| Serial Number | 86418213 |
| Word Mark | ALICE |
| Filing Date | Wednesday, October 8, 2014 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, January 7, 2019 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
| Published for Opposition Date | Tuesday, October 6, 2015 |
| Indication of Colors claimed | The color(s) red is/are claimed as a feature of the mark. |
| Description of Mark | The mark consists of the word "ALICE" in red stylized uppercase letters. |
| Goods and Services | Fresh meat, frozen meat, preserved meat, cold cuts, namely, cooked and cured hams, prosciutto di Parma, cured collar meat in the nature of coppa stagionata and coppa di parma, roast beef, mortadella, pastrami, salami and turkey, sausages, canned and preserved fruits, processed mushrooms, canned and preserved vegetables, processed nuts, canned and preserved legumes, animal and vegetable oils, animal and vegetable fats, canned and preserved fish, canned and preserved seafood, canned and preserved shellfish, eggs, dairy product substitutes, namely, soy products in the nature of soy burger patties and soy-based snack foods, packed meals that are ready to be heated and eaten, namely, meals comprised mainly of meat and vegetable dishes, and also including meat broth, vegetable broth, fish broth, all produced in Italy using high quality, natural, traditional, healthy Italian recipes and to be distributed in wholesale trade channels to food distributors and processors |
| Name/Portrait Description and/or Consent Statement | The name(s), portrait(s), and/or signature(s) shown in the mark does not identify a particular living individual. |
| Translation of Words in Mark | The wording "ALICE" has no meaning in a foreign language. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, October 15, 2014 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Alice Food Corp. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Brooklyn, NY 10005 |
| Party Name | Alice Food Corp. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Brooklyn, NY 10005 |
| Event Date | Event Description |
| Monday, January 7, 2019 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
| Monday, January 7, 2019 | ABANDONMENT - NO USE STATEMENT FILED |
| Tuesday, July 3, 2018 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, June 5, 2018 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Monday, June 4, 2018 | EXTENSION 5 GRANTED |
| Thursday, May 31, 2018 | EXTENSION 5 FILED |
| Thursday, May 31, 2018 | TEAS EXTENSION RECEIVED |
| Saturday, December 2, 2017 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, November 30, 2017 | EXTENSION 4 GRANTED |
| Thursday, November 30, 2017 | EXTENSION 4 FILED |
| Thursday, November 30, 2017 | TEAS EXTENSION RECEIVED |
| Saturday, June 3, 2017 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, June 1, 2017 | EXTENSION 3 GRANTED |
| Thursday, June 1, 2017 | EXTENSION 3 FILED |
| Thursday, June 1, 2017 | TEAS EXTENSION RECEIVED |
| Wednesday, December 21, 2016 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, December 20, 2016 | EXTENSION 2 GRANTED |
| Tuesday, November 29, 2016 | EXTENSION 2 FILED |
| Thursday, December 15, 2016 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Tuesday, November 29, 2016 | TEAS EXTENSION RECEIVED |
| Friday, June 3, 2016 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, June 1, 2016 | EXTENSION 1 GRANTED |
| Wednesday, June 1, 2016 | EXTENSION 1 FILED |
| Wednesday, June 1, 2016 | TEAS EXTENSION RECEIVED |
| Tuesday, December 1, 2015 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, October 6, 2015 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, October 6, 2015 | PUBLISHED FOR OPPOSITION |
| Wednesday, September 16, 2015 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Saturday, August 29, 2015 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Thursday, August 27, 2015 | ASSIGNED TO LIE |
| Tuesday, August 11, 2015 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, August 11, 2015 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, August 11, 2015 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, August 11, 2015 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, August 11, 2015 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, July 28, 2015 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, July 27, 2015 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, July 27, 2015 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, January 27, 2015 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, January 27, 2015 | NON-FINAL ACTION E-MAILED |
| Tuesday, January 27, 2015 | NON-FINAL ACTION WRITTEN |
| Tuesday, January 27, 2015 | ASSIGNED TO EXAMINER |
| Wednesday, October 15, 2014 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Saturday, October 11, 2014 | NEW APPLICATION ENTERED IN TRAM |