ALPENGLOW Trademark
Trademark Overview
On Tuesday, May 9, 2023, a trademark application was filed for ALPENGLOW with the United States Patent and Trademark Office. The USPTO has given the ALPENGLOW trademark a serial number of 97927467. The federal status of this trademark filing is FIRST EXTENSION - GRANTED as of Wednesday, May 7, 2025. The ALPENGLOW trademark is filed in the Pharmaceutical Products and Staple Food Products categories with the following description:
Candy; Chocolates; Chocolate candies; Chocolate confections; Chocolates containing nutrients
Food supplements; Nutritional supplements
General Information
Serial Number | 97927467 |
Word Mark | ALPENGLOW |
Filing Date | Tuesday, May 9, 2023 |
Status | 730 - FIRST EXTENSION - GRANTED |
Status Date | Wednesday, May 7, 2025 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, March 12, 2024 |
Trademark Statements
Goods and Services | Candy; Chocolates; Chocolate candies; Chocolate confections; Chocolates containing nutrients |
Goods and Services | Food supplements; Nutritional supplements |
Classification Information
International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
US Class Codes | 005, 006, 018, 044, 046, 051, 052 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, June 7, 2023 |
Primary Code | 005 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, June 7, 2023 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
Party Name | NOT AVAILABLE |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 01 - Individual |
Address | Fairfield, NJ 07004 |
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | Fairfield, NJ 07004 |
Trademark Events
Event Date | Event Description |
Friday, May 12, 2023 | NEW APPLICATION ENTERED |
Wednesday, February 21, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, March 12, 2024 | PUBLISHED FOR OPPOSITION |
Wednesday, June 7, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Friday, February 2, 2024 | ASSIGNED TO EXAMINER |
Friday, February 2, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, February 21, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, March 12, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, May 7, 2024 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Thursday, November 7, 2024 | SOU EXTENSION 1 FILED |
Monday, December 9, 2024 | ABANDONMENT - NO USE STATEMENT FILED |
Monday, February 10, 2025 | TEAS PETITION TO REVIVE RECEIVED |
Monday, December 9, 2024 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
Monday, February 10, 2025 | PETITION TO REVIVE-GRANTED |
Monday, February 10, 2025 | NOTICE OF REVIVAL - E-MAILED |
Monday, February 10, 2025 | SOU EXTENSION RECEIVED WITH TEAS PETITION |
Wednesday, May 7, 2025 | SOU EXTENSION 1 GRANTED |
Thursday, May 8, 2025 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |