| Serial Number | 87045595 |
| Word Mark | AL DAYAA |
| Filing Date | Friday, May 20, 2016 |
| Status | 701 - SECTION 8 - ACCEPTED |
| Status Date | Friday, March 8, 2024 |
| Registration Number | 5372567 |
| Registration Date | Tuesday, January 9, 2018 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, October 24, 2017 |
| Goods and Services | (Based on 44(e)) (Based on Use In Commerce) Vinegar; Apple cider vinegar; Flavoured vinegar; (Based on Use In Commerce) Molasses; Scented water for flavoring beverages |
| Description of Mark | The mark consists of an oval in which a color drawing of a village sits in the background, with a green field and blue sky behind it. In the foreground is a field, showing rows of brown and green, with the words "Al Dayaa" in large red lettering outlined in white in front. The oval is surrounded with three bands colored yellow, white and red. Below the "Al Dayaa" name is a yellow ribbon, in which Arabic characters appear in red. |
| NOT AVAILABLE | The non-Latin characters in the mark transliterate to "Al Dayaa" and this means "a small town" or "village" in English. |
| Goods and Services | (Based on 44(e)) (Based on Use In Commerce) Jams; Olive oil; Pickled cucumbers; Pickled peppers; Processed eggplant; Processed olives; Processed turnips |
| Indication of Colors claimed | The color(s) red, yellow, green, blue, brown, and white is/are claimed as a feature of the mark. |
| Translation of Words in Mark | The English translation of "Al Dayaa" in the mark is a "Small Town" or "village". |
| Goods and Services | (Based on 44(e)) (Based on Use In Commerce) Flavored waters; (Based on 44(e)) Fruit beverages; (Based on Use In Commerce) Syrups for beverages |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, May 26, 2016 |
| Primary Code | 029 |
| First Use Anywhere Date | Saturday, December 1, 2001 |
| First Use In Commerce Date | Saturday, December 1, 2001 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, May 26, 2016 |
| Primary Code | 030 |
| First Use Anywhere Date | Saturday, December 1, 2001 |
| First Use In Commerce Date | Saturday, December 1, 2001 |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, May 26, 2016 |
| Primary Code | 032 |
| First Use Anywhere Date | Saturday, December 1, 2001 |
| First Use In Commerce Date | Saturday, December 1, 2001 |
| Party Name | Al Dayaa Products, LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Koura Kfaraaka LB |
| Party Name | Al Dayaa Products, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Koura Kfaraaka LB |
| Party Name | Al Dayaa Products, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Koura Kfaraaka LB |
| Event Date | Event Description |
| Monday, June 6, 2016 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| Tuesday, May 24, 2016 | NEW APPLICATION ENTERED |
| Thursday, May 26, 2016 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, May 27, 2016 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Tuesday, June 14, 2016 | ASSIGNED TO LIE |
| Thursday, June 16, 2016 | PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED |
| Tuesday, September 6, 2016 | ASSIGNED TO EXAMINER |
| Thursday, September 15, 2016 | NON-FINAL ACTION WRITTEN |
| Thursday, September 15, 2016 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, September 15, 2016 | NON-FINAL ACTION E-MAILED |
| Tuesday, January 17, 2017 | ASSIGNED TO EXAMINER |
| Tuesday, March 14, 2017 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, March 14, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, March 15, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, April 4, 2017 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, April 4, 2017 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, April 4, 2017 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, April 4, 2017 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, April 13, 2017 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Thursday, April 13, 2017 | LETTER OF SUSPENSION E-MAILED |
| Thursday, April 13, 2017 | SUSPENSION LETTER WRITTEN |
| Tuesday, August 22, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, August 25, 2017 | ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED |
| Thursday, September 7, 2017 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Thursday, September 7, 2017 | NON-FINAL ACTION WRITTEN |
| Thursday, September 7, 2017 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, September 7, 2017 | NON-FINAL ACTION E-MAILED |
| Tuesday, September 12, 2017 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, September 12, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, September 13, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, September 13, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, October 24, 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Monday, September 18, 2017 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Wednesday, October 4, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, October 24, 2017 | PUBLISHED FOR OPPOSITION |
| Friday, November 17, 2017 | ELECTRONIC RECORD REVIEW COMPLETE |
| Tuesday, January 9, 2018 | REGISTERED-PRINCIPAL REGISTER |
| Monday, January 9, 2023 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, December 12, 2023 | TEAS SECTION 8 RECEIVED |
| Thursday, March 7, 2024 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
| Friday, March 8, 2024 | REGISTERED - SEC. 8 (6-YR) ACCEPTED |
| Friday, March 8, 2024 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
| Saturday, February 10, 2024 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Saturday, February 10, 2024 | POST REGISTRATION ACTION MAILED - SEC. 8 |