AMOR AMÉRICA ORGÁNICA Trademark

Trademark Overview


On Monday, September 13, 2021, a trademark application was filed for AMOR AMÉRICA ORGÁNICA with the United States Patent and Trademark Office. The USPTO has given the AMOR AMÉRICA ORGÁNICA trademark a serial number of 97024883. The federal status of this trademark filing is FOURTH EXTENSION - GRANTED as of Thursday, October 3, 2024. This trademark is owned by BTE ORGANIC LLC. The AMOR AMÉRICA ORGÁNICA trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Pasta; Corn-based snack foods; all of the foregoing made in whole or significant part of organic ingredients

Potato chips made in whole or significant part of organic ingredients
amor amÉrica orgÁnica

General Information


Serial Number97024883
Word MarkAMOR AMÉRICA ORGÁNICA
Filing DateMonday, September 13, 2021
Status733 - FOURTH EXTENSION - GRANTED
Status DateThursday, October 3, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, August 16, 2022

Trademark Statements


Goods and ServicesPasta; Corn-based snack foods; all of the foregoing made in whole or significant part of organic ingredients
Description of MarkThe mark consists of the stylized word "AMOR", above the stylized word "AMÉRICA", above the stylized word "ORGÁNICA". On the negative inside space of the letter "O" in the word "AMOR" is the outline of the American continent.
Goods and ServicesPotato chips made in whole or significant part of organic ingredients
Translation of Words in MarkThe English translation of "AMOR" and "ORGÁNICA" in the mark is "LOVE" and "ORGANIC", respectively.
NOT AVAILABLE"AMÉRICA" AND "ORGÁNICA"

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, October 20, 2021
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, October 20, 2021
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameBTE ORGANIC LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressDORAL, FL 33166

Party NameBTE ORGANIC LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressDORAL, FL 33166

Trademark Events


Event DateEvent Description
Thursday, September 16, 2021NEW APPLICATION ENTERED
Monday, January 17, 2022TEAS CHANGE OF CORRESPONDENCE RECEIVED
Wednesday, October 20, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, October 21, 2021NOTICE OF DESIGN SEARCH CODE E-MAILED
Tuesday, July 12, 2022TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, January 17, 2022ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Monday, January 17, 2022TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Wednesday, June 15, 2022ASSIGNED TO EXAMINER
Wednesday, June 22, 2022NON-FINAL ACTION WRITTEN
Wednesday, June 22, 2022NON-FINAL ACTION E-MAILED
Wednesday, June 22, 2022NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, July 12, 2022CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, July 12, 2022TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, July 13, 2022APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, August 16, 2022PUBLISHED FOR OPPOSITION
Wednesday, July 27, 2022NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, August 16, 2022OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, October 11, 2022NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, April 11, 2023SOU TEAS EXTENSION RECEIVED
Tuesday, April 11, 2023SOU EXTENSION 1 FILED
Tuesday, April 11, 2023SOU EXTENSION 1 GRANTED
Thursday, September 28, 2023SOU EXTENSION 2 FILED
Thursday, April 13, 2023NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, September 28, 2023SOU TEAS EXTENSION RECEIVED
Thursday, September 28, 2023SOU EXTENSION 2 GRANTED
Wednesday, April 10, 2024NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Saturday, September 30, 2023NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, April 9, 2024SOU EXTENSION 3 GRANTED
Tuesday, April 9, 2024SOU TEAS EXTENSION RECEIVED
Tuesday, April 9, 2024SOU EXTENSION 3 FILED
Thursday, October 3, 2024SOU TEAS EXTENSION RECEIVED
Thursday, October 3, 2024NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, October 3, 2024SOU EXTENSION 4 FILED
Thursday, October 3, 2024SOU EXTENSION 4 GRANTED