| Serial Number | 77675772 |
| Word Mark | ALBERT BARTLETT ROOSTER |
| Filing Date | Monday, February 23, 2009 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, November 10, 2023 |
| Registration Number | 4326233 |
| Registration Date | Tuesday, April 30, 2013 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, December 29, 2009 |
| Goods and Services | [ Potato flour; potato products for use in making snack food, namely, potato flour; potato products and snack foods in extruded form made from potato flour, namely, those derived from potato or sweet potato in chip, stick, cracker, breadstick or formed shapes form; potato crackers; preparations with a potato base, namely, potato bread; potato bread; potato pastry; snack foods containing potato flour as principle ingredient, namely, those derived from potato or sweet potato in chip, stick, cracker, breadstick or formed shapes form; Potato flour for food; potato starch for food; potato bread and potato pastry made from potato flour; potato products with potato as the principle ingredient either in fresh or reconstituted form, namely, potato scones, potato muffins, potato bread; potato based blinis ] |
| Goods and Services | Processed potatoes; french fried potatoes; [ potato chips; ] potato flakes; [ preparations with a potato base, namely, potato pancakes; potato based snack meals and mixes consisting wholly or principally of potatoes and potato salads consisting wholly or principally of potatoes; fried potato products, namely, potato chips, potato crisps and french fried potatoes; ] frozen potato products, namely, [ frozen hash brown potatoes, potato waffles, frozen mashed potato, ] frozen french fried potatoes, frozen roast potatoes, frozen whole or segmented potatoes, [ potatoes in the shape of visages and images, letters numbers and other similar characters, and other preformed potato shapes for oven baking or frying made from reconstituted potato; hash brown potatoes; instant mashed potatoes; instant potatoes; potato based snack food; potato cakes; potato croquettes; potato fries; potato fritters; potato granules; potato pancakes; potato sticks; potato chips; ] potato products being dehydrated, instant potatoes; [ potato fritters, potato gnocchi, potato cakes; German potato pancakes, potato dumplings; potato products in extruded form, namely, visages and images, letters numbers and other similar characters, and other preformed potato shapes made wholly or principally of potato; potato products in the form of snack foods, namely, potato chips and potato crisps; potato-based snack foods; potatoes being dried; potatoes being preserved; potatoes being processed; tinned raw potatoes; precooked potatoes; meal accompaniments and prepared meal components made wholly or principally from potatoes, namely, potato dumplings, potato gnocchi, potato pie toppings, potato dauphniose, potato cobbler, potato pancakes, potato cakes; mashed potatoes, potato cakes, potato pastry, prepared ready meals consisting wholly or principally of potatoes, namely, potato hot pots, potato soups, potato based chowder, potato hash, processed potatoes; ] peeled potatoes, [ potato based snack foods, Extruded food products made of potatoes, namely, potato sticks and shaped figures; potato terrines, roast potatoes, sauté potatoes, rissoles, prepared jacket potatoes, prepared potato salads, baked potato skins ] |
| Name/Portrait Description and/or Consent Statement | The name "Albert Bartlett Rooster" does not identify a living individual. |
| Goods and Services | Raw potatoes, potato seeds, unprocessed potatoes |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, November 10, 2023 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, November 10, 2023 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
| US Class Codes | 001, 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, November 10, 2023 |
| Primary Code | 031 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Albert Bartlett & Sons (Airdrie) Limited |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Lanarkshire ML67SP GB |
| Party Name | Albert Bartlett & Sons (Airdrie) Limited |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Lanarkshire ML67SP GB |
| Party Name | Albert Bartlett & Sons (Airdrie) Limited |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Lanarkshire ML67SP GB |
| Event Date | Event Description |
| Friday, November 10, 2023 | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 |
| Saturday, April 30, 2022 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| Friday, November 22, 2019 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| Friday, November 22, 2019 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Friday, November 22, 2019 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Wednesday, October 16, 2019 | TEAS SECTION 8 & 15 RECEIVED |
| Tuesday, September 24, 2019 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Tuesday, September 24, 2019 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Monday, April 30, 2018 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, April 30, 2013 | REGISTERED-PRINCIPAL REGISTER |
| Friday, March 22, 2013 | 1(B) BASIS DELETED; PROCEED TO REGISTRATION |
| Thursday, March 21, 2013 | NOTICE OF ALLOWANCE CANCELLED |
| Thursday, March 21, 2013 | TEAS DELETE 1(B) BASIS RECEIVED |
| Tuesday, December 4, 2012 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Tuesday, December 4, 2012 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Friday, September 7, 2012 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, September 6, 2012 | SOU EXTENSION 5 GRANTED |
| Tuesday, September 4, 2012 | SOU EXTENSION 5 FILED |
| Tuesday, September 4, 2012 | SOU TEAS EXTENSION RECEIVED |
| Thursday, March 8, 2012 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, March 7, 2012 | SOU EXTENSION 4 GRANTED |
| Tuesday, March 6, 2012 | SOU EXTENSION 4 FILED |
| Tuesday, March 6, 2012 | SOU TEAS EXTENSION RECEIVED |
| Wednesday, September 14, 2011 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, September 13, 2011 | SOU EXTENSION 3 GRANTED |
| Friday, September 9, 2011 | SOU EXTENSION 3 FILED |
| Friday, September 9, 2011 | SOU TEAS EXTENSION RECEIVED |
| Thursday, February 17, 2011 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, February 16, 2011 | SOU EXTENSION 2 GRANTED |
| Thursday, January 27, 2011 | SOU EXTENSION 2 FILED |
| Wednesday, February 16, 2011 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Thursday, January 27, 2011 | SOU TEAS EXTENSION RECEIVED |
| Wednesday, January 19, 2011 | ASSIGNED TO EXAMINER |
| Thursday, August 26, 2010 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, August 24, 2010 | SOU EXTENSION 1 GRANTED |
| Tuesday, August 24, 2010 | SOU EXTENSION 1 FILED |
| Tuesday, August 24, 2010 | SOU TEAS EXTENSION RECEIVED |
| Tuesday, March 23, 2010 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, December 29, 2009 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, December 29, 2009 | PUBLISHED FOR OPPOSITION |
| Monday, November 23, 2009 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Thursday, November 19, 2009 | ASSIGNED TO LIE |
| Tuesday, November 17, 2009 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, November 13, 2009 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, November 13, 2009 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, November 13, 2009 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Tuesday, September 29, 2009 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Tuesday, September 29, 2009 | FINAL REFUSAL E-MAILED |
| Tuesday, September 29, 2009 | FINAL REFUSAL WRITTEN |
| Friday, September 11, 2009 | ASSIGNED TO EXAMINER |
| Thursday, August 27, 2009 | ASSIGNED TO EXAMINER |
| Monday, July 27, 2009 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, July 27, 2009 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, July 27, 2009 | ASSIGNED TO LIE |
| Friday, July 10, 2009 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, May 18, 2009 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, May 18, 2009 | NON-FINAL ACTION E-MAILED |
| Monday, May 18, 2009 | NON-FINAL ACTION WRITTEN |
| Thursday, May 14, 2009 | ASSIGNED TO EXAMINER |
| Thursday, February 26, 2009 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, February 26, 2009 | NEW APPLICATION ENTERED |