ALTA LANGA FRESCO Trademark

Trademark Overview


On Wednesday, December 9, 2020, a trademark application was filed for ALTA LANGA FRESCO with the United States Patent and Trademark Office. The USPTO has given the ALTA LANGA FRESCO trademark a serial number of 90369982. The federal status of this trademark filing is REGISTERED as of Tuesday, July 6, 2021. This trademark is owned by Caseificio dell'Alta Langa S.r.l.. The ALTA LANGA FRESCO trademark is filed in the Meat & Processed Food Products category with the following description:

Cheese
alta langa fresco

General Information


Serial Number90369982
Word MarkALTA LANGA FRESCO
Filing DateWednesday, December 9, 2020
Status700 - REGISTERED
Status DateTuesday, July 6, 2021
Registration Number6413404
Registration DateTuesday, July 6, 2021
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Disclaimer with Predetermined Text"FRESCO"
Goods and ServicesCheese
Translation of Words in MarkThe English translation of the words "ALTA" and "FRESCO" in the mark is "HIGH" and "FRESH", respectively.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, February 16, 2021
Primary Code029
First Use Anywhere DateSunday, December 31, 2017
First Use In Commerce DateSunday, December 31, 2017

Trademark Owner History


Party NameCaseificio dell'Alta Langa S.r.l.
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressTorino 10121
IT

Party NameCaseificio dell'Alta Langa S.r.l.
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressTorino 10121
IT

Trademark Events


Event DateEvent Description
Tuesday, July 6, 2021REGISTERED-SUPPLEMENTAL REGISTER
Thursday, June 3, 2021LAW OFFICE PUBLICATION REVIEW COMPLETED
Thursday, June 3, 2021ASSIGNED TO LIE
Thursday, June 3, 2021APPROVED FOR REGISTRATION SUPPLEMENTAL REGISTER
Thursday, June 3, 2021EXAMINER'S AMENDMENT ENTERED
Thursday, June 3, 2021NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, June 3, 2021EXAMINERS AMENDMENT E-MAILED
Thursday, June 3, 2021EXAMINERS AMENDMENT -WRITTEN
Friday, May 28, 2021ASSIGNED TO EXAMINER
Tuesday, February 16, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Saturday, December 12, 2020NEW APPLICATION ENTERED IN TRAM

Related Keywords


fresco langa alta cheese