| Serial Number | 87420257 |
| Word Mark | ALGOTA |
| Filing Date | Friday, April 21, 2017 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, May 1, 2018 |
| Registration Number | 5456961 |
| Registration Date | Tuesday, May 1, 2018 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, February 13, 2018 |
| Goods and Services | Coffee, tea, cocoa, and artificial coffee; rice, tapioca and sago; flour and preparations made from cereals, namely, ready-to-eat cereals; bread, pastry and confectionery made of sugar; edible ices; honey, treacle; yeast, baking-powder; salt; mustard; condiments, namely, vinegar and sauces; spices; ice; Biscuits; Buns; Bread rolls; Cereal preparations, namely, ready-to-eat cereals; Cakes; Cookies; Candy; Caramel candy; Chewing gum; Chocolate; Cinnamon spice; Food condiments consisting primarily of ketchup and salsa; Corn flakes; Corn flour; Corn meal; Corn, milled; Dressings for salad; Farinaceous food pastes for human consumption; Ginger spice; Fondants; Halvah; Hominy; Hominy grits; Fruit Jelly candy; Ketchup; food leavening agents; Macaroni; Malt biscuits; Mayonnaise; Noodle-based prepared meals; Noodles; Nutmegs; Pancakes; pastries, namely, pasties; Pastries; Petit-beurre biscuits; Pepper spice seasonings; Pizzas; Popcorn; Ribbon vermicelli; Royal jelly for food purposes; Saffron seasoning; Sugar; Tomato Sauce; Seasonings; processed Semolina; Spaghetti; Starch for food; Vanilla flavoring for culinary purposes; vanilla extract substitute; Vermicelli noodles; Wheat flour |
| Description of Mark | The mark consists of the word "ALGOTA" in block letters with special font in red color with white frame and thin black outer strip border, and behind it are two leaves slated in opposite angles in light green color with a darker green outer frame and the right side leaf is larger than the left one, and underneath both elements is the drawing of a ribbon in red color with two stripes in yellow color. The remaining white appearing in the mark is background or transparent area and is not a part of the mark. |
| Goods and Services | Meat; fish, not live; poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies; jams; compotes; eggs; milk and milk products excluding ice cream, ice milk and frozen yogurt; edible oils and fats; preserved peppers; Almonds, ground; Beans, preserved; Bouillon; Butter; Charcuterie; Cheese; Chips made of Potato; Caviar; Coconut, desiccated; Corn oil for food; Cream made with dairy products; dried dates; Fish fillets; Frosted fruits; Frozen fruits; Fruit chips; Fruit jellies; Preserved Garlic; Gherkins; Ginger jam; Hummus; Lentils, preserved; Meat, preserved; Mushrooms, preserved; Nuts, prepared; Margarine; Olive oil for food; Peas, preserved; Piccalilli; Raisins; Sardines, not live; Vegetable juices for cooking; Vegetable salads; Vegetables, cooked; Vegetables, dried; Vegetables, preserved; canned Vegetables; Salmon, not live; Soups; Tuna fish, not live; Tahini; Tomato purée; Yoghurt; Fruit Jellies |
| Indication of Colors claimed | The color(s) light green, dark green, white, red, black and yellow is/are claimed as a feature of the mark. |
| Translation of Words in Mark | The English translation of "ALGOTA" in the mark is "GREEN" or "FERTILE OASIS". |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, April 27, 2017 |
| Primary Code | 029 |
| First Use Anywhere Date | Friday, January 1, 1999 |
| First Use In Commerce Date | Thursday, January 1, 2015 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, April 27, 2017 |
| Primary Code | 030 |
| First Use Anywhere Date | Friday, January 1, 1999 |
| First Use In Commerce Date | Thursday, January 1, 2015 |
| Party Name | NOT AVAILABLE |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 01 - Individual |
| Address | Damascus SY |
| Party Name | NOT AVAILABLE |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 01 - Individual |
| Address | Damascus SY |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | Damascus SY |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | Damascus SY |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Damascus SY |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Damascus SY |
| Event Date | Event Description |
| Monday, May 1, 2023 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, May 1, 2018 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, February 13, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, February 13, 2018 | PUBLISHED FOR OPPOSITION |
| Wednesday, January 24, 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Thursday, January 4, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, January 4, 2018 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, January 4, 2018 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, January 4, 2018 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, January 4, 2018 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, January 3, 2018 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Tuesday, December 19, 2017 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| Wednesday, November 29, 2017 | ASSIGNED TO LIE |
| Tuesday, November 21, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, November 21, 2017 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, November 21, 2017 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, November 21, 2017 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, November 21, 2017 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, November 17, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, November 17, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, November 17, 2017 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, July 24, 2017 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, July 24, 2017 | NON-FINAL ACTION E-MAILED |
| Monday, July 24, 2017 | NON-FINAL ACTION WRITTEN |
| Tuesday, July 18, 2017 | ASSIGNED TO EXAMINER |
| Friday, April 28, 2017 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Thursday, April 27, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, April 25, 2017 | NEW APPLICATION ENTERED |