ALMOND JOY Trademark

Trademark Overview

On Wednesday, July 1, 2015, a trademark application was filed for ALMOND JOY with the United States Patent and Trademark Office. The USPTO has given the ALMOND JOY trademark a serial number of 86680396. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, October 28, 2022. This trademark is owned by Kraft Foods Ireland Intellectual Property Ltd.. The ALMOND JOY trademark is filed in the Staple Food Products category with the following description:

Cake frosting; Cake icing; Frostings; Icing
almond joy

General Information

Serial Number86680396
Word MarkALMOND JOY
Filing DateWednesday, July 1, 2015
Status710 - CANCELLED - SECTION 8
Status DateFriday, October 28, 2022
Registration Number4935863
Registration DateTuesday, April 12, 2016
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, January 26, 2016

Trademark Statements

Goods and ServicesCake frosting; Cake icing; Frostings; Icing
Disclaimer with Predetermined Text"ALMOND"

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, October 28, 2022
Primary Code030
First Use Anywhere DateSaturday, June 1, 2013
First Use In Commerce DateSaturday, June 1, 2013

Trademark Owner History

Party NameKraft Foods Ireland Intellectual Property Ltd.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressDublin 5
IE
Party NameKraft Foods Ireland Intellectual Property Ltd.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressDublin 5
IE
Party NameKraft Foods Ireland Intellectual Property Ltd.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressDublin 5
IE

Trademark Events

Event DateEvent Description
Friday, October 28, 2022CANCELLED SEC. 8 (6-YR)
Thursday, October 28, 2021TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, October 28, 2021TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS
Thursday, October 28, 2021TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS
Thursday, October 28, 2021ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Thursday, October 28, 2021TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Monday, April 12, 2021COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Thursday, January 16, 2020ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Thursday, January 16, 2020TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Friday, February 24, 2017TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, April 12, 2016REGISTERED-PRINCIPAL REGISTER
Tuesday, January 26, 2016OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, January 26, 2016PUBLISHED FOR OPPOSITION
Wednesday, January 6, 2016NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Friday, October 23, 2015APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, October 21, 2015EXAMINER'S AMENDMENT ENTERED
Wednesday, October 21, 2015NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, October 21, 2015EXAMINERS AMENDMENT E-MAILED
Wednesday, October 21, 2015EXAMINERS AMENDMENT -WRITTEN
Wednesday, October 14, 2015NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, October 14, 2015NON-FINAL ACTION E-MAILED
Wednesday, October 14, 2015NON-FINAL ACTION WRITTEN
Thursday, October 8, 2015ASSIGNED TO EXAMINER
Tuesday, July 7, 2015NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Saturday, July 4, 2015NEW APPLICATION ENTERED IN TRAM

Related Keywords

almond icing cake frostings frosting