Serial Number | 88195416 |
Word Mark | ALREADY HOMEMADE |
Filing Date | Thursday, November 15, 2018 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Monday, January 9, 2023 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, October 8, 2019 |
Goods and Services | Coffee, tea, cocoa and artificial coffee; rice; flour and preparations made from cereals, namely, breakfast cereals, processed cereals, cereal-based bars, oat bran cereals, cereal based snack foods, ready to eat cereals; bread, pastry, and confectionery made of sugar; sugar; honey; yeast; baking-powder; salt; mustard; vinegar; sauces used as condiments; spices; chocolate-based beverages; bakery items, namely, cookies, rolls, buns, pies; cakes; processed oats; processed grains |
Goods and Services | Meat, fish, poultry and game, not live; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams; compotes; eggs; milk and milk products, excluding, ice cream, ice milk, and frozen yogurt; edible oils and fats; charcuterie; cheese; prepared nuts; fruit-based snack foods; fruit chips |
Goods and Services | Retail store services and online retail store services featuring meat, fish, poultry and game, meat extracts, preserved, frozen, dried and cooked fruits and vegetables, jellies, jams, compotes, eggs, milk and milk products, edible oils and fats, prepared nuts, fruit-based snack foods such as crackers and fruit chips, charcuterie, cheese, coffee, tea, cocoa and artificial coffee, rice, flour and preparations made from cereals, pastry and confectionery, sugar, honey, yeast, baking-powder, salt, mustard, vinegar, sauces as condiments, spices, bread, chocolate-based beverages, cookies, pastries, bakery items, cakes, processed oats, processed grains, fresh fruits and vegetables, fresh nuts, oats, grains, beers, mineral and aerated waters and other non-alcoholic beverages, fruit beverages and fruit juices, syrups and other preparations for making beverages, alcoholic beverages, except beers; customer loyalty rewards program for shoppers through the issuance and processing of loyalty coupons and points to promote a company's goods and services |
Goods and Services | Alcoholic beverages, except beers |
Goods and Services | Beers; mineral and aerated waters and other non-alcoholic beverages, namely, soft drinks; fruit beverages and fruit juices; syrups and other preparations for making beverages, namely, syrups and powders used in the preparation of soft drinks |
Goods and Services | Serving food and drinks; bar services; food and drink catering; restaurants; self-service restaurants; snack-bars; restaurant services; coffee bar and coffee house, carry out restaurant, and take out restaurant services; catering services; preparation of carry out foods and beverages; providing information online in the fields of cooking, food preparation, ingredients and recipes, wine characteristics, and wine and food pairings; providing online information in the fields of restaurants and local food and drink |
Disclaimer with Predetermined Text | "HOMEMADE" |
Goods and Services | Fresh fruits and vegetables; fresh nuts; fresh oats; unprocessed grains |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, December 3, 2018 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, December 3, 2018 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
US Class Codes | 001, 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, December 3, 2018 |
Primary Code | 031 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
US Class Codes | 045, 046, 048 |
Class Status Code | 6 - Active |
Class Status Date | Monday, December 3, 2018 |
Primary Code | 032 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 033 - Alcoholic beverages (except beers). |
US Class Codes | 047, 049 |
Class Status Code | 6 - Active |
Class Status Date | Monday, December 3, 2018 |
Primary Code | 033 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 035 - Advertising; business management; business administration; office functions. |
US Class Codes | 100, 101, 102 |
Class Status Code | 6 - Active |
Class Status Date | Monday, December 3, 2018 |
Primary Code | 035 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Monday, August 19, 2019 |
Primary Code | 043 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Hallie LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Wilmington, DE 19803 |
Party Name | Hallie LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Wilmington, DE 19808 |
Event Date | Event Description |
Monday, January 9, 2023 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
Monday, January 9, 2023 | ABANDONMENT - NO USE STATEMENT FILED |
Monday, October 17, 2022 | ASSIGNED TO EXAMINER |
Tuesday, May 24, 2022 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Monday, May 23, 2022 | SOU EXTENSION 5 GRANTED |
Thursday, May 19, 2022 | SOU EXTENSION 5 FILED |
Monday, May 23, 2022 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Thursday, May 19, 2022 | SOU TEAS EXTENSION RECEIVED |
Wednesday, December 1, 2021 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Monday, November 29, 2021 | SOU EXTENSION 4 GRANTED |
Monday, November 29, 2021 | SOU EXTENSION 4 FILED |
Monday, November 29, 2021 | SOU TEAS EXTENSION RECEIVED |
Thursday, May 20, 2021 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Tuesday, May 18, 2021 | SOU EXTENSION 3 GRANTED |
Tuesday, May 18, 2021 | SOU EXTENSION 3 FILED |
Tuesday, May 18, 2021 | SOU TEAS EXTENSION RECEIVED |
Wednesday, November 25, 2020 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Monday, November 23, 2020 | SOU EXTENSION 2 GRANTED |
Monday, November 23, 2020 | SOU EXTENSION 2 FILED |
Monday, November 23, 2020 | SOU TEAS EXTENSION RECEIVED |
Saturday, May 16, 2020 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Thursday, May 14, 2020 | SOU EXTENSION 1 GRANTED |
Thursday, May 14, 2020 | SOU EXTENSION 1 FILED |
Thursday, May 14, 2020 | SOU TEAS EXTENSION RECEIVED |
Tuesday, December 3, 2019 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, October 8, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, October 8, 2019 | PUBLISHED FOR OPPOSITION |
Wednesday, September 18, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Monday, September 2, 2019 | ASSIGNED TO LIE |
Monday, August 26, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, August 19, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Monday, August 19, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, August 19, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Wednesday, February 20, 2019 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Wednesday, February 20, 2019 | NON-FINAL ACTION E-MAILED |
Wednesday, February 20, 2019 | NON-FINAL ACTION WRITTEN |
Wednesday, February 20, 2019 | ASSIGNED TO EXAMINER |
Monday, December 3, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Monday, November 19, 2018 | NEW APPLICATION ENTERED |