ALC A CHINO HARD REFRESHERS Trademark

Trademark Overview


On Monday, June 3, 2024, a trademark application was filed for ALC A CHINO HARD REFRESHERS with the United States Patent and Trademark Office. The USPTO has given the ALC A CHINO HARD REFRESHERS trademark a serial number of 98581521. The federal status of this trademark filing is PUBLICATION/ISSUE REVIEW COMPLETE as of Monday, January 6, 2025. This trademark is owned by FS Beverages LLC. The ALC A CHINO HARD REFRESHERS trademark is filed in the Wines & Spirits category with the following description:

Alcoholic beverages containing fruit juice
alc a chino hard refreshers

General Information


Serial Number98581521
Word MarkALC A CHINO HARD REFRESHERS
Filing DateMonday, June 3, 2024
Status681 - PUBLICATION/ISSUE REVIEW COMPLETE
Status DateMonday, January 6, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, January 28, 2025

Trademark Statements


Goods and ServicesAlcoholic beverages containing fruit juice
NOT AVAILABLE"HARD REFRESHERS"

Classification Information


International Class033 - Alcoholic beverages (except beers).
US Class Codes047, 049
Class Status Code6 - Active
Class Status DateMonday, June 3, 2024
Primary Code033
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameFS Beverages LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressBasking Ridge, NJ 07920

Trademark Events


Event DateEvent Description
Monday, June 3, 2024NEW APPLICATION ENTERED
Friday, December 13, 2024NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Saturday, December 14, 2024ASSIGNED TO EXAMINER
Thursday, January 2, 2025EXAMINERS AMENDMENT E-MAILED
Thursday, January 2, 2025EXAMINERS AMENDMENT -WRITTEN
Thursday, January 2, 2025EXAMINER'S AMENDMENT ENTERED
Thursday, January 2, 2025NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, January 2, 2025APPROVED FOR PUB - PRINCIPAL REGISTER