Serial Number | 90475603 |
Word Mark | ALCHEMY |
Filing Date | Tuesday, January 19, 2021 |
Status | 700 - REGISTERED |
Status Date | Tuesday, June 14, 2022 |
Registration Number | 6756845 |
Registration Date | Tuesday, June 14, 2022 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, March 29, 2022 |
Goods and Services | Bakery products; preparations for making bakery products, namely, mixes for cakes, cookies, muffins, brownies, waffles, pancake; bread; cakes; cookies; pastry; rice, noodles, pasta; natural sweeteners; ice cream; confectionery, namely, pastilles, zephyr, chocolate, jellies, fondants, toffee, cakes, sweet pastries, cookies, doughnuts, scones, biscuits, creams, marshmallows, hard candies, soft candies, nougats; popcorn; cereal-based snack food; flour based savoury snacks in the nature of flour-based chips and sesame-based snacks in the nature of sesame sticks; rice-based snack food; wheat-based snack food; coffee-based beverages; tea-based beverages; cocoa-based beverages; chocolate-based beverages; coffee; tea; cocoa; artificial coffee; edible ices; desserts made wholly or principally of dairy products |
Description of Mark | The mark consists of the word "ALCHEMY," in which the lower-right portion of the letter "A" is formed by a leaf design. |
Goods and Services | Cream, being dairy products; dairy-based beverages; beverages consisting principally of milk; Non-fat, low-carbohydrate, high-protein dairy-based mix for making non-dessert foods, namely, reconstituted milk beverage, yogurt; potato chips; potato based snack foods; prepared snacks made principally from fruit; prepared snacks made principally from vegetables, prepared snacks made principally from nuts; snack foods consisting principally of meat; snack foods made principally from eggs |
Goods and Services | Nutritional supplements, artificial sweeteners adapted for medical purposes; health food supplements made principally of minerals or vitamins; health food supplements for persons with special dietary requirements; food supplements for medical purposes; medicated supplements and trace elements for foodstuffs for human consumption; vitamin preparations for use as additives to food for human consumption; nutritional supplements in the nature of dietetic substances adapted for medical use; Nutritional supplements in the nature of dietary fiber adapted for medical use |
Goods and Services | Chemical additives for food; artificial sweeteners; chemical additives for use in the manufacture of food; chemical preparations for use in the food industry |
Goods and Services | Mineral and aerated waters; non-alcoholic beverages, namely, water-based beverages, sparkling fruit juice beverages, malt beverages; soda pops; soft drinks; fruit beverages and fruit juices; smoothies; vegetable juices; soya-based beverages, other than milk substitutes; syrups for making beverages |
International Class | 001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. |
US Class Codes | 001, 005, 006, 010, 026, 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, April 20, 2021 |
Primary Code | 001 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
US Class Codes | 005, 006, 018, 044, 046, 051, 052 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, April 20, 2021 |
Primary Code | 005 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, April 20, 2021 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, April 20, 2021 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
US Class Codes | 045, 046, 048 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, April 20, 2021 |
Primary Code | 032 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Alchemy Foodtech Pte. Ltd. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 99 - Other |
Address | Singapore 118258 SG |
Party Name | Alchemy Foodtech Pte. Ltd. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 99 - Other |
Address | Singapore 118258 SG |
Party Name | Alchemy Foodtech Pte. Ltd. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | Singapore 118258 SG |
Event Date | Event Description |
Tuesday, June 14, 2022 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
Tuesday, June 14, 2022 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, March 29, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, March 29, 2022 | PUBLISHED FOR OPPOSITION |
Wednesday, March 9, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Saturday, February 19, 2022 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Saturday, February 19, 2022 | ASSIGNED TO LIE |
Friday, February 18, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, February 18, 2022 | EXAMINER'S AMENDMENT ENTERED |
Friday, February 18, 2022 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Friday, February 18, 2022 | EXAMINERS AMENDMENT E-MAILED |
Friday, February 18, 2022 | EXAMINERS AMENDMENT -WRITTEN |
Friday, February 4, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Friday, February 4, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Friday, February 4, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Wednesday, August 4, 2021 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Wednesday, August 4, 2021 | NON-FINAL ACTION E-MAILED |
Wednesday, August 4, 2021 | NON-FINAL ACTION WRITTEN |
Friday, July 30, 2021 | ASSIGNED TO EXAMINER |
Wednesday, April 21, 2021 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Tuesday, April 20, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Friday, January 22, 2021 | NEW APPLICATION ENTERED IN TRAM |