ALL FOR ONE ONE FOR ALL Trademark
Trademark Overview
On Wednesday, May 20, 2020, a trademark application was filed for ALL FOR ONE ONE FOR ALL with the United States Patent and Trademark Office. The USPTO has given the ALL FOR ONE ONE FOR ALL trademark a serial number of 88925493. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, December 27, 2021. This trademark is owned by D'Artagnan Trademarks, LLC. The ALL FOR ONE ONE FOR ALL trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:
Canned vegetables; Cheese; Cooked fruits and vegetables; Eggs; Fermented fruits; Fermented vegetables; Jams; Meat; Milk; Pickled vegetables; Poultry
Cookies; Yeast; Bread and pastry
General Information
Serial Number | 88925493 |
Word Mark | ALL FOR ONE ONE FOR ALL |
Filing Date | Wednesday, May 20, 2020 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Monday, December 27, 2021 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, September 29, 2020 |
Trademark Statements
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Description of Mark | The mark consists of the words "all for one one for all" in a fanciful script and font, with the words "all" and "one" on a first line, the words "one" and "all" on a second line, and the single word "for" in a larger font and placed such that the word "for" appears both between the words "all" and "one" on the first line and between the words "one" and "all" on the second line, and the word "for" has with leaf-like characters extending out to the left and right from the letters "f" and "r", respectively, such that the leaf-like characters separate the first and second lines. |
Goods and Services | Canned vegetables; Cheese; Cooked fruits and vegetables; Eggs; Fermented fruits; Fermented vegetables; Jams; Meat; Milk; Pickled vegetables; Poultry |
Goods and Services | Cookies; Yeast; Bread and pastry |
Classification Information
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, June 4, 2020 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, June 4, 2020 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
Party Name | D'Artagnan Trademarks, LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Union, NJ 07083 |
Party Name | D'Artagnan Trademarks, LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Union, NJ 07083 |
Trademark Events
Event Date | Event Description |
Monday, December 27, 2021 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
Monday, December 27, 2021 | ABANDONMENT - NO USE STATEMENT FILED |
Thursday, April 22, 2021 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Tuesday, April 20, 2021 | EXTENSION 1 GRANTED |
Tuesday, April 20, 2021 | EXTENSION 1 FILED |
Tuesday, April 20, 2021 | TEAS EXTENSION RECEIVED |
Tuesday, November 24, 2020 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, September 29, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, September 29, 2020 | PUBLISHED FOR OPPOSITION |
Wednesday, September 9, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Wednesday, August 26, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, August 19, 2020 | ASSIGNED TO EXAMINER |
Friday, June 5, 2020 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Thursday, June 4, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Saturday, May 23, 2020 | NEW APPLICATION ENTERED IN TRAM |