| Serial Number | 85694810 |
| Word Mark | ALWAYS THERE FOR YOU |
| Filing Date | Friday, August 3, 2012 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, November 9, 2015 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, February 12, 2013 |
| Goods and Services | FOOD FOR BABIES |
| Goods and Services | FROZEN APPETIZERS CONSISTING PRIMARILY OF CHICKEN AND SEAFOOD; PREPARED ENTREES CONSISTING PRIMARILY OF VEGETABLES; PRESERVED DRIED AND COOKED FRUIT OR VEGETABLES; PRE-PACKAGED DINNERS CONSISTING PRIMARILY OF MEAT, SEAFOOD OR POULTRY; PRE-PACKAGED DINNERS CONSISTING PRIMARILY OF MEAT, SEAFOOD OR POULTRY, SERVED WITH PASTA; PRE-PACKAGED DINNERS CONSISTING PRIMARILY OF MEAT, SEAFOOD OR POULTRY, SERVED WITH RICE; PRE-PACKAGED DINNERS CONSISTING PRIMARILY OF MEAT, SEAFOOD OR POULTRY, SERVED WITH VEGETABLES; MEAL REPLACEMENT ENTREES, NAMELY, PACKAGED VEGETABLE, BEEF OR CHICKEN ENTREES; FROZEN BREAKFAST ENTREES CONSISTING PRIMARILY OF MEAT, FISH, POULTRY OR VEGETABLES; FROZEN BREAKFAST MEALS CONSISTING PRIMARILY OF MEAT, FISH, POULTRY OR VEGETABLES; FROZEN PREPARED ENTREES CONSISTING PRIMARILY OF MEAT, FISH, POULTRY OR VEGETABLES; FROZEN PREPARED MEALS CONSISTING PRIMARILY OF MEAT, FISH, POULTRY OR VEGETABLES; SNACKS, NAMELY, POTATO CHIPS; SPREADS, NAMELY, FRUIT-BASED, CHEESE-BASED AND MEAT-BASED SPREADS |
| Goods and Services | FROZEN MEALS CONSISTING PRIMARILY OF PASTA OR RICE; PREPARED MEALS CONSISTING PRIMARILY OF PASTA OR RICE; PACKAGED MEALS CONSISTING PRIMARILY OF PASTA OR RICE; BAKERY PRODUCTS; FROZEN DOUGH FOR USE AS PIZZA, BREAD OR OTHER BREAD-TYPE PRODUCTS; FROZEN FOODS, NAMELY, GRAIN AND BREAD BASED APPETIZERS, HORS D'OEUVRES, CANAPÉS; PASTA FROZEN BREAKFAST FOODS, NAMELY, FROZEN WAFFLES AND FROZEN PANCAKES; FROZEN, PREPARED AND PACKAGED ENTREES CONSISTING PRIMARILY OF PASTA OR RICE; FROZEN, PREPARED AND PACKAGED MEALS CONSISTING PRIMARILY OF PASTA OR RICE; FROZEN PIZZA; REFRIGERATED YEAST; REFRIGERATED DOUGH; MIXES FOR BAKERY GOODS; CANDY; COOKIES; ICE CREAM CONES; CRACKERS; SYRUPS, NAMELY, TABLE SYRUP, TOPPING SYRUP, PANCAKE SYRUP, MAPLE SYRUP; FLOUR; PASTA; FROZEN BAKERY GOODS; ICE; DESSERTS, NAMELY, BAKERY DESSERTS, DESSERT MOUSSE, DESSERT PUDDINGS, DESSERT SOUFFLÉS; ICE CREAM; FROZEN CONFECTIONS; WAFFLES; PREPARED FOOD READY TO SERVE, NAMELY, PREPARED ENTREES CONSISTING PRIMARILY OF PASTA OR RICE AND PREPARED MEALS CONSISTING PRIMARILY OF PASTA OR RICE; PRETZELS, CEREAL-BASED SNACK FOODS; NAMELY, CHEESE CURLS AND PUFFED CHEESE BALLS; NAMELY, DRY SEASONING MIXES FOR GRAVY, SPAGHETTI, STEWS, SLOPPY JOES; POT-PIE FILLINGS CONSISTING OF A DOUGH BASED WRAPPER WITH FILLINGS CONSISTING PRIMARILY OF MEATS, POULTRY, FISH, FRUITS AND VEGETABLES, AND SALAD DRESSING |
| International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
| US Class Codes | 006, 018, 044, 046, 051, 052 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, August 13, 2012 |
| Primary Code | 005 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, August 13, 2012 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, August 13, 2012 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | CHICKEN SOUP FOR THE SOUL PUBLISHING, LLC |
| Party Type | 21 - New Owner After Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | COS COB, CT 06807 |
| Party Name | CHICKEN SOUP FOR THE SOUL FOODS, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | STAMFORD, CT 06902 |
| Party Name | CHICKEN SOUP FOR THE SOUL FOODS, LLC |
| Party Type | 11 - New Owner Before Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | STAMFORD, CT 06902 |
| Party Name | Daymon Worldwide Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Stamford, CT 069027526 |
| Event Date | Event Description |
| Monday, November 9, 2015 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
| Monday, November 9, 2015 | ABANDONMENT - NO USE STATEMENT FILED |
| Wednesday, April 22, 2015 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, April 21, 2015 | EXTENSION 4 GRANTED |
| Monday, April 6, 2015 | EXTENSION 4 FILED |
| Monday, April 6, 2015 | TEAS EXTENSION RECEIVED |
| Wednesday, March 25, 2015 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| Wednesday, October 22, 2014 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, October 21, 2014 | EXTENSION 3 GRANTED |
| Wednesday, October 8, 2014 | EXTENSION 3 FILED |
| Wednesday, October 8, 2014 | TEAS EXTENSION RECEIVED |
| Thursday, May 15, 2014 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, May 15, 2014 | CORRECTED NOA E-MAILED |
| Wednesday, May 14, 2014 | EXTENSION 2 GRANTED |
| Wednesday, April 9, 2014 | EXTENSION 2 FILED |
| Wednesday, May 14, 2014 | REVIEW OF CORRESPONDENCE COMPLETE |
| Wednesday, May 14, 2014 | DIVISIONAL PROCESSING COMPLETE |
| Wednesday, April 9, 2014 | DIVISIONAL REQUEST RECEIVED |
| Tuesday, May 13, 2014 | ITU OFFICE ACTION ISSUED FOR DIVISIONAL REQUEST |
| Monday, May 12, 2014 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Wednesday, April 9, 2014 | TEAS REQUEST TO DIVIDE RECEIVED |
| Wednesday, April 9, 2014 | TEAS EXTENSION RECEIVED |
| Wednesday, April 9, 2014 | TEAS EXTENSION RECEIVED |
| Saturday, October 12, 2013 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, October 9, 2013 | EXTENSION 1 GRANTED |
| Wednesday, October 9, 2013 | EXTENSION 1 FILED |
| Wednesday, October 9, 2013 | TEAS EXTENSION RECEIVED |
| Wednesday, October 9, 2013 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Wednesday, October 9, 2013 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Thursday, October 3, 2013 | TEAS EXTENSION RECEIVED |
| Tuesday, April 9, 2013 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, February 12, 2013 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, February 12, 2013 | PUBLISHED FOR OPPOSITION |
| Wednesday, January 23, 2013 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, January 9, 2013 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Friday, January 4, 2013 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, January 4, 2013 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, January 3, 2013 | ASSIGNED TO LIE |
| Thursday, January 3, 2013 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, January 3, 2013 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, January 3, 2013 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, November 20, 2012 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, November 20, 2012 | NON-FINAL ACTION E-MAILED |
| Tuesday, November 20, 2012 | NON-FINAL ACTION WRITTEN |
| Tuesday, November 20, 2012 | ASSIGNED TO EXAMINER |
| Wednesday, September 19, 2012 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| Monday, August 13, 2012 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Tuesday, August 7, 2012 | NEW APPLICATION ENTERED IN TRAM |