Serial Number | 86982797 |
Word Mark | ALL MY CHEFS |
Filing Date | Tuesday, September 22, 2015 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Friday, June 7, 2024 |
Registration Number | 5347089 |
Registration Date | Tuesday, November 28, 2017 |
Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, September 6, 2016 |
Goods and Services | Education services, namely, providing online, non-downloadable video courses, online, non-downloadable video demonstrations, step by step illustrations, tutorials, workshops, seminars and informational sessions in the field of cooking, pastry cooking, baking, making bread and cookery recipes, the culinary arts, ingredients and gastronomy; coaching in the field of cooking, pastry cooking, baking, making bread and cookery recipes, the culinary arts, ingredients and gastronomy; videotaping; rental of videotapes; videotape editing; videotape production; rental of motion pictures; arranging and conducting of colloquiums, conferences, congresses, symposiums and seminars in the field of cooking, pastry cooking, baking, making bread and cookery recipes, the culinary arts, ingredients and gastronomy; entertainment services, namely, personal appearances by a chef, wine and food tastings, providing online, non-downloadable interactive videos in the field of cooking, pastry cooking, baking, making bread and cookery recipes, the culinary arts, ingredients and gastronomy; entertainment information; radio and television entertainment production; teaching in the field of cooking, pastry cooking, baking, making bread and cookery recipes, the culinary arts, ingredients and gastronomy; distance learning in the field of cooking, pastry cooking, baking, making bread and cookery recipes, the culinary arts, ingredients and gastronomy; practical training in the field of cooking, pastry cooking, baking, making bread and cookery recipes, the culinary arts, ingredients and gastronomy; film production services; providing information about education in the field of cooking, pastry cooking, baking, making bread and cookery recipes, the culinary arts, ingredients and gastronomy; instruction in the field of cooking, pastry cooking, baking, making bread and cookery recipes, the culinary arts, ingredients and gastronomy; games, namely, lottery and drawing of lots provided on-line; rental of audio equipment; rental of lighting apparatus for theatrical sets or television studios; rental of movie projectors and accessories; rental of sound recordings; rental of video cameras; electronic desktop publishing; microfilming; organization of entertainment shows in the field of cooking, pastry cooking, baking, making bread and cookery recipes, the culinary arts, ingredients and gastronomy; arranging and conducting of workshops in the field of cooking, pastry cooking, baking, making bread and cookery recipes, the culinary arts, ingredients and gastronomy; vocational guidance, namely, education or training advice; amusement park services; publication of books; publication of electronic books and journals on-line; editing and publication of written texts, videos and illustrations about cooking recipes; editing and publication of written texts, videos, illustrations, books, magazines, and other printed matter in the field of cooking recipes, the culinary arts and gastronomy in any form and notably electronic and digital; scriptwriting services for non-advertising purposes; production of television, webcast and online shows; presentation of live show performances; tickets reservation for entertainment shows; translation; editing of radio and television programs; entertainment services, namely, providing webcasts featuring chefs in the field of cooking, pastry cooking, baking, making bread and cookery recipes, the culinary arts, ingredients and gastronomy provided through webcasts; arranging of games and competitions in the field of cooking, pastry cooking, baking, making bread and cookery recipes, the culinary arts, ingredients and gastronomy; publication of texts |
Goods and Services | Dissemination via telecommunications networks, such as the Internet, of information and data relating to cookery recipes, the culinary arts and gastronomy; Telecommunication services, namely, transmission of voice, data, sound and video by means of the Internet; Transmission of information by means of electronic catalogues via the Internet; Transmission of commercial and advertising data via the Internet; Transmission of information contained in computer databases or data banks; Telecommunications by radio wave, cable, satellite, remote processing, via the Internet or an Intranet; Communications by computer terminals; Providing access to computer or data transmission databases and computer database servers; transmission of messages, namely, comments; Providing access by telecommunications and connection to computer databases and computer or data transmission networks, including the Internet; Electronic transmission and exchange of data, information, messages, signals and/or coded images; Computer-aided transmission of messages and images; Broadcasting of sound and animated images via the Internet; Communications by computer and telephone networks; Electronic mail and electronic information transmission, notably via world-wide communications networks; Electronic exchange of messages and computer documents by computerized transmission; Computerized telecommunications, namely, transmission of information via data transmission networks; Computer, electronic mail, and electronic data communications messaging services; Providing information in the field of data transmission and exchange, information, messages, signals and/or coded images via the Internet; Leasing access time to the Internet; Rental of access time to a computing data base |
