| Serial Number | 79170690 |
| Word Mark | AJUMMA REPUBLIC |
| Filing Date | Thursday, May 21, 2015 |
| Status | 709 - CANCELLED - SECTION 71 |
| Status Date | Friday, January 13, 2023 |
| Registration Number | 4985903 |
| Registration Date | Tuesday, June 28, 2016 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, April 12, 2016 |
| Goods and Services | Rice; wheat flour; cereal-based snack food; cooked dish consisting primarily of stir-fried rice cake with fermented hot pepper paste, known as topokki; instant noodles; noodles known as udon; instant soba noodles; noodles known as instant udon; tacos; pasta; pastries; pizzas; hot dogs made of sausages in a bread roll; Korean-style soybean koji, known as meju; confectionery, namely, confectionary chips for baking; bread; breadcrumbs; iced cakes; ice cream; chocolate; candy; puddings; Chinese pancake stuffed with sugar, known as hotteok; honey; maltose; sugar; glucose for culinary purposes; rice cakes; soya sauce; fermented hot pepper paste, known as gochu-jang; fermented soybean paste, known as doen-jang; black-colored soybean paste for noodle sauce, known as ja-jang; black-colored Chinese soybean paste for noodle sauce, known as chun-jang; compound chemical seasoning; marinades; beer vinegar; dressings for salad; salad sauces; sauces; sauces for condiments; hot pepper powder for spice; flavorings for soups; baking spices; peppers for seasoning; seasoned salt; celery salt; fruit teas; green tea; black tea, namely, English tea; processed coffee; caffeine-free coffee; coffee-based beverages; tea-based beverages; meat tenderizers for household purposes |
| Description of Mark | The mark consists of a stylized woman's head featuring lips and a tied headband, and an apron containing the wording "AJUMMA REPUBLIC". |
| Goods and Services | Cooked fruits; soups; jellies; potato fritters; fermented vegetable dish, known as kimchi; cooked dish consisting primarily of fermented vegetable/pork and tofu, known as kimchi-jjigae; radish cubed kimchi, known as kakdugi; pickled radishes; cooked dish consisting primarily of soybean paste and tofu, known as doenjang-jjigae; fermented vegetable foods; spicy pickles; Korean sliced vegetables preserved in soy sauce or soybean paste, known as jangajji; jams; canned or bottled fruits; canned fruits; pickles; tofu; soya milk as a milk substitute; cooked dish consisting primarily of stir-fried chicken and fermented hot pepper paste, known as dak-galbi; pork belly; beef; eggs; sliced and seasoned barbecued beef, known as bulgogi; cooked dish consisting primarily of chicken and ginseng, known as samgyetang; sausages; mold-ripened cheese; ripened cheese; milk; corn oil for food; sesame oil for food; soybean oil for food; sunflower oil for food; toasted laver; processed brown seaweed; fish cakes |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Translation of Words in Mark | The English translation of the word "AJUMMA" in the mark is "A CALLING OF MIDDLE AGED WOMAN IN KOREA". |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, January 13, 2023 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, January 13, 2023 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | G. EAST CO., LTD |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | KR |
| Party Name | MAEIL FOODS CO., LTD |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | KR |
| Party Name | G. EAST CO., LTD |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | KR |
| Party Name | MAEIL FOODS CO., LTD |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | KR |
| Party Name | G. EAST CO., LTD |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | KR |
| Party Name | MAEIL FOODS CO., LTD |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | KR |
| Event Date | Event Description |
| Wednesday, September 13, 2023 | TOTAL INVALIDATION OF REG EXT PROTECTION CREATED |
| Friday, January 13, 2023 | CANCELLED SECTION 71 |
| Monday, June 28, 2021 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
| Friday, May 5, 2017 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Friday, September 30, 2016 | GENERIC MADRID TRANSACTION SENT TO IB |
| Friday, September 30, 2016 | GENERIC MADRID TRANSACTION CREATED |
| Wednesday, September 28, 2016 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Wednesday, June 29, 2016 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, June 28, 2016 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, April 12, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, April 12, 2016 | PUBLISHED FOR OPPOSITION |
| Wednesday, March 23, 2016 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, March 7, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Saturday, March 5, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, March 4, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, March 4, 2016 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, September 25, 2015 | REFUSAL PROCESSED BY IB |
| Wednesday, September 9, 2015 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Wednesday, September 9, 2015 | REFUSAL PROCESSED BY MPU |
| Wednesday, September 9, 2015 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Tuesday, September 8, 2015 | NON-FINAL ACTION WRITTEN |
| Wednesday, September 2, 2015 | ASSIGNED TO EXAMINER |
| Tuesday, August 25, 2015 | APPLICATION FILING RECEIPT MAILED |
| Wednesday, August 19, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, August 13, 2015 | SN ASSIGNED FOR SECT 66A APPL FROM IB |