AL'FEZ Trademark

Trademark Overview


On Tuesday, December 3, 2019, a trademark application was filed for AL'FEZ with the United States Patent and Trademark Office. The USPTO has given the AL'FEZ trademark a serial number of 88984023. The federal status of this trademark filing is REGISTERED as of Tuesday, May 24, 2022. This trademark is owned by AB World Foods Limited. The AL'FEZ trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Preparations made from couscous, namely, packaged meal kits consisting primarily of pre-mixed couscous and spices; couscous; flour and preparations made from cereals, namely, packaged meal kits consisting primarily of pre-mixed durum wheat and spices; flat breads; cooking sauces; harissa paste; bulgur wheat; tabbouleh; food dressings being sauces; cooking and seasoning pastes, namely, shawarma paste consisting primarily of lemon juice, garlic, oil, tomato paste, herbs and spices; cooking and seasoning pastes, namely, shish taouk paste consisting primarily of yoghurt, lemon juice, garlic, oil, tomato paste, herbs and spices

Tahini; falafel
al'fez

General Information


Serial Number88984023
Word MarkAL'FEZ
Filing DateTuesday, December 3, 2019
Status700 - REGISTERED
Status DateTuesday, May 24, 2022
Registration Number6725583
Registration DateTuesday, May 24, 2022
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, July 20, 2021

Trademark Statements


Goods and ServicesPreparations made from couscous, namely, packaged meal kits consisting primarily of pre-mixed couscous and spices; couscous; flour and preparations made from cereals, namely, packaged meal kits consisting primarily of pre-mixed durum wheat and spices; flat breads; cooking sauces; harissa paste; bulgur wheat; tabbouleh; food dressings being sauces; cooking and seasoning pastes, namely, shawarma paste consisting primarily of lemon juice, garlic, oil, tomato paste, herbs and spices; cooking and seasoning pastes, namely, shish taouk paste consisting primarily of yoghurt, lemon juice, garlic, oil, tomato paste, herbs and spices
Goods and ServicesTahini; falafel

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateSaturday, December 7, 2019
Primary Code029
First Use Anywhere DateMonday, January 31, 2011
First Use In Commerce DateTuesday, May 31, 2011

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateSaturday, December 7, 2019
Primary Code030
First Use Anywhere DateMonday, January 31, 2011
First Use In Commerce DateTuesday, May 31, 2011

Trademark Owner History


Party NameAB World Foods Limited
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressLondon W1K4QY
GB

Party NameAB World Foods Limited
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressLondon W1K4QY
GB

Party NameAB World Foods Limited
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressLondon W1K4QY
GB

Trademark Events


Event DateEvent Description
Tuesday, May 24, 2022NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, May 24, 2022REGISTERED-PRINCIPAL REGISTER
Wednesday, April 6, 2022NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, April 5, 2022ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Tuesday, April 5, 2022ASSIGNED TO EXAMINER
Thursday, March 24, 2022STATEMENT OF USE PROCESSING COMPLETE
Monday, March 14, 2022USE AMENDMENT FILED
Thursday, March 24, 2022DIVISIONAL PROCESSING COMPLETE
Monday, March 14, 2022DIVISIONAL REQUEST RECEIVED
Thursday, March 24, 2022CASE ASSIGNED TO INTENT TO USE PARALEGAL
Monday, March 14, 2022TEAS REQUEST TO DIVIDE RECEIVED
Monday, March 14, 2022TEAS STATEMENT OF USE RECEIVED
Tuesday, September 14, 2021NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, July 20, 2021OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, July 20, 2021PUBLISHED FOR OPPOSITION
Wednesday, June 30, 2021NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, June 15, 2021APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, March 26, 2021TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, March 26, 2021CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, March 26, 2021TEAS REQUEST FOR RECONSIDERATION RECEIVED
Monday, September 28, 2020NOTIFICATION OF FINAL REFUSAL EMAILED
Monday, September 28, 2020FINAL REFUSAL E-MAILED
Monday, September 28, 2020FINAL REFUSAL WRITTEN
Friday, September 11, 2020TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, September 11, 2020CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, September 11, 2020TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, March 11, 2020NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, March 11, 2020NON-FINAL ACTION E-MAILED
Wednesday, March 11, 2020NON-FINAL ACTION WRITTEN
Wednesday, March 4, 2020ASSIGNED TO EXAMINER
Saturday, December 7, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Friday, December 6, 2019NEW APPLICATION ENTERED IN TRAM