AL SOUQ ALBALADI Trademark

Trademark Overview


On Thursday, January 5, 2023, a trademark application was filed for AL SOUQ ALBALADI with the United States Patent and Trademark Office. The USPTO has given the AL SOUQ ALBALADI trademark a serial number of 97742904. The federal status of this trademark filing is REGISTERED as of Tuesday, December 19, 2023. This trademark is owned by SOUQ AL BALADI TRADING. The AL SOUQ ALBALADI trademark is filed in the Cosmetics & Cleaning Products, Paper & Printed Material Products, Meat & Processed Food Products, Staple Food Products, Light Beverage Products, Advertising, Business and Retail Services, and Restaurant & Hotel Services categories with the following description:

Coffee; tea; cocoa; sugar; rice; tapioca; sago; artificial coffee; flour; bread; pastries; sweets; iced sweets; confectionery ices; honey; treacle; yeast; baking powder; salt; mustard; Sauces; condiments being savory sauces; spices; ice

Meat; fish, not live; poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jelly, jams and fruit cooked with sugar; eggs; milk; milk products, namely milk curd, cheese, milk beverages, milk predominating, milk shakes, powdered milk, whey, yoghurt; edible oils and fats

Paper products, namely, cardboard and paper; paper towels of different colors; packaging bags of paper; stationery

Perfumes; incense; essential oils; cleaning preparations; floor cleaning preparations; furniture washing preparations; detergents for household use

Business project management services for commercial and industrial projects; wholesale store, retail store, and online retail store services featuring foodstuffs; general trade, namely, provision of an online marketplace for buyers and sellers of goods and services

Beer; malt liquor; water; carbonated non-alcoholic beverages, namely, soft drinks

Restaurant and cafe services; food and drink catering services; snack-bar services; fast food services
al souq albaladi

General Information


Serial Number97742904
Word MarkAL SOUQ ALBALADI
Filing DateThursday, January 5, 2023
Status700 - REGISTERED
Status DateTuesday, December 19, 2023
Registration Number7249196
Registration DateTuesday, December 19, 2023
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, October 3, 2023

Trademark Statements


Goods and ServicesCoffee; tea; cocoa; sugar; rice; tapioca; sago; artificial coffee; flour; bread; pastries; sweets; iced sweets; confectionery ices; honey; treacle; yeast; baking powder; salt; mustard; Sauces; condiments being savory sauces; spices; ice
Description of MarkThe mark consists of the term 'AL SOUQ' above the term 'ALBALADI' next to arabic characters all underneath a stylized fruit design.
Goods and ServicesMeat; fish, not live; poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jelly, jams and fruit cooked with sugar; eggs; milk; milk products, namely milk curd, cheese, milk beverages, milk predominating, milk shakes, powdered milk, whey, yoghurt; edible oils and fats
Goods and ServicesPaper products, namely, cardboard and paper; paper towels of different colors; packaging bags of paper; stationery
Goods and ServicesPerfumes; incense; essential oils; cleaning preparations; floor cleaning preparations; furniture washing preparations; detergents for household use
Indication of Colors claimedColor is not claimed as a feature of the mark.
Goods and ServicesBusiness project management services for commercial and industrial projects; wholesale store, retail store, and online retail store services featuring foodstuffs; general trade, namely, provision of an online marketplace for buyers and sellers of goods and services
Transliteration StatementThe non-Latin characters in the mark transliterate to "AL SOUQ ALBALADI" and this means "The traditional market" or "The native market" in English.
Translation of Words in MarkThe English translation of "AL SOUQ ALBALADI" in the mark is "The traditional market" or "The native market".
Goods and ServicesBeer; malt liquor; water; carbonated non-alcoholic beverages, namely, soft drinks
Goods and ServicesRestaurant and cafe services; food and drink catering services; snack-bar services; fast food services
Disclaimer with Predetermined Text"AL SOUQ" AND THE NON-LATIN CHARACTERS THAT TRANSLITERATE TO "AL SOUQ"

Classification Information


International Class003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices.
US Class Codes001, 004, 006, 050, 051, 052
Class Status Code6 - Active
Class Status DateSunday, January 29, 2023
Primary Code003
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class016 - Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists' materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); printers' type; printing blocks.
US Class Codes002, 005, 022, 023, 029, 037, 038, 050
Class Status Code6 - Active
Class Status DateSunday, January 29, 2023
Primary Code016
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateSunday, January 29, 2023
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateSunday, January 29, 2023
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status Code6 - Active
Class Status DateSunday, January 29, 2023
Primary Code032
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class035 - Advertising; business management; business administration; office functions.
US Class Codes100, 101, 102
Class Status Code6 - Active
Class Status DateSunday, January 29, 2023
Primary Code035
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateSunday, January 29, 2023
Primary Code043
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameSOUQ AL BALADI TRADING
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressAl Maamoura Doha
QA

Party NameSOUQ AL BALADI TRADING
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressAl Maamoura Doha
QA

Party NameSOUQ AL BALADI TRADING
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressAl Maamoura Doha
QA

Trademark Events


Event DateEvent Description
Tuesday, December 19, 2023NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, December 19, 2023REGISTERED-PRINCIPAL REGISTER
Tuesday, October 3, 2023OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, October 3, 2023PUBLISHED FOR OPPOSITION
Wednesday, September 13, 2023NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, August 30, 2023APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, August 30, 2023TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, August 30, 2023CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, August 30, 2023TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
Tuesday, August 22, 2023NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Tuesday, August 22, 2023LETTER OF SUSPENSION E-MAILED
Tuesday, August 22, 2023SUSPENSION LETTER WRITTEN
Tuesday, August 22, 2023EXAMINER'S AMENDMENT ENTERED
Tuesday, August 22, 2023NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, August 22, 2023EXAMINERS AMENDMENT E-MAILED
Tuesday, August 22, 2023EXAMINERS AMENDMENT -WRITTEN
Monday, August 7, 2023TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, August 7, 2023CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, August 7, 2023TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, May 10, 2023NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, May 10, 2023NON-FINAL ACTION E-MAILED
Wednesday, May 10, 2023NON-FINAL ACTION WRITTEN
Wednesday, May 3, 2023ASSIGNED TO EXAMINER
Tuesday, January 31, 2023NOTICE OF DESIGN SEARCH CODE E-MAILED
Sunday, January 29, 2023NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, January 9, 2023NEW APPLICATION ENTERED