ALLAN LACES Trademark

Trademark Overview

On Thursday, March 18, 2010, a trademark application was filed for ALLAN LACES with the United States Patent and Trademark Office. The USPTO has given the ALLAN LACES trademark a serial number of 77962165. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, January 20, 2014. This trademark is owned by The Allan Candy Company Limited. The ALLAN LACES trademark is filed in the Staple Food Products category with the following description:

Confectionery, namely, candy
allan laces

General Information

Serial Number77962165
Word MarkALLAN LACES
Filing DateThursday, March 18, 2010
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, January 20, 2014
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, October 19, 2010

Trademark Statements

Disclaimer with Predetermined Text"LACES"
Goods and ServicesConfectionery, namely, candy

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, March 23, 2010
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameThe Allan Candy Company Limited
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressMississauga, Ontario L4Z2G5
CA
Party NameThe Allan Candy Company Limited
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressMississauga, Ontario L4Z2G5
CA

Trademark Events

Event DateEvent Description
Tuesday, January 21, 2014ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
Monday, January 20, 2014ABANDONMENT - NO USE STATEMENT FILED
Wednesday, June 12, 2013NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, June 10, 2013EXTENSION 5 GRANTED
Monday, June 10, 2013EXTENSION 5 FILED
Monday, June 10, 2013TEAS EXTENSION RECEIVED
Thursday, November 29, 2012NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, November 27, 2012EXTENSION 4 GRANTED
Tuesday, November 27, 2012EXTENSION 4 FILED
Tuesday, November 27, 2012TEAS EXTENSION RECEIVED
Saturday, June 16, 2012NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, June 15, 2012EXTENSION 3 GRANTED
Tuesday, June 12, 2012EXTENSION 3 FILED
Tuesday, June 12, 2012TEAS EXTENSION RECEIVED
Thursday, November 3, 2011NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, November 2, 2011EXTENSION 2 GRANTED
Monday, October 31, 2011EXTENSION 2 FILED
Tuesday, November 1, 2011CASE ASSIGNED TO INTENT TO USE PARALEGAL
Monday, October 31, 2011TEAS EXTENSION RECEIVED
Saturday, June 4, 2011NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, June 2, 2011EXTENSION 1 GRANTED
Thursday, June 2, 2011EXTENSION 1 FILED
Thursday, June 2, 2011TEAS EXTENSION RECEIVED
Tuesday, December 14, 2010NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, October 19, 2010OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, October 19, 2010PUBLISHED FOR OPPOSITION
Tuesday, September 14, 2010LAW OFFICE PUBLICATION REVIEW COMPLETED
Tuesday, September 14, 2010ASSIGNED TO LIE
Wednesday, September 1, 2010APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, September 1, 2010EXAMINER'S AMENDMENT ENTERED
Wednesday, September 1, 2010NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, September 1, 2010EXAMINERS AMENDMENT E-MAILED
Wednesday, September 1, 2010EXAMINERS AMENDMENT -WRITTEN
Tuesday, June 1, 2010NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, June 1, 2010NON-FINAL ACTION E-MAILED
Tuesday, June 1, 2010NON-FINAL ACTION WRITTEN
Monday, May 24, 2010ASSIGNED TO EXAMINER
Tuesday, March 23, 2010NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM

Related Keywords

laces allan candy namely confectionery