AMAY'S Trademark

Trademark Overview


On Monday, July 24, 2006, a trademark application was filed for AMAY'S with the United States Patent and Trademark Office. The USPTO has given the AMAY'S trademark a serial number of 78935830. The federal status of this trademark filing is REGISTERED AND RENEWED as of Tuesday, November 14, 2017. This trademark is owned by Amay's Bakery & Noodle Co., Inc.. The AMAY'S trademark is filed in the Staple Food Products category with the following description:

COOKIES, ALMOND COOKIES, FORTUNE COOKIES, CHOCOLATE FORTUNE COOKIES, CHOCOLATE-DIPPED FORTUNE COOKIES, GIANT FORTUNE COOKIE, LEMON COOKIES, PECAN COOKIES, CRISPY NOODLES, FRIED NOODLES, CRISPY WONTON STRIPS, CRISPY WONTON CHIPS, NOODLES, FRESH NOODLES, FRESH EGG NOODLES, DUMPLING SKIN WRAPS, WONTON WRAPPERS, WONTON SKINS, EGG ROLL WRAPPERS, EGG ROLL SKINS, SUEY GOW WRAPPERS, SUEY GOW SKINS, POTSTICKER WRAPPERS, POTSTICKER SKINS, SPRING ROLL WRAPPERS, SPRING ROLL SKINS, PASTA, AND BAKERY PRODUCTS
amay's

General Information


Serial Number78935830
Word MarkAMAY'S
Filing DateMonday, July 24, 2006
Status800 - REGISTERED AND RENEWED
Status DateTuesday, November 14, 2017
Registration Number3318129
Registration DateTuesday, October 23, 2007
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, August 7, 2007

Trademark Statements


Goods and ServicesCOOKIES, ALMOND COOKIES, FORTUNE COOKIES, CHOCOLATE FORTUNE COOKIES, CHOCOLATE-DIPPED FORTUNE COOKIES, GIANT FORTUNE COOKIE, LEMON COOKIES, PECAN COOKIES, CRISPY NOODLES, FRIED NOODLES, CRISPY WONTON STRIPS, CRISPY WONTON CHIPS, NOODLES, FRESH NOODLES, FRESH EGG NOODLES, DUMPLING SKIN WRAPS, WONTON WRAPPERS, WONTON SKINS, EGG ROLL WRAPPERS, EGG ROLL SKINS, SUEY GOW WRAPPERS, SUEY GOW SKINS, POTSTICKER WRAPPERS, POTSTICKER SKINS, SPRING ROLL WRAPPERS, SPRING ROLL SKINS, PASTA, AND BAKERY PRODUCTS
Indication of Colors claimedColor is not claimed as a feature of the mark.
Translation of Words in MarkThe non-Latin characters in the A in Amay's transliterates to Amay's and this means Amay's in English. The non-Latin characters in the garment on the character transliterate into JING QI and this means LONGEVITY in English. The non-Latin characters on the bag appearing in the mark transliterate to GU and this means PROSPERITY in English.

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, July 28, 2006
Primary Code030
First Use Anywhere DateWednesday, January 1, 1969
First Use In Commerce DateWednesday, January 1, 1969

Trademark Owner History


Party NameAmay's Bakery & Noodle Co., Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressLos Angeles, CA 90012

Party NameAmay's Bakery & Noodle Co., Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressLos Angeles, CA 90012

Party NameAmay's Bakery & Noodle Co., Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressLos Angeles, CA 90012

Trademark Events


Event DateEvent Description
Thursday, April 27, 2023APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Thursday, April 27, 2023TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, April 27, 2023TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS
Thursday, April 27, 2023ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Thursday, April 27, 2023TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Thursday, April 27, 2023TEAS CHANGE OF OWNER ADDRESS RECEIVED
Tuesday, November 14, 2017NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Tuesday, November 14, 2017REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Tuesday, November 14, 2017REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Tuesday, November 14, 2017CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, October 17, 2017TEAS SECTION 8 & 9 RECEIVED
Sunday, October 23, 2016COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Saturday, March 16, 2013NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Saturday, March 16, 2013REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Saturday, March 16, 2013CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Friday, March 1, 2013TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, March 1, 2013TEAS SECTION 8 & 15 RECEIVED
Tuesday, October 23, 2007REGISTERED-PRINCIPAL REGISTER
Tuesday, August 7, 2007PUBLISHED FOR OPPOSITION
Wednesday, July 18, 2007NOTICE OF PUBLICATION
Wednesday, May 16, 2007LAW OFFICE PUBLICATION REVIEW COMPLETED
Monday, May 14, 2007APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, April 30, 2007AMENDMENT FROM APPLICANT ENTERED
Monday, April 30, 2007CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, April 27, 2007PAPER RECEIVED
Sunday, March 18, 2007FINAL REFUSAL E-MAILED
Sunday, March 18, 2007FINAL REFUSAL WRITTEN
Thursday, February 22, 2007AMENDMENT FROM APPLICANT ENTERED
Thursday, February 22, 2007CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, February 20, 2007PAPER RECEIVED
Sunday, January 14, 2007NON-FINAL ACTION E-MAILED
Sunday, January 14, 2007NON-FINAL ACTION WRITTEN
Monday, January 8, 2007AMENDMENT FROM APPLICANT ENTERED
Monday, January 8, 2007CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, January 8, 2007ASSIGNED TO LIE
Friday, December 1, 2006PAPER RECEIVED
Friday, November 3, 2006NON-FINAL ACTION E-MAILED
Friday, November 3, 2006NON-FINAL ACTION WRITTEN
Saturday, October 28, 2006ASSIGNED TO EXAMINER
Saturday, July 29, 2006NOTICE OF DESIGN SEARCH CODE MAILED
Friday, July 28, 2006NEW APPLICATION ENTERED