Serial Number | 85966390 |
Word Mark | AMEALPEPTIDE |
Filing Date | Friday, June 21, 2013 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Friday, March 26, 2021 |
Registration Number | 4587142 |
Registration Date | Tuesday, August 19, 2014 |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, June 3, 2014 |
Goods and Services | Milk products, excluding ice cream, ice milk and frozen yogurt, containing peptides; food protein containing peptides for human consumption for use as a food additive and as a food filler; pre-cooked curry stew, stew and soup mixes containing peptides |
Goods and Services | Tea containing peptides; coffee and cocoa containing peptides; confectionery, bread and buns containing peptides; seasonings containing peptides; spices containing peptides; ice cream mixes containing peptides; sherbet mixes containing peptides; cereal preparations containing peptides, namely, processed cereals, breakfast cereals, cereal based snack foods; instant confectionery mixes containing peptides, namely, instant cake mixes, instant pastry mixes, instant cookie mixes, instant pudding mixes, instant jelly mixes; flour containing peptides; gluten additives for culinary purposes containing peptides |
Goods and Services | Soft drinks containing peptides; fruit juices containing peptides; whey beverages containing peptides; vegetable juices containing peptides |
Pseudo Mark | AMEAL PEPTIDE |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, March 26, 2021 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, March 26, 2021 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
US Class Codes | 045, 046, 048 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, March 26, 2021 |
Primary Code | 032 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | ASAHI SOFT DRINKS CO., LTD. |
Party Type | 31 - New Owner After Registration |
Legal Entity Type | 03 - Corporation |
Address | SUMIDA-KU, TOKYO JP |
Party Name | Calpis Co., Ltd. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | Tokyo, 150-0022 JP |
Party Name | Calpis Co., Ltd. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Tokyo, 150-0022 JP |
Party Name | Calpis Co., Ltd. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Tokyo, 150-0022 JP |
Event Date | Event Description |
Friday, March 26, 2021 | CANCELLED SEC. 8 (6-YR) |
Monday, August 19, 2019 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Thursday, September 21, 2017 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Wednesday, March 16, 2016 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
Tuesday, August 19, 2014 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, June 3, 2014 | PUBLISHED FOR OPPOSITION |
Wednesday, May 14, 2014 | NOTICE OF PUBLICATION |
Monday, April 28, 2014 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Monday, April 28, 2014 | ASSIGNED TO LIE |
Tuesday, April 8, 2014 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, March 24, 2014 | EXAMINERS AMENDMENT MAILED |
Monday, March 24, 2014 | EXAMINER'S AMENDMENT ENTERED |
Monday, March 24, 2014 | EXAMINERS AMENDMENT -WRITTEN |
Monday, March 24, 2014 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
Monday, March 17, 2014 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, March 14, 2014 | EXAMINERS AMENDMENT MAILED |
Friday, March 14, 2014 | EXAMINER'S AMENDMENT ENTERED |
Friday, March 14, 2014 | EXAMINERS AMENDMENT -WRITTEN |
Thursday, March 13, 2014 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Thursday, March 13, 2014 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, March 13, 2014 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Tuesday, October 1, 2013 | NON-FINAL ACTION MAILED |
Tuesday, October 1, 2013 | NON-FINAL ACTION WRITTEN |
Tuesday, October 1, 2013 | NON-FINAL ACTION WRITTEN |
Monday, September 30, 2013 | ASSIGNED TO EXAMINER |
Thursday, July 4, 2013 | NOTICE OF PSEUDO MARK MAILED |
Wednesday, July 3, 2013 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Tuesday, June 25, 2013 | NEW APPLICATION ENTERED IN TRAM |