AMOR Trademark

Trademark Overview


On Tuesday, May 24, 2016, a trademark application was filed for AMOR with the United States Patent and Trademark Office. The USPTO has given the AMOR trademark a serial number of 79203864. The federal status of this trademark filing is REGISTERED as of Tuesday, June 26, 2018. This trademark is owned by PERNIGOTTI S.p.A.. The AMOR trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Preparations and ingredients for ice cream, pastry and confectionery, namely, coffee, tea, cocoa and artificial coffee; flour and preparations made from cereals; bread, pastry and confectionery; sweet snacks; candies; ices; sugar, honey, treacle; baking-powder; cocoa; chocolate; chocolates; chocolate bars; nougat; biscuits; cake dough; wafers; creams; ice creams; cereal bars; cereal-based snack food, chocolate spreads; binding agents for ice cream (edible ices); cakes (flavourings, other than essential oils); powders for ice cream; puddings; rice-based snack food; chewing gum, not for medical purposes; chocolate; chocolate beverages with milk; chocolate-based beverages; cocoa beverages with milk; cocoa-based beverages; coffee beverages with milk; coffee-based beverages, all of the foregoing excluding pomegranate

Preserved, frozen, dried and cooked vegetables; jellies, jams; milk; cream; dairy products, namely, dairy-based chocolate food beverages, dairy-based dips, dairy-based food beverages; butter, butter substitutes, peanut butter; cocoa butter, all of the foregoing excluding pomegranate
amor

General Information


Serial Number79203864
Word MarkAMOR
Filing DateTuesday, May 24, 2016
Status700 - REGISTERED
Status DateTuesday, June 26, 2018
Registration Number5499801
Registration DateTuesday, June 26, 2018
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, January 16, 2018

Trademark Statements


Goods and ServicesPreparations and ingredients for ice cream, pastry and confectionery, namely, coffee, tea, cocoa and artificial coffee; flour and preparations made from cereals; bread, pastry and confectionery; sweet snacks; candies; ices; sugar, honey, treacle; baking-powder; cocoa; chocolate; chocolates; chocolate bars; nougat; biscuits; cake dough; wafers; creams; ice creams; cereal bars; cereal-based snack food, chocolate spreads; binding agents for ice cream (edible ices); cakes (flavourings, other than essential oils); powders for ice cream; puddings; rice-based snack food; chewing gum, not for medical purposes; chocolate; chocolate beverages with milk; chocolate-based beverages; cocoa beverages with milk; cocoa-based beverages; coffee beverages with milk; coffee-based beverages, all of the foregoing excluding pomegranate
Description of MarkThe mark consists of "AMOR" in stylized font within a rectangular border with a heart in place of the letter "O".
Amendment to a Registration/Renewal CertificateIn the statement, line 5, "fruits" is deleted. In the statement, line 7 ", all of the foregoing excluding pomegranate" is inserted. In the statement, line 11, "chocolate coated fruits" is deleted. In the statement, line 17 ", all of the foregoing excluding pomegranate" is inserted.
Goods and ServicesPreserved, frozen, dried and cooked vegetables; jellies, jams; milk; cream; dairy products, namely, dairy-based chocolate food beverages, dairy-based dips, dairy-based food beverages; butter, butter substitutes, peanut butter; cocoa butter, all of the foregoing excluding pomegranate
Indication of Colors claimedColor is not claimed as a feature of the mark.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, March 27, 2017
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, March 27, 2017
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NamePERNIGOTTI S.p.A.
Party Type30 - Original Registrant
Legal Entity Type09 - Joint Stock Company
AddressIT

Party NamePERNIGOTTI S.p.A.
Party Type20 - Owner at Publication
Legal Entity Type09 - Joint Stock Company
AddressIT

Party NamePERNIGOTTI S.p.A.
Party Type10 - Original Applicant
Legal Entity Type09 - Joint Stock Company
AddressIT

Trademark Events


Event DateEvent Description
Monday, June 26, 2023COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
Saturday, April 23, 2022TEAS CHANGE OF CORRESPONDENCE RECEIVED
Saturday, April 23, 2022ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Saturday, April 23, 2022TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Thursday, May 14, 2020CHANGE OF NAME/ADDRESS REC'D FROM IB
Saturday, August 24, 2019INVALIDATION REVIEWED - NO ACTION REQUIRED BY OFFICE
Sunday, August 4, 2019PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
Tuesday, April 9, 2019ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Tuesday, April 9, 2019TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Thursday, December 27, 2018AMENDMENT UNDER SECTION 7 ¿ PROCESSED
Friday, October 19, 2018FINAL DECISION TRANSACTION PROCESSED BY IB
Wednesday, October 10, 2018CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Thursday, September 27, 2018FINAL DISPOSITION NOTICE SENT TO IB
Thursday, September 27, 2018FINAL DISPOSITION PROCESSED
Wednesday, September 26, 2018FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Friday, September 7, 2018AMENDMENT UNDER SECTION 7 ¿ PROCESSED
Wednesday, September 5, 2018CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Friday, August 10, 2018TEAS SECTION 7 REQUEST RECEIVED
Tuesday, June 26, 2018REGISTERED-PRINCIPAL REGISTER
Tuesday, May 22, 2018TEAS POST PUBLICATION AMENDMENT RECEIVED
Monday, May 21, 2018TTAB RELEASE CASE TO TRADEMARKS
Monday, May 21, 2018OPPOSITION TERMINATED NO. 999999
Monday, May 21, 2018OPPOSITION DISMISSED NO. 999999
Friday, March 9, 2018REFUSAL PROCESSED BY IB
Tuesday, February 27, 2018OPPOSITION INSTITUTED NO. 999999
Wednesday, February 14, 2018OPPOSITION NOTICE (IB REFUSAL) SENT TO IB
Wednesday, February 14, 2018OPPOSITION NOTICE (IB REFUSAL) CREATED
Wednesday, February 7, 2018EXTENSION OF TIME TO OPPOSE RECEIVED
Saturday, February 3, 2018NOTIFICATION PROCESSED BY IB
Tuesday, January 16, 2018OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, January 16, 2018PUBLISHED FOR OPPOSITION
Wednesday, December 27, 2017NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, December 27, 2017NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, December 27, 2017NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, December 6, 2017ASSIGNED TO LIE
Tuesday, November 28, 2017APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, October 24, 2017TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, October 23, 2017CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, October 23, 2017TEAS RESPONSE TO OFFICE ACTION RECEIVED
Saturday, May 20, 2017REFUSAL PROCESSED BY IB
Thursday, May 4, 2017NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Thursday, May 4, 2017REFUSAL PROCESSED BY MPU
Tuesday, May 2, 2017NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Monday, May 1, 2017NON-FINAL ACTION WRITTEN
Friday, March 31, 2017APPLICATION FILING RECEIPT MAILED
Monday, March 27, 2017ASSIGNED TO EXAMINER
Monday, March 27, 2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, March 24, 2017LIMITATION FROM ORIGINAL APPLICATION ENTERED
Thursday, March 23, 2017SN ASSIGNED FOR SECT 66A APPL FROM IB