ALMOND-MILK SWIRL Trademark

Trademark Overview

On Monday, January 18, 2016, a trademark application was filed for ALMOND-MILK SWIRL with the United States Patent and Trademark Office. The USPTO has given the ALMOND-MILK SWIRL trademark a serial number of 86878282. The federal status of this trademark filing is SECTION 8 - ACCEPTED as of Monday, June 13, 2022. The ALMOND-MILK SWIRL trademark is filed in the Staple Food Products category with the following description:

Frozen almond-milk-based desserts
almond-milk swirl

General Information

Serial Number86878282
Word MarkALMOND-MILK SWIRL
Filing DateMonday, January 18, 2016
Status701 - SECTION 8 - ACCEPTED
Status DateMonday, June 13, 2022
Registration Number5009872
Registration DateTuesday, July 26, 2016
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements

Goods and ServicesFrozen almond-milk-based desserts
Disclaimer with Predetermined Text"ALMOND-MILK"

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, January 21, 2016
Primary Code030
First Use Anywhere DateMonday, January 18, 2016
First Use In Commerce DateThursday, April 21, 2016

Trademark Owner History

Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressStony Brook, NY 11790
Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressStony Brook, NY 11790

Trademark Events

Event DateEvent Description
Monday, June 13, 2022NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
Monday, June 13, 2022REGISTERED - SEC. 8 (6-YR) ACCEPTED
Thursday, June 9, 2022TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
Tuesday, April 26, 2022POST REGISTRATION ACTION MAILED - SEC. 8
Monday, February 7, 2022CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, August 24, 2021TEAS SECTION 8 RECEIVED
Monday, July 26, 2021COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, July 26, 2016REGISTERED-SUPPLEMENTAL REGISTER
Monday, June 20, 2016LAW OFFICE PUBLICATION REVIEW COMPLETED
Monday, June 13, 2016ASSIGNED TO LIE
Friday, June 3, 2016APPROVED FOR REGISTRATION SUPPLEMENTAL REGISTER
Friday, June 3, 2016EXAMINER'S AMENDMENT ENTERED
Friday, June 3, 2016NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Friday, June 3, 2016EXAMINERS AMENDMENT E-MAILED
Friday, June 3, 2016EXAMINERS AMENDMENT -WRITTEN
Tuesday, May 31, 2016NOTICE OF ACCEPTANCE OF AMENDMENT TO ALLEGE USE E-MAILED
Saturday, May 28, 2016USE AMENDMENT ACCEPTED
Wednesday, May 18, 2016TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, May 17, 2016CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, May 17, 2016TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, May 18, 2016AMENDMENT TO USE PROCESSING COMPLETE
Wednesday, May 18, 2016USE AMENDMENT FILED
Tuesday, May 17, 2016TEAS AMENDMENT OF USE RECEIVED
Monday, May 9, 2016NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, May 9, 2016NON-FINAL ACTION E-MAILED
Monday, May 9, 2016NON-FINAL ACTION WRITTEN
Tuesday, May 3, 2016ASSIGNED TO EXAMINER
Thursday, January 21, 2016NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, January 21, 2016NEW APPLICATION ENTERED IN TRAM

Related Keywords

swirl milk almond desserts based frozen