Serial Number | 77550878 |
Word Mark | AMERICAN BRANDS |
Filing Date | Tuesday, August 19, 2008 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Monday, August 20, 2012 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, April 28, 2009 |
Indication of Colors claimed | The color(s) red, white & blue is/are claimed as a feature of the mark. |
Disclaimer with Predetermined Text | "AMERICAN BRANDS" |
Description of Mark | The mark consists of the words "American Brands" resembling an American flag with red and white waving bands and a blue field with white stars against a blue background. |
Goods and Services | HEALTH AND BEAUTY CARE PRODUCTS, NAMELY, AFTER-SHAVE LOTIONS, BABY OIL, BATH GEL, BATH OIL, BATH POWDER, BODY CREAM, BODY OIL, BUBBLE BATH, COMPACTS CONTAINING COSMETICS, DEODORANT SOAP, EAU DE TOILETTE, EYE MAKEUP, FACE POWDER, FACIAL CREAMS, HAIR CARE PREPARATIONS, HAIR CONDITIONERS, HAIR GEL, HAIR MOUSSE, HAIR SHAMPOO, HAIR STYLING PREPARATIONS, LIP GLOSS, LIPSTICK, SKIN LOTIONS, HAIR LOTIONS, FACIAL LOTIONS, BODY LOTIONS, HAIR WAVING LOTIONS, MAKEUP, MASCARA, NAIL GLITTER, NAIL POLISH, PERFUME, PERSONAL DEODORANTS, ROOM FRAGRANCES, SACHETS, SHAVING CREAM, SHAVING GEL, SHAVING LOTION, SHAVING PREPARATIONS, SHOWER GEL, SKIN CONDITIONERS, SKIN CREAM, SKIN LOTION, SOAPS FOR HANDS, FACE AND BODY, SUN SCREEN PREPARATIONS, AND TOOTHPASTE; HOUSEHOLD CLEANERS, NAMELY, SOAP, OIL BASED SOAP AND FLOOR POLISH; ALL PURPOSE CLEANING PREPARATIONS FOR WOOD, HOUSEHOLD SURFACES AND FLOORS; AND GENERAL PURPOSE CLEANING LIQUIDS; FABRIC SOFTENER, LAUNDRY DETERGENT AND LAUNDRY BLEACH |
Goods and Services | FOOD PRODUCTS, NAMELY, JELLIES, JAMS, EGGS, FROZEN ENTREES CONSISTING PRIMARILY OF MEAT, FISH, POULTRY OR VEGETABLES, SOUP MIXES, PRE-CUT VEGETABLE SALADS, OLIVE OIL, CANNED, COOKED OR OTHERWISE PROCESSED FRUITS AND VEGETABLES; BANANA CHIPS, FRUIT CHIPS, YUCCA CHIPS, SWEET POTATO CHIPS, BEET CHIPS, CARROT CHIPS, ZUCCHINI CHIPS; PREPARED MEALS CONSISTING PRIMARILY OF MEAT, FISH, POULTRY, OR VEGETABLES; CANNED FOODS, NAMELY, VEGETABLES, BAKED BEANS, BEANS, FRUITS; SOUP, CONCENTRATES AND DRY MIXES FOR PREPARING SOUPS; APPLE AND CRANBERRY SAUCES |
Goods and Services | FOOD PRODUCTS, NAMELY, CANDY, BREAD, BAKERY GOODS AND PASTRIES, CEREAL BASED SNACK FOOD, PASTA, COOKIES, CRACKERS, PANCAKE MIXES, CAKE MIXES, CHOCOLATE, VANILLA, BAKING POWDER, BAKING SODA, BREAKFAST CEREALS, COFFEE, COCOA, TEA, SUGAR, SAUCES, SALAD DRESSING, SPICES, FROZEN ENTREES CONSISTING PRIMARILY OF PASTA OR RICE, VINEGARS, FROZEN BREAD, PIZZA, COOKIE AND CRACKER DOUGH, FROZEN PIE SHELLS, AND FROZEN PUFF PASTRY; CORN CHIPS; FLOUR-BASED CHIPS; GRAIN-BASED CHIPS; TACO CHIPS; TORTILLA CHIPS; MACARONI; PACKAGED RICE; PACKAGED COUSCOUS; PREPARED MEALS CONSISTING PRIMARILY OF RICE AND PASTA; CONDIMENTS, NAMELY, KETCHUP, MUSTARD, RELISH, MAYONNAISE, TARTAR SAUCE, SALSA, SOY SAUCE, MARINADES AND BARBECUE SAUCE; SEASONINGS AND SPICES; CANNED SAUCES; MIXES FOR MAKING MACARONI AND CHEESE; MIXES FOR MAKING SALAD DRESSINGS; MIXES FOR MAKING PANCAKES; MIXES FOR MAKING BISCUITS; MIXES FOR MAKING WAFFLES; MIXES FOR MAKING MUFFINS; MIXES FOR MAKING CAKES; MIXES FOR MAKING ICINGS; MIXES FOR MAKING PILAFS; MIXES FOR MAKING BREADS; MIXES FOR MAKING COOKIES; MIXES FOR MAKING BROWNIES; MIXES FOR MAKING CHEESECAKES; MIXES FOR MAKING PUDDINGS AND MIXES FOR MAKING GELATIN DESSERTS; GRANOLA BASED SNACK FOOD BAR; ICE CREAM AND FROZEN CONFECTIONS |
International Class | 003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices. |
US Class Codes | 001, 004, 006, 050, 051, 052 |
Class Status Code | 6 - Active |
Class Status Date | Friday, August 22, 2008 |
Primary Code | 003 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, August 22, 2008 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, August 22, 2008 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | 200 KELSEY ASSOCIATES, LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | NEW ROCHELLE, NY 10801 |
Party Name | 200 KELSEY ASSOCIATES, LLC |
Party Type | 11 - New Owner Before Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | NEW ROCHELLE, NY 10801 |
Party Name | Grapevine Intellectual Properties, LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Harrison, NY 10528 |
Event Date | Event Description |
Monday, August 20, 2012 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
Monday, August 20, 2012 | ABANDONMENT - NO USE STATEMENT FILED |
Tuesday, January 24, 2012 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Friday, January 20, 2012 | EXTENSION 5 GRANTED |
Friday, January 20, 2012 | EXTENSION 5 FILED |
Friday, January 20, 2012 | TEAS EXTENSION RECEIVED |
Friday, July 15, 2011 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Wednesday, July 13, 2011 | EXTENSION 4 GRANTED |
Wednesday, July 13, 2011 | EXTENSION 4 FILED |
Wednesday, July 13, 2011 | TEAS EXTENSION RECEIVED |
Friday, January 21, 2011 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Wednesday, January 19, 2011 | EXTENSION 3 GRANTED |
Wednesday, January 19, 2011 | EXTENSION 3 FILED |
Wednesday, January 19, 2011 | TEAS EXTENSION RECEIVED |
Wednesday, January 12, 2011 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Thursday, July 15, 2010 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Tuesday, July 13, 2010 | EXTENSION 2 GRANTED |
Tuesday, July 13, 2010 | EXTENSION 2 FILED |
Tuesday, July 13, 2010 | TEAS EXTENSION RECEIVED |
Wednesday, January 20, 2010 | EXTENSION 1 GRANTED |
Wednesday, January 20, 2010 | EXTENSION 1 FILED |
Wednesday, January 20, 2010 | TEAS EXTENSION RECEIVED |
Tuesday, July 21, 2009 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, April 28, 2009 | PUBLISHED FOR OPPOSITION |
Wednesday, April 8, 2009 | NOTICE OF PUBLICATION |
Monday, March 23, 2009 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Monday, March 23, 2009 | ASSIGNED TO LIE |
Monday, March 23, 2009 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, March 18, 2009 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Wednesday, March 18, 2009 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, March 18, 2009 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Wednesday, March 18, 2009 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Wednesday, March 18, 2009 | NON-FINAL ACTION E-MAILED |
Wednesday, March 18, 2009 | NON-FINAL ACTION WRITTEN |
Monday, March 2, 2009 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Monday, March 2, 2009 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, March 2, 2009 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Wednesday, February 25, 2009 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
Thursday, November 6, 2008 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Thursday, November 6, 2008 | NON-FINAL ACTION E-MAILED |
Thursday, November 6, 2008 | NON-FINAL ACTION WRITTEN |
Thursday, November 6, 2008 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Thursday, November 6, 2008 | NON-FINAL ACTION E-MAILED |
Thursday, November 6, 2008 | NON-FINAL ACTION WRITTEN |
Wednesday, November 5, 2008 | ASSIGNED TO EXAMINER |
Saturday, August 23, 2008 | NOTICE OF DESIGN SEARCH CODE MAILED |
Friday, August 22, 2008 | NEW APPLICATION ENTERED IN TRAM |