ALCORN HOT SAUCE NATURAL ASU Trademark
Trademark Overview
On Tuesday, July 1, 2008, a trademark application was filed for ALCORN HOT SAUCE NATURAL ASU with the United States Patent and Trademark Office. The USPTO has given the ALCORN HOT SAUCE NATURAL ASU trademark a serial number of 76691005. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, July 1, 2016. This trademark is owned by ALCORN STATE UNIVERSITY. The ALCORN HOT SAUCE NATURAL ASU trademark is filed in the Staple Food Products category with the following description:
Condiments, namely, pepper sauce; chili sauce; hot sauce; sauces and seasonings
General Information
| Serial Number | 76691005 |
| Word Mark | ALCORN HOT SAUCE NATURAL ASU |
| Filing Date | Tuesday, July 1, 2008 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, July 1, 2016 |
| Registration Number | 3713628 |
| Registration Date | Tuesday, November 24, 2009 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, June 2, 2009 |
Trademark Statements
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "HOT SAUCE NATURAL" |
| Description of Mark | The mark consists of a design of a university building on the left over the letters "ASU", next to the wording "ALCORN HOT SAUCE NATURAL", both over a design of six peppers, all of which are contained in separate quadrilaterals. |
| Goods and Services | Condiments, namely, pepper sauce; chili sauce; hot sauce; sauces and seasonings |
| Pseudo Mark | ALCORN HOT SAUCE NATURAL ALCORN STATE UNIVERSITY |
Classification Information
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, July 1, 2016 |
| Primary Code | 030 |
| First Use Anywhere Date | Thursday, September 6, 2007 |
| First Use In Commerce Date | Thursday, September 6, 2007 |
Trademark Owner History
| Party Name | ALCORN STATE UNIVERSITY |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | ALCORN STATE, MS 390967500 |
| Party Name | ALCORN STATE UNIVERSITY |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | ALCORN STATE, MS 390967500 |
| Party Name | ALCORN STATE UNIVERSITY |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | ALCORN STATE, MS 390967500 |
Trademark Events
| Event Date | Event Description |
| Friday, July 1, 2016 | CANCELLED SEC. 8 (6-YR) |
| Tuesday, November 24, 2009 | REGISTERED-PRINCIPAL REGISTER |
| Friday, October 16, 2009 | EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED |
| Sunday, June 7, 2009 | EXTENSION OF TIME TO OPPOSE RECEIVED |
| Tuesday, June 2, 2009 | PUBLISHED FOR OPPOSITION |
| Wednesday, May 13, 2009 | NOTICE OF PUBLICATION |
| Saturday, April 25, 2009 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Friday, April 24, 2009 | EXAMINERS AMENDMENT MAILED |
| Thursday, April 23, 2009 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, April 23, 2009 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, April 23, 2009 | EXAMINERS AMENDMENT -WRITTEN |
| Thursday, April 9, 2009 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, April 9, 2009 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, April 8, 2009 | ASSIGNED TO LIE |
| Wednesday, April 8, 2009 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, October 15, 2008 | EXAMINER'S AMENDMENT/PRIORITY ACTION MAILED |
| Wednesday, October 15, 2008 | EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED |
| Tuesday, October 7, 2008 | ASSIGNED TO EXAMINER |
| Tuesday, July 15, 2008 | APPLICATION FILING RECEIPT MAILED |
| Wednesday, July 9, 2008 | NEW APPLICATION ENTERED IN TRAM |