERED - SEC. 9 GRANTED/CHECK RECORD FOR SEC. 8
Thursday, September 6, 2007REGISTERED - PARTIAL SEC. 8 (10-YR) ACCEPTED
Tuesday, September 4, 2007ASSIGNED TO PARALEGAL
Tuesday, August 21, 2007REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED
Tuesday, August 21, 2007TEAS SECTION 8 & 9 RECEIVED
Friday, August 17, 2007CASE FILE IN TICRS
Saturday, January 13, 2007REVIEW OF CORRESPONDENCE COMPLETE
Wednesday, January 3, 2007PAPER RECEIVED
Monday, October 27, 2003REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Monday, September 29, 2003RESPONSE RECEIVED TO POST REG. ACTION - SEC. 8 & 15
Monday, September 29, 2003PAPER RECEIVED
Monday, August 4, 2003POST REGISTRATION ACTION MAILED - SEC. 8 & 15
Wednesday, May 28, 2003REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
Tuesday, May 27, 2003TEAS SECTION 8 & 15 RECEIVED
Wednesday, February 19, 2003TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, May 26, 1998REGISTERED-PRINCIPAL REGISTER
Monday, November 10, 1997CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, January 23, 1998NOTICE OF PUBLICATION
Thursday, December 4, 1997APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, December 4, 1997ASSIGNED TO EXAMINER
Tuesday, December 2, 1997EXAMINER'S AMENDMENT MAILED
Monday, November 24, 1997ASSIGNED TO EXAMINER
Monday, November 24, 1997ASSIGNED TO EXAMINER
Monday, November 24, 1997ASSIGNED TO EXAMINER
Tuesday, October 28, 1997PETITION INQUIRY LETTER MAILED
Tuesday, May 20, 1997PETITION TO REVIVE-RECEIVED
Monday, November 24, 1997PREVIOUS ACTION COUNT WITHDRAWN
Wednesday, August 28, 1996NON-FINAL ACTION MAILED
Thursday, June 27, 1996CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, December 27, 1995NON-FINAL ACTION MAILED
Tuesday, December 12, 1995ASSIGNED TO EXAMINER