AMORDIVITA Trademark

Trademark Overview


On Friday, November 16, 2018, a trademark application was filed for AMORDIVITA with the United States Patent and Trademark Office. The USPTO has given the AMORDIVITA trademark a serial number of 79247868. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Thursday, September 19, 2019. This trademark is owned by GMM FARMA S.r.l.. The AMORDIVITA trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Oils and fats; dairy products and dairy substitutes; soups and stocks, meat extracts; birds eggs and egg products; processed fruits, fungi and vegetables (including nuts and pulses)

Coffee, teas and cocoa and substitutes therefor; processed grains, starches, and goods made thereof, baking preparations and yeasts; sugars, natural sweeteners, sweet coatings and fillings, bee products; salts, seasonings, flavourings and condiments; cereal bars and energy bars; sweets (candy), candy bars and chewing gum; bread; pastries, cakes, tarts and biscuits (cookies); foods with a cocoa base; dried and fresh pastas, noodles and dumplings; yeast and leavening agents; doughs, batters, and mixes therefor; cereals
amordivita

General Information


Serial Number79247868
Word MarkAMORDIVITA
Filing DateFriday, November 16, 2018
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateThursday, September 19, 2019
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesOils and fats; dairy products and dairy substitutes; soups and stocks, meat extracts; birds eggs and egg products; processed fruits, fungi and vegetables (including nuts and pulses)
Goods and ServicesCoffee, teas and cocoa and substitutes therefor; processed grains, starches, and goods made thereof, baking preparations and yeasts; sugars, natural sweeteners, sweet coatings and fillings, bee products; salts, seasonings, flavourings and condiments; cereal bars and energy bars; sweets (candy), candy bars and chewing gum; bread; pastries, cakes, tarts and biscuits (cookies); foods with a cocoa base; dried and fresh pastas, noodles and dumplings; yeast and leavening agents; doughs, batters, and mixes therefor; cereals

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, December 31, 2018
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, December 31, 2018
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameGMM FARMA S.r.l.
Party Type10 - Original Applicant
Legal Entity Type98 - Unknown
AddressIT

Trademark Events


Event DateEvent Description
Saturday, October 10, 2020FINAL DECISION TRANSACTION PROCESSED BY IB
Monday, September 21, 2020FINAL DISPOSITION NOTICE SENT TO IB
Saturday, September 19, 2020FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Friday, June 5, 2020NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Wednesday, May 20, 2020NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, May 20, 2020NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Friday, September 20, 2019ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Thursday, September 19, 2019ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Saturday, March 23, 2019REFUSAL PROCESSED BY IB
Saturday, March 2, 2019NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Friday, March 1, 2019REFUSAL PROCESSED BY MPU
Thursday, February 21, 2019NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Wednesday, February 20, 2019NON-FINAL ACTION WRITTEN
Wednesday, February 20, 2019ASSIGNED TO EXAMINER
Friday, January 4, 2019APPLICATION FILING RECEIPT MAILED
Monday, December 31, 2018NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, December 20, 2018SN ASSIGNED FOR SECT 66A APPL FROM IB