ALLRECIPES.COM Trademark

Trademark Overview

On Wednesday, September 3, 2014, a trademark application was filed for ALLRECIPES.COM with the United States Patent and Trademark Office. The USPTO has given the ALLRECIPES.COM trademark a serial number of 86384448. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, May 14, 2018. This trademark is owned by Allrecipes.com, Inc.. The ALLRECIPES.COM trademark is filed in the Meat & Processed Food Products category with the following description:

Dairy-based beverages; dairy-based food beverages; frozen entrees consisting primarily of meat, fish, poultry or vegetables; packaged entrees consisting primarily of meat, fish, poultry or vegetables; prepared entrees consisting primarily of meat, fish, poultry or vegetables; frozen vegetable-based entrees; packaged vegetable-based entrees; prepared vegetable-based entrees; yogurts; dehydrated fruit snacks; nut and seed-based snack bars; nut- and dried fruit-based snack bars; nut-based snack bars; nut-based snack foods; meats; luncheon meats; cheese
allrecipes.com

General Information

Serial Number86384448
Word MarkALLRECIPES.COM
Filing DateWednesday, September 3, 2014
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, May 14, 2018
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, February 10, 2015

Trademark Statements

Indication of Colors claimedColor is not claimed as a feature of the mark.
Description of MarkThe mark consists of the invented word "allrecipes" in solid lower case letters with an upright spoon between the "s" in "allrecipes" and the "c" in "com". The spoon contains a small white circle on the end of the handle which represents the dot in ".com".
Goods and ServicesDairy-based beverages; dairy-based food beverages; frozen entrees consisting primarily of meat, fish, poultry or vegetables; packaged entrees consisting primarily of meat, fish, poultry or vegetables; prepared entrees consisting primarily of meat, fish, poultry or vegetables; frozen vegetable-based entrees; packaged vegetable-based entrees; prepared vegetable-based entrees; yogurts; dehydrated fruit snacks; nut and seed-based snack bars; nut- and dried fruit-based snack bars; nut-based snack bars; nut-based snack foods; meats; luncheon meats; cheese
Pseudo MarkALL RECIPES

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, September 15, 2014
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameAllrecipes.com, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressSeattle, WA 98101
Party NameAllrecipes.com, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressSeattle, WA 98101

Trademark Events

Event DateEvent Description
Monday, May 14, 2018ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
Monday, May 14, 2018ABANDONMENT - NO USE STATEMENT FILED
Tuesday, October 17, 2017NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, October 16, 2017EXTENSION 5 GRANTED
Monday, October 9, 2017EXTENSION 5 FILED
Monday, October 9, 2017TEAS EXTENSION RECEIVED
Wednesday, July 26, 2017TEAS CHANGE OF CORRESPONDENCE RECEIVED
Saturday, April 8, 2017NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, April 6, 2017EXTENSION 4 GRANTED
Thursday, April 6, 2017EXTENSION 4 FILED
Thursday, April 6, 2017TEAS EXTENSION RECEIVED
Tuesday, October 18, 2016NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, October 17, 2016EXTENSION 3 GRANTED
Friday, October 7, 2016EXTENSION 3 FILED
Friday, October 7, 2016TEAS EXTENSION RECEIVED
Saturday, May 7, 2016NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, May 6, 2016EXTENSION 2 GRANTED
Tuesday, April 5, 2016EXTENSION 2 FILED
Friday, May 6, 2016CASE ASSIGNED TO INTENT TO USE PARALEGAL
Tuesday, April 5, 2016TEAS EXTENSION RECEIVED
Tuesday, September 29, 2015NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, September 25, 2015EXTENSION 1 GRANTED
Friday, September 25, 2015EXTENSION 1 FILED
Friday, September 25, 2015TEAS EXTENSION RECEIVED
Tuesday, April 7, 2015NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, February 10, 2015OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, February 10, 2015PUBLISHED FOR OPPOSITION
Wednesday, January 21, 2015NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, January 7, 2015LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, January 7, 2015ASSIGNED TO LIE
Wednesday, December 17, 2014APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, December 17, 2014EXAMINER'S AMENDMENT ENTERED
Wednesday, December 17, 2014NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, December 17, 2014EXAMINERS AMENDMENT E-MAILED
Wednesday, December 17, 2014EXAMINERS AMENDMENT -WRITTEN
Monday, December 15, 2014ASSIGNED TO EXAMINER
Tuesday, September 16, 2014NOTICE OF DESIGN SEARCH CODE E-MAILED
Monday, September 15, 2014NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Monday, September 8, 2014TEAS CHANGE OF CORRESPONDENCE RECEIVED
Saturday, September 6, 2014NEW APPLICATION ENTERED IN TRAM

Related Keywords

allrecipes based entrees snack fish poultry vegetables meat consisting primarily bars