| Serial Number | 87317731 |
| Word Mark | AL BALAD LEBANESE DINING |
| Filing Date | Monday, January 30, 2017 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, October 22, 2018 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, January 23, 2018 |
| Indication of Colors claimed | The color(s) dark red is/are claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "LEBANESE DINING" AND THE NON-LATIN CHARACTERS THAT TRANSLITERATE TO "MATA'AM LEBNANI" |
| Description of Mark | The mark consists of the words "AL BALAD LEBANESE DINING" in styized lettering and the Arabic equivalent in the color dark red. |
| Goods and Services | Services for providing food and drink |
| Transliteration Statement | The non-Latin characters in the mark transliterate to "ALBALAD, MATA'AM LEBNANI" and this means "THE COUNTRY, LEBANESE DINING" in English. |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, February 2, 2017 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Italian Taste Restaurant Company |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Riyadh 11434 SA |
| Party Name | Italian Taste Restaurant Company |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Riyadh 11434 SA |
| Event Date | Event Description |
| Monday, October 22, 2018 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
| Monday, October 22, 2018 | ABANDONMENT - NO USE STATEMENT FILED |
| Tuesday, March 20, 2018 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, January 23, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, January 23, 2018 | PUBLISHED FOR OPPOSITION |
| Wednesday, January 3, 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, December 11, 2017 | ASSIGNED TO LIE |
| Wednesday, November 29, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, November 29, 2017 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, November 29, 2017 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Wednesday, November 29, 2017 | EXAMINERS AMENDMENT E-MAILED |
| Wednesday, November 29, 2017 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, November 29, 2017 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Tuesday, November 21, 2017 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| Tuesday, October 31, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, October 31, 2017 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, October 31, 2017 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, October 31, 2017 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, October 31, 2017 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, October 31, 2017 | ASSIGNED TO EXAMINER |
| Friday, May 5, 2017 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, May 5, 2017 | NON-FINAL ACTION E-MAILED |
| Friday, May 5, 2017 | NON-FINAL ACTION WRITTEN |
| Tuesday, April 25, 2017 | ASSIGNED TO EXAMINER |
| Friday, February 3, 2017 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Thursday, February 2, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Thursday, February 2, 2017 | NEW APPLICATION ENTERED IN TRAM |