
| Serial Number | 79315959 |
| Word Mark | AIWADO |
| Filing Date | Friday, January 15, 2021 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, June 7, 2022 |
| Registration Number | 6749431 |
| Registration Date | Tuesday, June 7, 2022 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, February 15, 2022 |
| Goods and Services | Breakfast cereals; processed cereals; cereal preparations, namely, cereal bars; cereal-based energy bars; cereal based snack food; ready-to-eat cereals; food products consisting predominantly of cereals, namely, cereal-based snack foods; cereal-based beverages; cocoa; cocoa preparations, namely, cocoa powder and cocoa spreads; coffee-, cocoa-, chocolate-, and tea-based beverages; chocolates; chocolate beverages with milk; cakes; crackers; candies being sweets; caramels being candies; ice cream |
| Description of Mark | The mark consists of the stylized word "Aiwado" where the dot above the "i" is a flower. Four Japanese characters appear below. All of the elements are in bright red. |
| Goods and Services | Milk; food preparations consisting predominantly of milk, namely, milk curd and milk powder for food purposes; milk products, namely, milk powder and milk ferments for culinary purposes; milk substitutes; nut-based milk for use as a milk substitute, namely, nut milk; soya milk; rice milk; coconut milk-based beverages; oat milk-based beverages; peanut milk-based beverages; beverages having a milk base; flavored milk; milk-based beverages containing fruit juice; powdered milk; condensed milk; soured milk; milk cream, namely, half and half; vitamin-enriched milk |
| Goods and Services | Dietary and nutritionally fortified food products, namely, dietetic foods and beverages adapted for medical purposes; nutritional drinks for dietary purposes, namely, dietary supplemental drinks; food for babies and infants; dietetic foods adapted for infants; dietetic preparations adapted for medical use for children; infant formula; infant formula for babies for medical purposes; substitutes for mother's milk, namely, infant formula; dietary supplements consisting of vitamins; mineral dietary supplements for humans |
| Indication of Colors claimed | The color bright red is claimed as a feature of the mark. |
| Transliteration Statement | The non-Latin characters in the mark transliterate to "aiwado" and this has no meaning in a foreign language. |
| Translation of Words in Mark | The word "aiwado" has no meaning in a foreign language. |
| International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
| US Class Codes | 005, 006, 018, 044, 046, 051, 052 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, July 21, 2021 |
| Primary Code | 005 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, July 21, 2021 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, July 21, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | AIWADO FOOD JOINT STOCK COMPANY |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | VN |
| Party Name | AIWADO FOOD JOINT STOCK COMPANY |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | VN |
| Party Name | AIWADO FOOD JOINT STOCK COMPANY |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | VN |
| Event Date | Event Description |
| Monday, June 26, 2023 | CORRECTION FROM IB ENTERED - NO REVIEW REQUIRED |
| Sunday, May 21, 2023 | CORRECTION TRANSACTION RECEIVED FROM IB |
| Sunday, February 26, 2023 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
| Monday, October 10, 2022 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Tuesday, September 20, 2022 | FINAL DISPOSITION NOTICE SENT TO IB |
| Tuesday, September 20, 2022 | FINAL DISPOSITION PROCESSED |
| Wednesday, September 7, 2022 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Wednesday, June 15, 2022 | WITHDRAWAL OF ATTORNEY GRANTED |
| Wednesday, June 15, 2022 | TEAS WITHDRAWAL OF ATTORNEY RECEIVED |
| Tuesday, June 7, 2022 | TEAS SECTION 7 REQUEST RECEIVED |
| Tuesday, June 7, 2022 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, June 7, 2022 | REGISTERED-PRINCIPAL REGISTER |
| Friday, April 29, 2022 | ELECTRONIC RECORD REVIEW COMPLETE |
| Friday, April 1, 2022 | ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED |
| Tuesday, February 15, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, February 15, 2022 | PUBLISHED FOR OPPOSITION |
| Monday, February 14, 2022 | NOTIFICATION PROCESSED BY IB |
| Wednesday, January 26, 2022 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, January 26, 2022 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, January 26, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, January 11, 2022 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Tuesday, January 11, 2022 | ASSIGNED TO LIE |
| Monday, January 10, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, January 10, 2022 | EXAMINER'S AMENDMENT ENTERED |
| Monday, January 10, 2022 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Monday, January 10, 2022 | EXAMINERS AMENDMENT E-MAILED |
| Monday, January 10, 2022 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, January 7, 2022 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Friday, January 7, 2022 | FINAL REFUSAL E-MAILED |
| Friday, January 7, 2022 | FINAL REFUSAL WRITTEN |
| Thursday, January 6, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, January 5, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, January 5, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Sunday, September 5, 2021 | REFUSAL PROCESSED BY IB |
| Thursday, August 19, 2021 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Thursday, August 19, 2021 | REFUSAL PROCESSED BY MPU |
| Saturday, August 7, 2021 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Friday, August 6, 2021 | NON-FINAL ACTION WRITTEN |
| Wednesday, July 28, 2021 | ASSIGNED TO EXAMINER |
| Tuesday, July 27, 2021 | APPLICATION FILING RECEIPT MAILED |
| Wednesday, July 21, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Saturday, July 17, 2021 | SN ASSIGNED FOR SECT 66A APPL FROM IB |