AL BICERIN DAL 1763 A TORINO Trademark

Trademark Overview


On Thursday, February 9, 2006, a trademark application was filed for AL BICERIN DAL 1763 A TORINO with the United States Patent and Trademark Office. The USPTO has given the AL BICERIN DAL 1763 A TORINO trademark a serial number of 79021525. The federal status of this trademark filing is SECTION 71 ACCEPTED as of Thursday, June 1, 2017. This trademark is owned by AL BICERIN SAS DI COSTA MARIA TERESA & C.. The AL BICERIN DAL 1763 A TORINO trademark is filed in the Staple Food Products, Light Beverage Products, and Restaurant & Hotel Services categories with the following description:

Providing of food and drink, namely serving of food and drinks, restaurants, cafes, cafeterias, cafe-restaurants, coffee-shops, coffee houses, tea-rooms; bar services

[ Beers; mineral and aerated waters and other non-alcoholic drinks, namely, carbonated beverages and non-carbonated soft drinks, malt beverages; fruit drinks and fruit juices; syrups and other preparations for making beverages, namely, concentrates and powders for making soft drinks and fruit drinks ]

[ Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, namely, cereal based snack foods, bread, pastries and confectionery, namely, cakes, pastilles, fruit jellies, ices, namely, ice creams, fruit ices, ice candies, flavored ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces being condiments; spices; ice; chocolate, chocolate-based beverages not being dairy-based or vegetable-based, coffee-based beverages ]
al bicerin dal 1763 a torino

General Information


Serial Number79021525
Word MarkAL BICERIN DAL 1763 A TORINO
Filing DateThursday, February 9, 2006
Status706 - SECTION 71 ACCEPTED
Status DateThursday, June 1, 2017
Registration Number3202414
Registration DateTuesday, January 23, 2007
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, November 7, 2006

Trademark Statements


NOT AVAILABLE"BICERIN" and "DAL 1763 A TORINO"
Indication of Colors claimedColor is not claimed as a feature of the mark.
Translation of Words in MarkThe foreign wording in the mark translates into English as AL into "to the" and DAL 1763 A TORINO into "since 1763 in Torino".
Certificate of Correction for RegistrationIn the heading, delete class 42 and class 43 should be inserted.
Goods and ServicesProviding of food and drink, namely serving of food and drinks, restaurants, cafes, cafeterias, cafe-restaurants, coffee-shops, coffee houses, tea-rooms; bar services
Goods and Services[ Beers; mineral and aerated waters and other non-alcoholic drinks, namely, carbonated beverages and non-carbonated soft drinks, malt beverages; fruit drinks and fruit juices; syrups and other preparations for making beverages, namely, concentrates and powders for making soft drinks and fruit drinks ]
Goods and Services[ Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, namely, cereal based snack foods, bread, pastries and confectionery, namely, cakes, pastilles, fruit jellies, ices, namely, ice creams, fruit ices, ice candies, flavored ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces being condiments; spices; ice; chocolate, chocolate-based beverages not being dairy-based or vegetable-based, coffee-based beverages ]

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status CodeG - NOT AVAILABLE
Class Status DateFriday, May 25, 2012
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status CodeG - NOT AVAILABLE
Class Status DateFriday, May 25, 2012
Primary Code032
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateFriday, April 14, 2006
Primary Code043
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameAL BICERIN DI COSTA MARIA TERESA E LANDI ALBERTO & C. SAS
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressI-10122 TORINO
IT

Party NameAL BICERIN SAS DI COSTA MARIA TERESA & C.
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressIT

Party NameAL BICERIN SAS DI COSTA MARIA TERESA & C.
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressIT

Trademark Events


Event DateEvent Description
Thursday, April 13, 2006SN ASSIGNED FOR SECT 66A APPL FROM IB
Friday, April 14, 2006NEW APPLICATION ENTERED
Monday, July 31, 2006ASSIGNED TO EXAMINER
Friday, August 4, 2006NON-FINAL ACTION WRITTEN
Saturday, August 5, 2006NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Tuesday, August 8, 2006REFUSAL PROCESSED BY MPU
Tuesday, August 8, 2006NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Thursday, August 17, 2006TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, August 17, 2006CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, August 21, 2006TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, August 21, 2006NON-FINAL ACTION WRITTEN
Monday, August 21, 2006NON-FINAL ACTION MAILED
Thursday, August 24, 2006REFUSAL PROCESSED BY IB
Monday, September 4, 2006TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, September 4, 2006CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, September 6, 2006TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, September 6, 2006APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, September 18, 2006ASSIGNED TO LIE
Thursday, September 21, 2006LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, October 18, 2006NOTICE OF PUBLICATION
Tuesday, November 7, 2006PUBLISHED FOR OPPOSITION
Tuesday, January 23, 2007REGISTERED-PRINCIPAL REGISTER
Tuesday, August 21, 2007FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Friday, August 24, 2007FINAL DISPOSITION PROCESSED
Friday, August 24, 2007FINAL DISPOSITION NOTICE SENT TO IB
Friday, October 12, 2007CORRECTION TRANSACTION RECEIVED FROM IB
Monday, October 22, 2007ASSIGNED TO PARALEGAL
Monday, October 22, 2007CORRECTION UNDER SECTION 7 - PROCESSED
Friday, May 23, 2008FINAL DECISION TRANSACTION PROCESSED BY IB
Saturday, November 8, 2008NOTICE OF DESIGN SEARCH CODE MAILED
Wednesday, January 25, 2012TEAS CHANGE OF CORRESPONDENCE RECEIVED
Wednesday, January 25, 2012TEAS SECTION 71 RECEIVED
Tuesday, May 22, 2012CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Wednesday, January 25, 2012REGISTERED-SEC.71 FILED
Friday, May 25, 2012REGISTERED - PARTIAL SEC 71 ACCEPTED
Friday, May 25, 2012NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
Friday, January 25, 2013PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
Wednesday, January 8, 2014PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
Thursday, March 6, 2014PARTIAL INVALIDATION PROCESSED BY THE IB
Wednesday, December 30, 2015CHANGE OF NAME/ADDRESS REC'D FROM IB
Saturday, January 23, 2016COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED
Thursday, February 25, 2016INTERNATIONAL REGISTRATION RENEWED
Friday, January 13, 2017TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, January 13, 2017TEAS SECTION 71 RECEIVED
Wednesday, May 31, 2017CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Thursday, June 1, 2017REGISTERED-SEC.71 ACCEPTED
Thursday, June 1, 2017NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
Thursday, February 1, 2018PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
Wednesday, February 7, 2018GENERIC MADRID TRANSACTION CREATED
Wednesday, February 7, 2018GENERIC MADRID TRANSACTION SENT TO IB
Friday, April 6, 2018PARTIAL INVALIDATION PROCESSED BY THE IB
Thursday, November 27, 2025INTERNATIONAL REGISTRATION RENEWED