| Serial Number | 88433571 |
| Word Mark | AJI-KIMCHEE Q |
| Filing Date | Thursday, May 16, 2019 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, February 23, 2021 |
| Registration Number | 6274992 |
| Registration Date | Tuesday, February 23, 2021 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, December 8, 2020 |
| Indication of Colors claimed | The colors red, green, yellow, black and white are claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "AJI-KIMCHEE" AND THE NON-LATIN CHARACTERS THAT TRANSLITERATE TO "AJI-KIMCHEE" |
| Description of Mark | The mark consists of a waving boy wearing green and yellow clothing and cap, with a white letter "Q" on the front of his clothing and white skin, superposed on a partial letter "Q" formed of a red circle and a green cross mark outlined in white, the boy and the partial letter "Q" are superposed on a rectangular background having a white upper section and a larger lower section, and two white strips with a red center strip bordering the entire background. Black Asian characters appear in the white upper section, with the stylized term "AJI-KIMCHEE" in white font appearing in the lower section. Red Asian characters appear in the white section breaking the red border at the upper left section. The color gray in the mark represents transparent areas only and is not claimed as a feature of the mark. |
| Goods and Services | Pickled fruits; Pickled vegetables; Processed vegetables and fruits |
| Transliteration Statement | The black non-Latin characters in the mark transliterate to "AJI-KIMCHEE" and this means "FLAVOR KIMCHEE" in English. The red non-Latin characters in the mark transliterate to "KYUCHAN" and this has no meaning in a foreign language. |
| Translation of Words in Mark | The English translation of "AJI-KIMCHEE" in the mark is "FLAVOR KIMCHEE". |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, June 3, 2019 |
| Primary Code | 029 |
| First Use Anywhere Date | Thursday, December 31, 1970 |
| First Use In Commerce Date | Sunday, November 30, 2003 |
| Party Name | Tokai Pickling Co., Ltd. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Aichi-ken 440-8530 JP |
| Party Name | Tokai Pickling Co., Ltd. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Aichi-ken 440-8530 JP |
| Party Name | Tokai Pickling Co., Ltd. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Aichi-ken 440-8530 JP |
| Event Date | Event Description |
| Tuesday, February 23, 2021 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, December 8, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, December 8, 2020 | PUBLISHED FOR OPPOSITION |
| Wednesday, November 18, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, November 4, 2020 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Tuesday, October 27, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, October 27, 2020 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, October 27, 2020 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, October 27, 2020 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, October 27, 2020 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, October 21, 2020 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Tuesday, October 20, 2020 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| Tuesday, October 6, 2020 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Tuesday, September 29, 2020 | ASSIGNED TO LIE |
| Thursday, September 17, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, September 17, 2020 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, September 17, 2020 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, September 17, 2020 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, September 17, 2020 | EXAMINERS AMENDMENT -WRITTEN |
| Thursday, September 17, 2020 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Tuesday, September 15, 2020 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| Monday, August 31, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, August 10, 2020 | EXAMINER'S AMENDMENT ENTERED |
| Monday, August 10, 2020 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Monday, August 10, 2020 | EXAMINERS AMENDMENT E-MAILED |
| Monday, August 10, 2020 | EXAMINERS AMENDMENT -WRITTEN |
| Monday, July 20, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Sunday, July 19, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Sunday, July 19, 2020 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Monday, February 24, 2020 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Monday, February 24, 2020 | FINAL REFUSAL E-MAILED |
| Monday, February 24, 2020 | FINAL REFUSAL WRITTEN |
| Thursday, February 6, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, February 6, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, February 6, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, August 7, 2019 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, August 7, 2019 | NON-FINAL ACTION E-MAILED |
| Wednesday, August 7, 2019 | NON-FINAL ACTION WRITTEN |
| Tuesday, July 30, 2019 | ASSIGNED TO EXAMINER |
| Tuesday, June 4, 2019 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Monday, June 3, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Monday, May 20, 2019 | NEW APPLICATION ENTERED IN TRAM |