Goods and Services | Advertising, dissemination of advertising matter, document reproduction, in particular in electronic and digital format, reproduction of cooking recipes, computer file management, management of computer databanks and databases, in particular databanks and databases in the fields of cooking, the culinary arts and gastronomy; Administrative management of websites; Marketing; Dissemination and distribution of advertising material, namely, flyers, leaflets, printed matters, brochures, catalogues, samples; Dissemination of classified advertisements; Advertising and commercial information services, via the internet; advertising via electronic mails; Subscriptions to an information media package, in print or electronic forms via a website related to food and cooking; Dissemination of advertising matter; Telematic subscriptions; Electronic newspaper subscriptions; Subscriptions to a telecommunications service; Arranging newspaper, periodicals, journals or magazines, subscriptions for others; Organization of exhibitions for commercial or advertising purposes; Organization of fairs, trade fairs and exhibitions and all events for advertising or promotional purposes; Advertising and commercial sponsorship; Promotion services |
International Class | 038 - Services allowing people to communicate with another by a sensory means. |
US Class Codes | 100, 101, 104 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, June 7, 2024 |
Primary Code | 038 |
First Use Anywhere Date | Tuesday, November 10, 2015 |
First Use In Commerce Date | Tuesday, November 10, 2015 |
International Class | 035 - Advertising; business management; business administration; office functions. |
US Class Codes | 100, 101, 102 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, June 7, 2024 |
Primary Code | 035 |
First Use Anywhere Date | Tuesday, November 10, 2015 |
First Use In Commerce Date | Tuesday, November 10, 2015 |
International Class | 041 - Education; providing of training; entertainment; sporting and cultural activities. |
US Class Codes | 100, 101, 107 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, June 7, 2024 |
Primary Code | 041 |
First Use Anywhere Date | Tuesday, November 10, 2015 |
First Use In Commerce Date | Tuesday, November 10, 2015 |
Party Name | Webedia |
Party Type | 30 - Original Registrant |
Legal Entity Type | 99 - Other |
Address | Levallois-Perret 92300 FR |
Party Name | Webedia |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 99 - Other |
Address | Levallois-Perret 92300 FR |
Party Name | Webedia |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | Levallois-Perret 92300 FR |
Event Date | Event Description |
Monday, January 11, 2016 | ASSIGNED TO EXAMINER |
Friday, September 25, 2015 | NEW APPLICATION ENTERED |
Saturday, September 26, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Friday, January 15, 2016 | NON-FINAL ACTION WRITTEN |
Friday, July 8, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Friday, January 15, 2016 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Friday, January 15, 2016 | NON-FINAL ACTION E-MAILED |
Friday, July 8, 2016 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Saturday, July 9, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Tuesday, August 2, 2016 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Tuesday, August 2, 2016 | EXAMINERS AMENDMENT E-MAILED |
Tuesday, August 2, 2016 | EXAMINERS AMENDMENT -WRITTEN |
Tuesday, August 2, 2016 | EXAMINER'S AMENDMENT ENTERED |
Tuesday, August 2, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, August 17, 2016 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, September 6, 2016 | PUBLISHED FOR OPPOSITION |
Tuesday, September 6, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, November 1, 2016 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Monday, May 1, 2017 | SOU TEAS EXTENSION RECEIVED |
Monday, May 1, 2017 | SOU EXTENSION 1 FILED |
Monday, May 1, 2017 | SOU EXTENSION 1 GRANTED |
Wednesday, May 3, 2017 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Thursday, October 5, 2017 | TEAS STATEMENT OF USE RECEIVED |
Thursday, October 5, 2017 | TEAS REQUEST TO DIVIDE RECEIVED |
Thursday, October 5, 2017 | DIVISIONAL REQUEST RECEIVED |
Thursday, October 5, 2017 | USE AMENDMENT FILED |
Monday, October 16, 2017 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Tuesday, October 17, 2017 | DIVISIONAL PROCESSING COMPLETE |
Tuesday, October 17, 2017 | STATEMENT OF USE PROCESSING COMPLETE |
Wednesday, October 25, 2017 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
Thursday, October 26, 2017 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
Tuesday, November 28, 2017 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, June 14, 2022 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
Tuesday, June 14, 2022 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Monday, November 28, 2022 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Friday, June 7, 2024 | CANCELLED SEC. 8 (6-YR) |
Tuesday, June 14, 2022 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Tuesday, June 14, 2022 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Tuesday, June 14, 2022 | TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS |
Tuesday, June 14, 2022 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |