ALL BEEF REAL SMOKE MORE POWER Trademark
Trademark Overview
On Thursday, February 29, 2024, a trademark application was filed for ALL BEEF REAL SMOKE MORE POWER with the United States Patent and Trademark Office. The USPTO has given the ALL BEEF REAL SMOKE MORE POWER trademark a serial number of 98428454. The federal status of this trademark filing is FIRST EXTENSION - GRANTED as of Sunday, February 23, 2025. This trademark is owned by Beef Daddy LLC. The ALL BEEF REAL SMOKE MORE POWER trademark is filed in the Meat & Processed Food Products category with the following description:
Meat; meat-based snack foods; all natural meats; prepared meats; preserved meats; dried meats; ground meats; cured meats; salted meats, smoked meats; packaged meats; encased meats; processed meats; salamis; sausages; meatballs; cold cuts; meat paste; meat substitutes; poultry and game; meat-based chili; meat-based mousse; meat-based spreads; sausage meats; cooked meat dishes; fried meat; ground meat; gyro meat; hamburger; minced meat; prepared dishes consisting principally of meat; ribs; taco meat; vegetable-based meat substitutes; wieners
General Information
| Serial Number | 98428454 |
| Word Mark | ALL BEEF REAL SMOKE MORE POWER |
| Filing Date | Thursday, February 29, 2024 |
| Status | 730 - FIRST EXTENSION - GRANTED |
| Status Date | Sunday, February 23, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, July 9, 2024 |
Trademark Statements
| Goods and Services | Meat; meat-based snack foods; all natural meats; prepared meats; preserved meats; dried meats; ground meats; cured meats; salted meats, smoked meats; packaged meats; encased meats; processed meats; salamis; sausages; meatballs; cold cuts; meat paste; meat substitutes; poultry and game; meat-based chili; meat-based mousse; meat-based spreads; sausage meats; cooked meat dishes; fried meat; ground meat; gyro meat; hamburger; minced meat; prepared dishes consisting principally of meat; ribs; taco meat; vegetable-based meat substitutes; wieners |
| NOT AVAILABLE | “ALL BEEF” and "SMOKE" |
Classification Information
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, February 29, 2024 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | Beef Daddy LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Glenview, IL 60026-1379 |
| Party Name | Beef Daddy LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Glenview, IL 60026-1379 |
Trademark Events
| Event Date | Event Description |
| Friday, March 1, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Sunday, May 26, 2024 | ASSIGNED TO EXAMINER |
| Friday, March 1, 2024 | NEW APPLICATION ENTERED |
| Tuesday, June 4, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, May 30, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, May 30, 2024 | NON-FINAL ACTION WRITTEN |
| Thursday, May 30, 2024 | NON-FINAL ACTION E-MAILED |
| Tuesday, June 4, 2024 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, June 4, 2024 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, June 4, 2024 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, June 4, 2024 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, July 9, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, September 3, 2024 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Sunday, February 23, 2025 | SOU TEAS EXTENSION RECEIVED |
| Sunday, February 23, 2025 | SOU EXTENSION 1 FILED |
| Sunday, February 23, 2025 | SOU EXTENSION 1 GRANTED |
| Monday, February 24, 2025 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, June 19, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, July 9, 2024 | PUBLISHED FOR OPPOSITION |
