| Serial Number | 87051206 |
| Word Mark | ALWAYS BE YOU |
| Filing Date | Thursday, May 26, 2016 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, June 9, 2023 |
| Registration Number | 5093040 |
| Registration Date | Tuesday, November 29, 2016 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, August 9, 2016 |
| Goods and Services | Grain-based and herbal food beverages containing fortified nutrients for use as a healthy snack |
| Goods and Services | Dairy-based and fruit-based food beverages containing fortified nutrients for use as a healthy snack |
| Goods and Services | Liquid or powder nutritive supplements for human use; liquid nutritive supplement for oral or gavage feeding; nutritionally fortified beverages and powders for meal replacement adapted for medical use |
| International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
| US Class Codes | 006, 018, 044, 046, 051, 052 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, June 9, 2023 |
| Primary Code | 005 |
| First Use Anywhere Date | Monday, March 7, 2016 |
| First Use In Commerce Date | Monday, March 7, 2016 |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, June 9, 2023 |
| Primary Code | 029 |
| First Use Anywhere Date | Monday, March 7, 2016 |
| First Use In Commerce Date | Monday, March 7, 2016 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, June 9, 2023 |
| Primary Code | 030 |
| First Use Anywhere Date | Monday, March 7, 2016 |
| First Use In Commerce Date | Monday, March 7, 2016 |
| Party Name | Abbott Laboratories |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Abbott Park, IL 60064 |
| Party Name | Abbott Laboratories |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Abbott Park, IL 60064 |
| Party Name | Abbott Laboratories |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Abbott Park, IL 60064 |
| Event Date | Event Description |
| Friday, June 9, 2023 | CANCELLED SEC. 8 (6-YR) |
| Monday, November 29, 2021 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, November 29, 2016 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, October 25, 2016 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Monday, October 24, 2016 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Wednesday, October 19, 2016 | STATEMENT OF USE PROCESSING COMPLETE |
| Tuesday, October 4, 2016 | USE AMENDMENT FILED |
| Wednesday, October 19, 2016 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Tuesday, October 4, 2016 | TEAS STATEMENT OF USE RECEIVED |
| Tuesday, October 4, 2016 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, August 9, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, August 9, 2016 | PUBLISHED FOR OPPOSITION |
| Wednesday, July 20, 2016 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Thursday, June 30, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, June 28, 2016 | ASSIGNED TO EXAMINER |
| Friday, June 3, 2016 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, May 30, 2016 | NEW APPLICATION ENTERED |