ALL YOU KNEAD IS BREAD THE SCIENCE BEHIND BREAD MAKING Trademark

Trademark Overview


On Wednesday, April 2, 2025, a trademark application was filed for ALL YOU KNEAD IS BREAD THE SCIENCE BEHIND BREAD MAKING with the United States Patent and Trademark Office. The USPTO has given the ALL YOU KNEAD IS BREAD THE SCIENCE BEHIND BREAD MAKING trademark a serial number of 99116964. The federal status of this trademark filing is REGISTERED as of Tuesday, February 17, 2026. The ALL YOU KNEAD IS BREAD THE SCIENCE BEHIND BREAD MAKING trademark is filed in the Computer & Software Products & Electrical & Scientific Products category with the following description:

Downloadable electronic newsletters in the field of bread recipes, sourdough recipes, including cakes and anything you can make with sourdough aside from bread and related to bread science, from dough types to understanding the microbiology of sourdough
all you knead is bread the science behind bread making

General Information


Serial Number99116964
Word MarkALL YOU KNEAD IS BREAD THE SCIENCE BEHIND BREAD MAKING
Filing DateWednesday, April 2, 2025
Status700 - REGISTERED
Status DateTuesday, February 17, 2026
Registration Number8141295
Registration DateTuesday, February 17, 2026
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, December 30, 2025

Trademark Statements


NOT AVAILABLE"BREAD" and "SCIENCE BEHIND BREAD MAKING"
Indication of Colors claimedThe color(s) Pink, Black, White and Dark Pink is/are claimed as a feature of the mark.
Description of MarkThe mark consists of a pink background with a wheat stalk in black and white in the left-hand corner. To the right of this design are the words "ALL YOU KNEAD IS BREAD" in dark pink written in script with the words "THE SCIENCE BEHIND BREAD MAKING" in black lettering underneath the words "ALL YOU KNEAD IS BREAD".
Goods and ServicesDownloadable electronic newsletters in the field of bread recipes, sourdough recipes, including cakes and anything you can make with sourdough aside from bread and related to bread science, from dough types to understanding the microbiology of sourdough

Classification Information


International Class009 - Scientific, nautical, surveying, photographic, cinematographic, optical, weighing, measuring, signalling, checking (supervision), life-saving and teaching apparatus and instruments; apparatus and instruments for conducting, switching, transforming, accumulating, regulating or controlling electricity; apparatus for recording, transmission or reproduction of sound or images; magnetic data carriers, recording discs; automatic vending machines and mechanisms for coin operated apparatus; cash registers, calculating machines, data processing equipment and computers; fire extinguishing apparatus.
US Class Codes021, 023, 026, 036, 038
Class Status Code6 - Active
Class Status DateWednesday, April 2, 2025
Primary Code009
First Use Anywhere DateThursday, November 15, 2018
First Use In Commerce DateThursday, November 15, 2018

Trademark Owner History


Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressKannapolis, NC 28081

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressKannapolis, NC 28081

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressKannapolis, NC 28081

Trademark Events


Event DateEvent Description
Wednesday, April 2, 2025NEW APPLICATION ENTERED
Wednesday, April 2, 2025APPLICATION FILING RECEIPT MAILED
Thursday, August 14, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, August 14, 2025NOTICE OF DESIGN SEARCH CODE E-MAILED
Friday, August 29, 2025ASSIGNED TO EXAMINER
Thursday, September 4, 2025NON-FINAL ACTION WRITTEN
Thursday, September 4, 2025NON-FINAL ACTION E-MAILED
Thursday, September 4, 2025NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, November 26, 2025TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, November 26, 2025CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, November 26, 2025TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, December 2, 2025APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, December 24, 2025NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, December 30, 2025PUBLISHED FOR OPPOSITION
Tuesday, December 30, 2025OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, February 17, 2026REGISTERED-PRINCIPAL REGISTER
Tuesday, February 17, 2026NOTICE OF REGISTRATION CONFIRMATION EMAILED