ALLIED BLENDING & INGREDIENTS Trademark

Trademark Overview


On Tuesday, April 15, 2008, a trademark application was filed for ALLIED BLENDING & INGREDIENTS with the United States Patent and Trademark Office. The USPTO has given the ALLIED BLENDING & INGREDIENTS trademark a serial number of 77448806. The federal status of this trademark filing is REGISTERED AND RENEWED as of Tuesday, June 25, 2019. This trademark is owned by Allied Blending & Ingredients, Inc.. The ALLIED BLENDING & INGREDIENTS trademark is filed in the Chemical Products and Staple Food Products categories with the following description:

Food-grade anti-caking agent; pre-gelatinized tableting starch for use in the manufacture of tablets and capsules; starch for the pharmaceutical industry for use in the manufacture of tablets and capsules; food preservative compositions; dough conditioners; adhesives for use in the manufacture of paper; industrial grade starches for use in the manufacture of laundry starches

Corn starch, potato starch, tapioca starch, and other food-grade starches; food additives for non-nutritional purposes for use as a flavoring, ingredient or filler; food leavening agents; mixes for bakery goods; tortilla mix; food additives for non-nutritional purposes for use as flavoring in the manufacture of tortillas; food additives for non-nutritional purposes high in fiber for use as a flavoring, ingredient or filler for use in bread, tortillas, frozen food entrees, muffins, bagels, cheese, juice drinks, soups, cookies, and nutritional bars
allied blending & ingredients

General Information


Serial Number77448806
Word MarkALLIED BLENDING & INGREDIENTS
Filing DateTuesday, April 15, 2008
Status800 - REGISTERED AND RENEWED
Status DateTuesday, June 25, 2019
Registration Number3556534
Registration DateTuesday, January 6, 2009
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, October 21, 2008

Trademark Statements


Indication of Colors claimedColor is not claimed as a feature of the mark.
Disclaimer with Predetermined Text"BLENDING & INGREDIENTS"
Description of MarkThe mark consists of wheat stalk in an oval besides the words "Allied Blending & Ingredients".
Goods and ServicesFood-grade anti-caking agent; pre-gelatinized tableting starch for use in the manufacture of tablets and capsules; starch for the pharmaceutical industry for use in the manufacture of tablets and capsules; food preservative compositions; dough conditioners; adhesives for use in the manufacture of paper; industrial grade starches for use in the manufacture of laundry starches
Goods and ServicesCorn starch, potato starch, tapioca starch, and other food-grade starches; food additives for non-nutritional purposes for use as a flavoring, ingredient or filler; food leavening agents; mixes for bakery goods; tortilla mix; food additives for non-nutritional purposes for use as flavoring in the manufacture of tortillas; food additives for non-nutritional purposes high in fiber for use as a flavoring, ingredient or filler for use in bread, tortillas, frozen food entrees, muffins, bagels, cheese, juice drinks, soups, cookies, and nutritional bars
Pseudo MarkALLIED BLENDING AND INGREDIENTS

Classification Information


International Class001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
US Class Codes001, 005, 006, 010, 026, 046
Class Status Code6 - Active
Class Status DateFriday, April 18, 2008
Primary Code001
First Use Anywhere DateWednesday, December 7, 2005
First Use In Commerce DateWednesday, December 7, 2005

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, April 18, 2008
Primary Code030
First Use Anywhere DateWednesday, December 7, 2005
First Use In Commerce DateWednesday, December 7, 2005

Trademark Owner History


Party NameALLIED BLENDING, L.P.
Party Type31 - New Owner After Registration
Legal Entity Type13 - Limited Partnership
AddressWILMINGTON, DE 19808

Party NameAllied Blending & Ingredients, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressKeokuk, IA 52632

Party NameAllied Blending & Ingredients, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressKeokuk, IA 52632

Party NameAllied Blending & Ingredients, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressKeokuk, IA 52632

Trademark Events


Event DateEvent Description
Tuesday, June 25, 2019NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Tuesday, June 25, 2019REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Tuesday, June 25, 2019REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Monday, June 24, 2019TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
Friday, January 18, 2019POST REGISTRATION ACTION MAILED - SEC. 8 & 9
Friday, January 18, 2019CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Wednesday, December 26, 2018TEAS SECTION 8 & 9 RECEIVED
Wednesday, January 17, 2018AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Saturday, January 6, 2018COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Wednesday, December 13, 2017ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Wednesday, December 13, 2017TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, September 30, 2014NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Tuesday, September 30, 2014REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Tuesday, September 30, 2014CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, September 23, 2014TEAS SECTION 8 & 15 RECEIVED
Friday, March 25, 2011REVIEW OF CORRESPONDENCE COMPLETE
Friday, March 25, 2011CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, January 25, 2011TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS
Tuesday, January 6, 2009REGISTERED-PRINCIPAL REGISTER
Tuesday, October 21, 2008PUBLISHED FOR OPPOSITION
Wednesday, October 1, 2008NOTICE OF PUBLICATION
Wednesday, September 17, 2008LAW OFFICE PUBLICATION REVIEW COMPLETED
Monday, September 15, 2008APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, September 15, 2008EXAMINER'S AMENDMENT ENTERED
Monday, September 15, 2008NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Monday, September 15, 2008EXAMINERS AMENDMENT E-MAILED
Monday, September 15, 2008EXAMINERS AMENDMENT -WRITTEN
Wednesday, August 20, 2008TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, August 20, 2008CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, August 14, 2008TEAS REQUEST FOR RECONSIDERATION RECEIVED
Monday, August 11, 2008NOTIFICATION OF FINAL REFUSAL EMAILED
Monday, August 11, 2008FINAL REFUSAL E-MAILED
Monday, August 11, 2008FINAL REFUSAL WRITTEN
Friday, August 8, 2008TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, August 8, 2008CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, August 8, 2008ASSIGNED TO LIE
Tuesday, August 5, 2008TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, July 31, 2008NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, July 31, 2008NON-FINAL ACTION E-MAILED
Thursday, July 31, 2008NON-FINAL ACTION WRITTEN
Monday, July 28, 2008ASSIGNED TO EXAMINER
Saturday, April 19, 2008NOTICE OF DESIGN SEARCH CODE MAILED
Friday, April 18, 2008NEW APPLICATION ENTERED IN TRAM