AI-T-AROMA Trademark

Trademark Overview


On Thursday, July 12, 2018, a trademark application was filed for AI-T-AROMA with the United States Patent and Trademark Office. The USPTO has given the AI-T-AROMA trademark a serial number of 79249746. The federal status of this trademark filing is REGISTERED as of Tuesday, December 3, 2019. This trademark is owned by Takasago Koryo Kogyo Kabushiki Kaisha. The AI-T-AROMA trademark is filed in the Computer & Software Services & Scientific Services category with the following description:

Designing for others, other than for advertising purposes, in the fields of flavorings for foodstuffs and beverages, incense, fragrances, seasonings other than spices; testing, inspection, analysis or research and development of pharmaceuticals, cosmetics or foodstuffs and beverages, and technological advisory, consultancy services or provision of information relating thereto; testing, inspection, analysis or research and development of flavorings for foodstuffs and beverages, incense, fragrances, seasonings other than spices or colorants, and technological advisory, consultancy services or provision of information relating thereto; testing, inspection, analysis or research and development of foodstuffs and beverages, cosmetics or pharmaceuticals by means of artificial intelligence, mathematical processing, statistical processing or language processing, and technological advisory, consultancy services or provision of information relating thereto; testing, inspection, analysis or resear...
ai-t-aroma

General Information


Serial Number79249746
Word MarkAI-T-AROMA
Filing DateThursday, July 12, 2018
Status700 - REGISTERED
Status DateTuesday, December 3, 2019
Registration Number5923410
Registration DateTuesday, December 3, 2019
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, September 17, 2019

Trademark Statements


Goods and ServicesDesigning for others, other than for advertising purposes, in the fields of flavorings for foodstuffs and beverages, incense, fragrances, seasonings other than spices; testing, inspection, analysis or research and development of pharmaceuticals, cosmetics or foodstuffs and beverages, and technological advisory, consultancy services or provision of information relating thereto; testing, inspection, analysis or research and development of flavorings for foodstuffs and beverages, incense, fragrances, seasonings other than spices or colorants, and technological advisory, consultancy services or provision of information relating thereto; testing, inspection, analysis or research and development of foodstuffs and beverages, cosmetics or pharmaceuticals by means of artificial intelligence, mathematical processing, statistical processing or language processing, and technological advisory, consultancy services or provision of information relating thereto; testing, inspection, analysis or research and development of flavorings for foodstuffs and beverages, incense, fragrances, seasonings other than spices by means of artificial intelligence, mathematical processing, statistical processing or language processing, and technological advisory, consultancy services or provision of information relating thereto; testing, inspection, analysis or research and development of natural perfumery, perfume, fragrances and flavour materials or blended perfumery, perfume, fragrances and flavour materials by means of artificial intelligence, mathematical processing, statistical processing or language processing, and technological advisory, consultancy services or provision of information relating thereto; provision of information relating to testing, inspection, analysis, surveys and research and development of the type, use, formulation method and production method of flavorings for foodstuffs and beverages, incense, fragrances, seasonings other than spices or colorants; developing cosmetics, flavorings for foodstuffs and beverages, incense, fragrances or seasonings other than spices based on market research; advisory, consultancy services or provision of information relating to research and analysis of technology trend in chemistry in the field of flavorings for foodstuffs and beverages, incense, fragrances, seasonings other than spices or colorants; testing, research or development in the field of flavorings for foodstuffs and beverages, incense, fragrances, seasonings other than spices or colorants, and advisory, consultancy services or provision of information relating thereto; design, research and development of products in the field of flavorings for foodstuffs and beverages, incense, fragrances, seasonings other than spices or colorants, and advisory, consultancy services or provision of information relating thereto; design, research and development of products in the field of flavorings for foodstuffs and beverages, incense, fragrances, seasonings other than spices or colorants by means of artificial intelligence, mathematical processing, statistical processing or language processing, and advisory, consultancy services or provision of information relating thereto; research and development relating to perfumery, perfume, fragrances and flavour materials by means of artificial intelligence, mathematical processing, statistical processing or language processing; scientific and technological research and development; design, test, inspection or research for others for product development; design, test, inspection or research for others for the development of pharmaceuticals, cosmetics, foodstuffs and beverages; design, test, inspection or research for others for development of flavorings for foodstuffs and beverages, incense, fragrances, seasonings other than spices and colorants; testing, inspection or research on agriculture, livestock breeding or fisheries; testing, inspection or research relating to odor of agricultural crops, livestock products, fishery products or cooked foods thereof; design of computer programs for information processing by means of artificial intelligence and provision of information relating thereto; design of computer programs for information processing by means of a computer and provision of information relating thereto

Classification Information


International Class042 - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateSaturday, January 19, 2019
Primary Code042
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameTakasago Koryo Kogyo Kabushiki Kaisha
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressTokyo 144-8721
JP

Party NameTakasago Koryo Kogyo Kabushiki Kaisha
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressTokyo 144-8721
JP

Party NameTakasago Koryo Kogyo Kabushiki Kaisha
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressTokyo 144-8721
JP

Trademark Events


Event DateEvent Description
Thursday, January 17, 2019SN ASSIGNED FOR SECT 66A APPL FROM IB
Saturday, January 19, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Saturday, January 19, 2019ASSIGNED TO EXAMINER
Wednesday, January 23, 2019APPLICATION FILING RECEIPT MAILED
Monday, February 11, 2019NON-FINAL ACTION WRITTEN
Tuesday, February 12, 2019NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Thursday, February 21, 2019REFUSAL PROCESSED BY MPU
Thursday, February 21, 2019NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Friday, March 8, 2019REFUSAL PROCESSED BY IB
Monday, August 5, 2019TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, August 5, 2019CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, August 5, 2019TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, August 6, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, August 7, 2019TEAS VOLUNTARY AMENDMENT RECEIVED
Thursday, August 15, 2019ASSIGNED TO LIE
Wednesday, August 28, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, September 17, 2019PUBLISHED FOR OPPOSITION
Tuesday, September 17, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, December 3, 2019REGISTERED-PRINCIPAL REGISTER
Tuesday, March 3, 2020FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Friday, March 20, 2020FINAL DISPOSITION PROCESSED
Saturday, March 21, 2020FINAL DISPOSITION NOTICE SENT TO IB
Friday, April 10, 2020FINAL DECISION TRANSACTION PROCESSED BY IB
Tuesday, December 3, 2024COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
Tuesday, November 4, 2025TEAS SECTION 71 RECEIVED