| Serial Number | 90731259 |
| Word Mark | ALL THINGS CHOCOLATE |
| Filing Date | Monday, May 24, 2021 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Tuesday, June 6, 2023 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, April 5, 2022 |
| Goods and Services | Cakes; Cannoli; Chocolate; Chocolate and chocolates; Chocolate bars; Chocolate bunnies; Chocolate cakes; Chocolate candies; Chocolate chips; Chocolate confections; Chocolate covered cocoa nibs; Chocolate covered cookies; Chocolate covered fruit; Chocolate covered nuts; Chocolate covered popcorn; Chocolate covered pretzels; Chocolate covered raisins; Chocolate decorations for cakes; Chocolate fondue; Chocolate for confectionery and bread; Chocolate for toppings; Chocolate mousse; Chocolate mousses; Chocolate powder; Chocolate sauce; Chocolate spreads containing nuts; Chocolate syrup; Chocolate syrups; Chocolate topped pretzels; Chocolate topping; Chocolate truffles; Chocolate with Japanese horseradish; Chocolate-based beverages; Chocolate-based beverages with milk; Chocolate-based spreads; Chocolate-coated nuts; Chocolate-covered nuts; Chocolate-covered potato chips; Chocolates and chocolate-based ready to eat candies and snacks; Chocolates containing nutrients; Beverages with a chocolate base; Confectionery, namely, candy and chocolate; Dairy-free chocolate; Filled chocolate; Filled chocolates; Frozen hot chocolate; Hot chocolate; Hot chocolate mixes; Milk chocolate; Vegan hot chocolate; White chocolate chips |
| Disclaimer with Predetermined Text | "CHOCOLATE" |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, August 19, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | Friday, September 1, 2017 |
| First Use In Commerce Date | Friday, September 1, 2017 |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | Richmond hil, GA 31324 |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Richmond hil, GA 31324 |
| Event Date | Event Description |
| Tuesday, June 6, 2023 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
| Tuesday, June 6, 2023 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| Tuesday, June 6, 2023 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Tuesday, November 22, 2022 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, November 22, 2022 | NON-FINAL ACTION E-MAILED |
| Tuesday, November 22, 2022 | SU - NON-FINAL ACTION - WRITTEN |
| Tuesday, October 25, 2022 | STATEMENT OF USE PROCESSING COMPLETE |
| Friday, October 7, 2022 | USE AMENDMENT FILED |
| Tuesday, October 25, 2022 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Friday, October 7, 2022 | TEAS STATEMENT OF USE RECEIVED |
| Tuesday, May 31, 2022 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, April 5, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, April 5, 2022 | PUBLISHED FOR OPPOSITION |
| Wednesday, March 16, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Thursday, March 3, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, March 1, 2022 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, March 1, 2022 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, March 1, 2022 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, March 1, 2022 | EXAMINERS AMENDMENT -WRITTEN |
| Thursday, February 3, 2022 | ASSIGNED TO EXAMINER |
| Thursday, August 19, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, May 27, 2021 | NEW APPLICATION ENTERED |