| Serial Number | 90379308 |
| Word Mark | ALAIN DUCASSE |
| Filing Date | Monday, December 14, 2020 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, March 15, 2022 |
| Registration Number | 6669770 |
| Registration Date | Tuesday, March 15, 2022 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, December 28, 2021 |
| Goods and Services | Coffee; tea; cocoa; chocolate; coffee-based beverage containing milk; cocoa-based beverages; sugar; flour, namely, tapioca flour; breakfast cereals; pastries; pies; bread; confectioneries, namely, sweet or salted biscuits; wafers; waffles; cakes; biscuits, namely, sweet biscuits; ice cream; frozen confections; honey; salt; mustard; vinegar; sauces, namely, sweet sauces, pasta sauces; spices; desserts, namely, milky desserts in the nature of dessert puddings and desert mousses |
| Goods and Services | Meat; fish, not live; poultry; game, preserved, dried and cooked fruits and vegetables, namely, sweet or salted appetizers made of fruits or vegetables, namely, potato flavored or natural potato chips; dried fruit mix; prepared, processed and shelled nuts, namely, peanuts, cashews, stewed fruit; jam, fruit puree; jelly; milk; milk products, namely, powdered milk, flavored milk, whipped milk; yogurt; yogurt products, namely, yogurt drink; cream butter, cheese spreads; cheeses; cheese, namely, ripened cheeses, ripened cheeses with mold, unripened fresh cheeses; cottage cheese; dairy-based beverages; edible oils; edible fats; prepared entrees and main dishes consisting primarily of meat, fish, poultry or vegetables; frozen entrees consisting primarily of meat, fish, poultry or vegetables |
| Name/Portrait Description and/or Consent Statement | The name(s), portrait(s), and/or signature(s) shown in the mark identifies "Alain Ducasse", whose consent(s) to register is made of record. |
| Goods and Services | Alcoholic beverages except beers, namely, Wine, champagne; extracts spirituous liquors; distilled liquor; brandy; grape brandy distilled in the Cognac region of France in compliance with the laws and regulations of the French Government |
| Goods and Services | Beer; mineral waters; soft drinks; syrups for making soft drinks; Non-alcoholic fruit extracts used for making soft drinks; Non-alcoholic essences for making soft drinks, not in the nature of essential oils; fruit juices |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Sunday, February 21, 2021 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Sunday, February 21, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Sunday, February 21, 2021 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 033 - Alcoholic beverages (except beers). |
| US Class Codes | 047, 049 |
| Class Status Code | 6 - Active |
| Class Status Date | Sunday, February 21, 2021 |
| Primary Code | 033 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | DUCASSE DEVELOPPEMENT SA |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | Brussels 1050 BE |
| Party Name | DUCASSE DEVELOPPEMENT SA |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | Brussels 1050 BE |
| Party Name | DUCASSE DEVELOPPEMENT SA |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Brussels 1050 BE |
| Event Date | Event Description |
| Tuesday, March 15, 2022 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, December 28, 2021 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, December 28, 2021 | PUBLISHED FOR OPPOSITION |
| Wednesday, December 8, 2021 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, November 22, 2021 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, November 22, 2021 | EXAMINER'S AMENDMENT ENTERED |
| Monday, November 22, 2021 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Monday, November 22, 2021 | EXAMINERS AMENDMENT E-MAILED |
| Monday, November 22, 2021 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, November 12, 2021 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Tuesday, September 14, 2021 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| Thursday, September 2, 2021 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, September 2, 2021 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, September 2, 2021 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, September 2, 2021 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, September 2, 2021 | EXAMINERS AMENDMENT -WRITTEN |
| Thursday, August 26, 2021 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Tuesday, July 27, 2021 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| Monday, July 12, 2021 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, June 22, 2021 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, June 21, 2021 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, June 21, 2021 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, June 14, 2021 | NOTIFICATION OF PRIORITY ACTION E-MAILED |
| Monday, June 14, 2021 | PRIORITY ACTION E-MAILED |
| Monday, June 14, 2021 | PRIORITY ACTION WRITTEN |
| Monday, June 7, 2021 | ASSIGNED TO EXAMINER |
| Sunday, February 21, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |