| Serial Number | 79439851 |
| Word Mark | AJIYA |
| Filing Date | Thursday, October 16, 2025 |
| Status | 661 - RESPONSE AFTER NON-FINAL ACTION - ENTERED |
| Status Date | Monday, July 13, 2026 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
| Goods and Services | Stir-fried noodles with vegetables (japchae); instant noodles; instant noodles sold in a cup container; stir-fried rice cake with ramen noodles (rabokki); cooked dish consisting primarily of stir-fried rice cake with fermented hot pepper paste (topokki); processed grains, namely, barley, rice, beans; cooked rice; cereal-based processed products, namely, snack foods; grain-based chips; cereal-based snack food; noodles; Korean buckwheat noodles (naeng-myun); udon noodles; instant rice; mandu Korean-style dumplings (mandu); steamed bun stuffed with sweet bean-jam filling (Manju); dumpling skins; dried noodles; frozen noodles; Korean-style pancakes made with mung beans (bindaetteok); pizzas; cakes; corn flakes; hot dogs sandwiches being sausages in a bread roll; deep-fried sweet rice puffs (gangjeong); hardtack being biscuits; bread; Chinese pancake stuffed with sugar (hotteok); Korean traditional cakes made from wheatflour/oil and honey (yak-kwa); doughnuts; bars of sweet jellied bean paste (yohkan); chocolate; rice cakes; baekseolgi (Korean white rice cakes with strawberries); sliced oval rice cakes; rice cakes for stir-fried rice cake; rice cakes (joraengi); stick of rounded rice cakes (garaetteok); pancakes; chopped noodles (kalguksu); noodles with black soybean sauce (jajangmyeon); instant ramen noodles; cooked dish consisting primarily of dough flakes with broth (sujebi); Chinese noodles; fermented soybean paste (chonggug-jang); Chinese soybean paste (chun-jang); soya sauce; fermented hot pepper paste (gochujang); doenjang for use as condiment; Korean red chili sauce (bibimjang); seasoned bean paste; ja-jang (black soybean sauce); sauces; jeon (Korean-style pancakes); pajeon (Korean-style pancakes made with green onions); mung bean pancake; kimchi pancakes; green onion pancakes containing seafood flavoured condiments; leek pancake; abalone rice porridge (jeonbok juk); sweet red-bean porridge; vegetable rice porridge; hobak-juk (pumpkin porridge); sweet pumpkin porridge; pine nut porridge (jatjuk); sesame porridge; risotto; bowls of rice served with toppings being prepared meals consisting primarily of rice; seasonings; frozen yoghurt; dressings for salad; confectionery made of sugar; tea-based beverages with milk; glass noodles in seaweed; sriracha hot chili sauce; curry spice mixture; curry pastes; instant noodles made from rice; kimbap; bibimbap being rice mixed with vegetables and beef. |
| Description of Mark | The mark consists of the stylized wording "AJIYA" with Korean characters design on its upper right. |
| Translation of Words in Mark | The English translation of "AJIYA" in the mark is "UNCLE". |
| NOT AVAILABLE | The non-Latin characters in the mark transliterate to "AJIYA" and this means "UNCLE" in English. |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, December 25, 2025 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | DAE HWA Co., Ltd. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | KR |
| Event Date | Event Description |
| Thursday, December 25, 2025 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Tuesday, December 30, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, December 30, 2025 | APPLICATION FILING RECEIPT MAILED |
| Wednesday, March 4, 2026 | ASSIGNED TO EXAMINER |
| Thursday, March 12, 2026 | NON-FINAL ACTION WRITTEN |
| Friday, March 13, 2026 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Thursday, April 16, 2026 | LIMITATION OF GOODS RECEIVED FROM IB |
| Thursday, April 23, 2026 | REFUSAL PROCESSED BY MPU |
| Thursday, April 23, 2026 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Thursday, May 14, 2026 | REFUSAL PROCESSED BY IB |
| Thursday, June 4, 2026 | CORRECTION TRANSACTION RECEIVED FROM IB |
| Sunday, July 12, 2026 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Sunday, July 12, 2026 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, July 13, 2026 | TEAS/EMAIL CORRESPONDENCE ENTERED |